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Tenofovir stems treatment-induced kidney toxicity in HBV-related chronic hepatitis

Tenofovir stems treatment-induced kidney toxicity in HBV-related chronic hepatitis

Switching to tenofovir may stave further kidney and bone impairment in patients with hepatitis B virus-related chronic hepatitis taking adefovir-based therapy, retrospective study findings suggest. [More]
ProfBiotics develops evidence-based health supplements to enhance health, wellbeing

ProfBiotics develops evidence-based health supplements to enhance health, wellbeing

A new range of vitamins and food supplements developed to enhance the health of specific organs has been launched in the UK. [More]
Pollinator decline could increase risk of malnutrition, disease

Pollinator decline could increase risk of malnutrition, disease

A new study shows that more than half the people in some developing countries could become newly at risk for malnutrition if crop-pollinating animals -- like bees -- continue to decline. [More]
Study finds relationship between menopausal symptoms, bone health in postmenopausal women

Study finds relationship between menopausal symptoms, bone health in postmenopausal women

The first large prospective cohort study to examine the relationship between menopausal symptoms and bone health in postmenopausal women has found that those who experience moderate to severe hot flashes and night sweats during menopause tend to have lower bone mineral density and higher rates of hip fracture than peers with no menopausal symptoms. [More]
VisiVite reports upcoming release of ProVision macular health formula

VisiVite reports upcoming release of ProVision macular health formula

VisiVite, a world leader in ocular nutrition, today announced its upcoming January 2015 release of ProVision, a professional macular health formula designed to be easy for eye doctors to dispense and affordable for their patients to use. [More]
New study demonstrates that vitamin D can protect people against colorectal cancer

New study demonstrates that vitamin D can protect people against colorectal cancer

A new study by Dana-Farber Cancer Institute investigators demonstrates that vitamin D can protect some people with colorectal cancer by perking up the immune system's vigilance against tumor cells. [More]
Report: Folic acid saves babies from neural tube defects

Report: Folic acid saves babies from neural tube defects

Fortifying grain foods with the B vitamin folic acid has saved about 1,300 babies every year from being born with serious birth defects of the brain and spine known as neural tube defects (NTDs), according to new data published by the US Centers for Disease Control and Prevention in its publication Morbidity and Mortality Weekly Report. [More]
Study examines impact of removing chocolate milk from Saskatoon elementary schools

Study examines impact of removing chocolate milk from Saskatoon elementary schools

Researchers from the College of Pharmacy and Nutrition, University of Saskatchewan measured milk consumption (plain milk and flavoured milk) by children in a sample of Saskatoon elementary schools. This is the first study in a Canadian elementary school population to investigate the impact of removing chocolate milk from schools. [More]
Lung cancer rates are lower in higher-elevation counties, new study finds

Lung cancer rates are lower in higher-elevation counties, new study finds

Here's another potential reason to live up in the mountains. Lung cancer rates in both smokers and non-smokers are lower in higher-elevation counties in the western part of the United States, suggesting that oxygen may promote the incidence of lung cancer, according to a new study co-authored by a student at the Perelman School of Medicine at the University of Pennsylvania. [More]
Sweetpotato leaves can provide essential vitamins, study finds

Sweetpotato leaves can provide essential vitamins, study finds

Sweetpotato is known to be a good source of ascorbic acid (vitamin C) and certain B vitamins that are considered essential to human health. Besides the commonly consumed root of the plant, certain tissues in sweetpotato are also edible and high in nutritional value. Although studies have confirmed that water-soluble vitamins exist in sweetpotato roots and leaves, there has been limited information about how these vitamins are actually distributed in the plants. [More]
Life satisfaction associated with higher bone density in older women

Life satisfaction associated with higher bone density in older women

Women aged 60-70 who are satisfied with their lives have a higher bone density and they suffer from osteoporosis less frequently than their unsatisfied peers, according to a recent study completed at the University of Eastern Finland. [More]
High vitamin D levels boost survival for metastatic colorectal cancer patients

High vitamin D levels boost survival for metastatic colorectal cancer patients

According to a new study led by researchers at Dana-Farber Cancer Institute, clinical trial patients with metastatic colorectal cancer who had high levels of vitamin D in their bloodstream prior to treatment with chemotherapy and targeted drugs, survived longer, on average, than patients with lower levels of the vitamin. [More]
Increased UV radiation can affect human fertility, new NTNU study finds

Increased UV radiation can affect human fertility, new NTNU study finds

A new study from the Norwegian University of Science and Technology shows that increased UV radiation can have an effect on human fertility over generations. [More]
Vitamin B counteracts levels of DDT in women who are more likely to get, stay pregnant

Vitamin B counteracts levels of DDT in women who are more likely to get, stay pregnant

Women who have adequate levels of B vitamins in their bodies are more likely to get and stay pregnant even when they also have high levels of a common pesticide known to have detrimental reproductive effects, according to new Johns Hopkins Bloomberg School of Public Health research. [More]
Multiple micronutrient supplement during pregnancy reduces pre-term births, increases infant birth weight

Multiple micronutrient supplement during pregnancy reduces pre-term births, increases infant birth weight

A multivitamin given daily to pregnant women in rural Bangladesh reduced pre-term births, increased infant birth weight and resulted in healthier babies overall, according to the large randomized trial conducted by Johns Hopkins Bloomberg School of Public Health researchers. [More]
Medical researchers at Saint Louis University bring hope to those in pain and sickness

Medical researchers at Saint Louis University bring hope to those in pain and sickness

This year, Saint Louis University medical researchers advanced their fields, contributing to human knowledge and bringing hope to those in pain and sickness. [More]
Tufts University researchers report that extra vitamin E can protect against pneumonia

Tufts University researchers report that extra vitamin E can protect against pneumonia

Extra vitamin E protected older mice from a bacterial infection that commonly causes pneumonia. Microbiologists and nutrition researchers from Tufts University report that the extra vitamin E helped regulate the mice's immune system. [More]
Children who skip meals more likely to have excess body fat, increased cardiometabolic risk

Children who skip meals more likely to have excess body fat, increased cardiometabolic risk

Children who skip main meals are more likely to have excess body fat and an increased cardiometabolic risk already at the age of 6 to 8 years, according to a Finnish study. A higher consumption of sugary drinks, red meat and low-fat margarine and a lower consumption of vegetable oil are also related to a higher cardiometabolic risk. [More]
CWRU researchers find mechanism that enables LRAT enzyme to store vitamin A

CWRU researchers find mechanism that enables LRAT enzyme to store vitamin A

Researchers at Case Western Reserve University School of Medicine have uncovered the mechanism that enables the enzyme Lecithin: retinol acyltransferase (LRAT) to store vitamin A — a process that is indispensable for vision. [More]
Enzymatic activity essential for vision may provide target for drug transport

Enzymatic activity essential for vision may provide target for drug transport

Researchers at Case Western Reserve University School of Medicine have uncovered the mechanism that enables the enzyme Lecithin: retinol acyltransferase (LRAT) to store vitamin A--a process that is indispensable for vision. [More]