Physical Activity News and Research

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Increase in sedentary time from childhood causes progressing heart enlargement, new study shows

A recent study investigated whether sedentary time (ST), light-intensity physical activity (LPA), and moderate-to-vigorous-intensity physical activity (MVPA) during childhood and young adulthood influence cardiac structure and function.

9 May 2024

Higher consumption of ultra-processed foods linked to elevated mortality risk

The relationship between ultra-processed food (UPF) intake and all-cause and cause-specific death.

9 May 2024

Higher cardiorespiratory fitness levels linked to dramatically lower mortality and disease risks, study finds

A study in the British Journal of Sports Medicine, aggregating over 20.9 million observations, shows cardiorespiratory fitness (CRF) as a consistent predictor of reduced morbidity and mortality across various health outcomes in adults.

8 May 2024

New clinical guideline released for effectively managing individuals with hypertrophic cardiomyopathy

The American College of Cardiology (ACC) and the American Heart Association (AHA) today released a new clinical guideline for effectively managing individuals diagnosed with hypertrophic cardiomyopathy (HCM).

8 May 2024

Study identifies strong link between red, processed meat intake and severe kidney damage in diabetic women

The link between red, processed, and white meat consumption and the likelihood of developing kidney damage and diabetic nephropathy.

8 May 2024

Olive oil – 7 grams per day may keep the dementia away!

A large-scale study published in JAMA Network Open shows that daily consumption of seven or more grams of olive oil can reduce dementia-related mortality by 28% among American adults, underscoring the role of dietary habits in managing age-related cognitive decline.

8 May 2024

Increase in sedentary time from childhood associated with progressing heart enlargement

An increase in sedentary time from childhood caused progressing heart enlargement, a new study shows. However, light physical activity could reduce the risk.

7 May 2024

Cardiovascular health is intricately linked to the food security status of minoritized groups

The relationship between food security and ideal cardiovascular health while addressing disparities across minoritized groups.

7 May 2024

Vitamin D receptor polymorphism found to influence COVID-19 severity

Researchers compared SNPs in the vitamin D receptor (VDR) gene between mild and severe COVID-19 patients.

7 May 2024

Study shows that high Mediterranean dietary adherence lowers systemic inflammation in elders

The relationship between high Mediterranean dietary pattern (MDP) adherence and decreased low-grade systemic inflammation.

7 May 2024

Case study: Cannabis might dampen the pain, but amplify the psychosis!

Case study details a 27-year-old woman with schizoaffective disorder and fibromyalgia who used high-potency cannabis to alleviate pain but experienced adverse psychiatric effects. A month-long diet lowering free glutamate improved her pain, mental health, and allowed her to quit cannabis, highlighting the risks of cannabis self-medication for pain management.

7 May 2024

Sedentary behavior and low activity levels in childhood linked to heart strain in adolescence

According to a recent Finnish study, conducted at the University of Jyväskylä, high levels of sedentary behavior and physical inactivity from childhood strain the heart in adolescence.

6 May 2024

Can monitoring and encouraging physical activity through phone-based apps improve glycemic control and weight loss in type 2 diabetes patients?

Whether a smartphone application (app) for maintaining personal health records encouraged physical activity, improved step counts, and glycemic control.

6 May 2024

Physical Activity News and Research

Increase in sedentary time from childhood causes progressing heart enlargement, new study shows

Higher consumption of ultra-processed foods linked to elevated mortality risk

Higher cardiorespiratory fitness levels linked to dramatically lower mortality and disease risks, study finds

New clinical guideline released for effectively managing individuals with hypertrophic cardiomyopathy

Study identifies strong link between red, processed meat intake and severe kidney damage in diabetic women

Olive oil – 7 grams per day may keep the dementia away!

Increase in sedentary time from childhood associated with progressing heart enlargement

Cardiovascular health is intricately linked to the food security status of minoritized groups

Vitamin D receptor polymorphism found to influence COVID-19 severity

Study shows that high Mediterranean dietary adherence lowers systemic inflammation in elders

Case study: Cannabis might dampen the pain, but amplify the psychosis!

Sedentary behavior and low activity levels in childhood linked to heart strain in adolescence

Can monitoring and encouraging physical activity through phone-based apps improve glycemic control and weight loss in type 2 diabetes patients?

New study shows age, sex, race crucial for predicting mortality risks in older adults

Long-term impact of COVID-19 on body composition explored

Exploring molecular landscapes of cancer in Hispanic/Latin American patients

Researchers identify key molecular alterations from endurance exercise that could combat chronic diseases

Anger damages blood vessel function, raising heart disease risk

Study finds social and psychological factors fuel teen cravings for ultra-processed foods during screen time

Income inequality linked to 10-year gap in life expectancy, study reveals

Achieving and maintaining ISO/IEC 27001 and BS 10012 certifications

Expanding research and clinical options for children with cancer

Examining how pain could play a direct protective role in the gut

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