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Two kiwi fruit every day safe and can replace vitamin C supplementation

Study investigates the health effects of consuming two kiwifruits daily for six weeks. It finds no significant changes in metabolic and inflammatory biomarkers, indicating that regular kiwifruit consumption is safe and increases dietary vitamin C intake without adversely affecting metabolic health.

27 Nov 2023

Kiwi cafés sizzle with success on meat-free mondays, cooking up environmental change

Study explores the implementation and support of Meat-Free Mondays in New Zealand's hospital cafés, finding strong participation and environmental concerns as key drivers while identifying knowledge gaps and taste preferences as main barriers to its success.

20 Nov 2023

Shape-shifting ball uses haptic feedback to help people manage mental health

A soft ball that 'personifies' breath, expanding and contracting in synchronicity with a person's inhalations and exhalations, has been invented by a PhD student at the University of Bath in the UK.

31 Aug 2023

Consumption of dried fruits associated with higher-quality diets

Researchers discussing the effects of dried fruits on overall gastrointestinal (GI) health.

29 Mar 2023

New review examines the latest data on kiwi genetics for wildlife conservation

Kiwi are iconic birds that have been severely impacted by deforestation and predation from invasive mammals since the arrival of humans in New Zealand.

21 Apr 2021

Study shows how brain cells influence choices

When you are faced with a choice -; say, whether to have ice cream or chocolate cake for dessert -; sets of brain cells just above your eyes fire as you weigh your options.

3 Nov 2020

SC Johnson releases annual Sustainability Report

SC Johnson today released its 26th annual Sustainability Report, The Science Inside, which shares publicly the criteria inside the company's Greenlist™ ingredient selection program.

19 Apr 2018

Powerful anti-oxidant can stop progression of fatty liver disease in young mice

As obesity continues to rise in the U.S., non-alcoholic fatty liver disease (NAFLD) has become a major public health issue, increasingly leading to cancer and liver transplants.

22 Jan 2018

Australia’s annual report on STIs shows increasing rates of gonorrhea and syphilis

Cases of gonorrhea and syphilis are increasing in Australia, according to the most recent Annual Surveillance Report on HIV, viral hepatitis and sexually transmissible infections (STIs) in Australia.

7 Nov 2017

Antioxidant may prevent development of NAFLD in offspring of obese mothers

In new research published online in The FASEB Journal, scientists show that the antioxidant pyrroloquinoline quinone may prevent the development of nonalcoholic fatty liver disease in offspring.

10 Jan 2017

Natural antioxidant can protect offspring of obese mice from NAFLD, study shows

A common antioxidant found in human breast milk and foods like kiwi fruit can protect against nonalcoholic fatty liver disease in the offspring of obese mice, according to researchers at the University of Colorado Anschutz Medical Campus.

4 Jan 2017

UNAM researchers develop edible coating to extend life of fruits and vegetables

In order to extend the life of fruits and vegetables and preserve them for longer refrigeration, UNAM researchers developed an edible coating with added functional ingredients applied to freshly cut foods.

27 Sep 2016

Researchers examine role of neural circuit in making decisions

Choosing what shirt to buy, what to order for lunch or whether to go with the hearty red wine or the lighter white all involve assigning values to the options. A small brain structure plays a central role in the many decisions like this we make each day. But it hasn't been clear how a limited number of neurons in this small part of the brain can support an unlimited number of choices.

10 May 2016

3-D replica of teen’s skull helps surgeons remove rare, aggressive tumor

What started as a stuffy-nose and mild cold symptoms for 15-year-old Parker Turchan led to a far more serious diagnosis: a rare type of tumor in his nose and sinuses that extended through his skull near his brain.

6 Apr 2016

Research findings can help speech therapists, parents broaden toddlers' vocabularies

Research has shown that most 18-month-olds learn an average of two to five new words a day; however, little is known about how children process information to learn new words as they move through the preschool years.

18 Sep 2014

Interaction between 2 proteins can be responsible for allergic asthma after eating infected fruit

Researchers at the UPM suggest that the interaction between two proteins can be the responsible for the allergic asthma episodes after eating an infected fruit.

15 Jul 2014

New comprehensive textbook on tiny parathyroid glands for endocrine surgeons

How robots enable no-neck-scar thyroid surgery and advanced imaging helps surgeons track down often elusive, tiny parathyroid glands are timely topics for a new comprehensive textbook for endocrine surgeons.

6 Feb 2014

Oral allergy syndrome sufferers with hypertension may be at increased risk for severe reaction

Oral allergy syndrome sufferers that take high blood pressure medications may experience extreme facial swelling and difficulty breathing the next time they bite into a juicy apple.

8 Nov 2013

What are vitamins?

Most people have heard of vitamin C and its effects upon the body; but how much do you know about other vitamins? How many even are there? And what do they all do?

8 Jun 2012

Revised menus for school lunches with more fruits and veggies

American schoolchildren are accustomed to a steady diet of pizza and french fries for school lunches. Now they will find more fruits, vegetables and whole grains on their cafeteria trays under new government school lunch rules announced on Wednesday. Apart from adding double the produce servings the guidelines also call for fat-free and low-fat milk only, child-appropriate portion sizes and reductions in sodium, saturated fat and trans fats.

26 Jan 2012