Folic Acid News and Research

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Folic acid is a B vitamin. It helps the body make healthy new cells. Everyone needs folic acid. For women who may get pregnant, it is really important. When a woman has enough folic acid in her body before and during pregnancy, it can prevent major birth defects of her baby's brain or spine.

Foods with folic acid in them include leafy green vegetables, fruits, dried beans, peas and nuts. Enriched breads, cereals and other grain products also contain folic acid. If you don't get enough folic acid from the foods you eat, you can also take it as a dietary supplement.

The dynamics and interactions between the skin metabolome, microbiome, and UV exposure

Researchers evaluated metabolic profile changes of the skin in relation to microbiota and UV exposure.

5 May 2023

Diet rich in fruit, vegetables may be associated with lower risk of miscarriage

A preconception and early-pregnancy diet that contains lots of fruit, vegetables, seafood, dairy, eggs and grain may be associated with reducing the risk of miscarriage, a new review of research suggests.

19 Apr 2023

How do dietary patterns, food and nutritional supplements affect outcomes in mild cognitive impairment?

Researchers reviewed the evidence on the effects of dietary patterns, nutritional supplements, and foods on cognitive decline.

11 Apr 2023

Antioxidant supplementation shows potential to improve male fertility

A new study discusses the benefits of antioxidant supplementation on male fertility.

4 Apr 2023

Delay in early development of the embryo associated with likelihood of miscarriage

Embryos in pregnancies that end in miscarriage take longer to develop in the womb than those in pregnancies that result in live births, according to new research published today (Monday) in Human Reproduction, one of the world's leading reproductive medicine journals.

27 Mar 2023

Does recurrent bacterial vaginosis impact quality of life?

A recent BMC Women's Health study performed a survey to understand how bacterial vaginosis affects women’s quality of life and what treatment they underwent.

22 Mar 2023

What role does dysbiosis play in Parkinson's disease?

The current study, published in the journal Revue Neurologique, is based on the hypothesis that dysbiosis, or unhealthy variations in the gut and oral microbiota, is a key component of PD pathogenesis.

19 Mar 2023

Researchers investigate the potential effect of folic acid supplementation on DNA mutation rates

It is well established that folic acid supplementation can significantly reduce the risk of birth defects, including neural tube defects like spina bifida, the most common birth defect of the central nervous system and the second most common of all structural birth defects.

6 Mar 2023

Review: Latest findings in the spina bifida-related care of many comorbidities

Open spina bifida (SB), a neural tube defect (NTD), also known as myelomeningocele, remains the most complex congenital abnormality of the central nervous system compatible with long term survival.

21 Feb 2023

How does early life diet affect a child's mental health and personality?

A recent Nutrients study investigated the relationship between maternal and child diet and a child's personality traits and mental health, i.e., depression and anxiety.

10 Jan 2023

New imaging agent lights the way for surgeons during lung cancer surgery

Surgery, especially surgery to remove cancerous tumors, relies on a range of tools and techniques as well as on the skill of the surgeon.

19 Dec 2022

Researchers identify micronutrient supplementation to reduce cardiovascular risk

Healthy diets are rich in antioxidants like amino acids, omega-3 fatty acids and vitamin C, but exactly how beneficial these micronutrients are for cardiovascular health has long been controversial.

6 Dec 2022

Food supplement recommendations during pregnancy not always adhered to in practice

Although a majority of pregnant women believed that they were aware of the recommendations on food supplement use, the recommendations were not always adhered to in practice, shows a study conducted at the University of Turku, Finland.

8 Nov 2022

Prenatal exposure to high-dose folic acid linked to cancer risk in children of mothers with epilepsy

High-dose folic acid is protective against congenital malformations if the mother is at particular risk of having a child with congenital malformations.

27 Sep 2022

Supplementary folic acid associated with higher risk of COVID-19 diagnosis and mortality

In a recent study published in the journal BMJ Open, researchers investigated the impact of folic acid supplements and methotrexate, in combination or individually, on disease severity and mortality in coronavirus disease 2019 (COVID-19) cases.

8 Sep 2022

Mandatory fortification of flour with folic acid has potential to prevent neural tube defects

The UK Government's current proposal to fortify one type of flour with folic acid is inadequate as it suggests a low dose that would fail to prevent hundreds of cases of severe birth defects each year, according to a new paper by UCL's Professor Sir Nicholas Wald.

22 Aug 2022

Folic Acid News and Research

Further Reading

The dynamics and interactions between the skin metabolome, microbiome, and UV exposure

Diet rich in fruit, vegetables may be associated with lower risk of miscarriage

How do dietary patterns, food and nutritional supplements affect outcomes in mild cognitive impairment?

Antioxidant supplementation shows potential to improve male fertility

Delay in early development of the embryo associated with likelihood of miscarriage

Does recurrent bacterial vaginosis impact quality of life?

What role does dysbiosis play in Parkinson's disease?

Researchers investigate the potential effect of folic acid supplementation on DNA mutation rates

Review: Latest findings in the spina bifida-related care of many comorbidities

How does early life diet affect a child's mental health and personality?

New imaging agent lights the way for surgeons during lung cancer surgery

Researchers identify micronutrient supplementation to reduce cardiovascular risk

Food supplement recommendations during pregnancy not always adhered to in practice

Prenatal exposure to high-dose folic acid linked to cancer risk in children of mothers with epilepsy

Supplementary folic acid associated with higher risk of COVID-19 diagnosis and mortality

Mandatory fortification of flour with folic acid has potential to prevent neural tube defects

Vitamin B12, folic acid supplements could potentially halt or reverse advanced form of fatty liver disease

Exploring association of fetal and infant weight growth patterns with impaired arterial health

East African newborns nearly five times more likely to have neural tube defects

Vitamins are a waste of money for non-pregnant and healthy Americans, scientists say

Expanding research and clinical options for children with cancer

Examining how pain could play a direct protective role in the gut

From Puberty to Menopause: Clue’s CEO, Audrey Tsang on the Power of Femtech

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