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Researchers discover pathway linking oxidative stress and cysteine in Huntington's disease

Researchers discover pathway linking oxidative stress and cysteine in Huntington's disease

Researchers at Johns Hopkins Medicine report they have identified a biochemical pathway linking oxidative stress and the amino acid cysteine in Huntington's disease. [More]
Study finds older adults who sustain wrist fractures more likely to have poor balance

Study finds older adults who sustain wrist fractures more likely to have poor balance

Elderly patients suffering a low energy wrist (distal radius) fracture are more likely to have difficulties with balance, placing them at risk for future injuries, according to a new study appearing in the July 20, 2016 issue of the Journal of Bone and Joint Surgery. [More]
New SACN guidelines recommend daily 10 micrograms intake of Vitamin D

New SACN guidelines recommend daily 10 micrograms intake of Vitamin D

The Scientific Advisory Committee on Nutrition (SACN) has published a report advising that anybody aged over one year should have a vitamin D intake of 10 micrograms a day throughout the year. [More]
Anthropologists find new record of vitamin D deficiency in people who lived hundreds of years ago

Anthropologists find new record of vitamin D deficiency in people who lived hundreds of years ago

Researchers at McMaster University have found a rich new record of vitamin D deficiency, one that resides in the teeth of every person and remains viable for hundreds of years or more. [More]
BetterYou’s DLux oral vitamin D spray can help effectively manage vitamin D levels

BetterYou’s DLux oral vitamin D spray can help effectively manage vitamin D levels

The UK launch of social phenomenon Pokémon Go has been met with praise by health pioneers BetterYou, who are pleased to see that the smart phone app is encouraging players to venture outdoors from their otherwise sedentary lifestyles and enhancing their chances of boosting their vitamin D levels. [More]
Moderate caloric restriction in healthy non-obese individuals reduces chronic inflammation

Moderate caloric restriction in healthy non-obese individuals reduces chronic inflammation

Eating less may help us lead longer, healthier lives, according to the new results from a large, multicenter study, led by researchers at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University. [More]
Watching TV for long hours during childhood linked to lower bone mineral content

Watching TV for long hours during childhood linked to lower bone mineral content

Consistently watching high levels of television during childhood and adolescence were linked with lower peak bone mass at age 20 years in a recent study. [More]
Multivitamins for pregnancy - helpful or harmful?

Multivitamins for pregnancy - helpful or harmful?

Multivitamins for women before, during and after pregnancy – are they helpful or harmful? This is the question posed by new research from Griffith University which aims to dispel the myths around vitamin use and educate reproductive aged women about their dietary needs. [More]
New study identifies vitamin D deficiency among many Malaysian children with epilepsy

New study identifies vitamin D deficiency among many Malaysian children with epilepsy

Long-term use of antiepileptic drugs is a significant risk factor for vitamin D deficiency in children with epilepsy. [More]
Alnylam reports new results from investigational RNAi therapeutic programs

Alnylam reports new results from investigational RNAi therapeutic programs

Alnylam Pharmaceuticals, Inc. (Nasdaq: ALNY), the leading RNAi therapeutics company, announced today preliminary results from its ongoing Phase 2 open-label extension (OLE) studies with patisiran and revusiran, both investigational RNAi therapeutics targeting transthyretin (TTR) for the treatment of hereditary TTR-mediated amyloidosis (hATTR amyloidosis). [More]
Vitamin D sufficiency linked to better pancreatic cancer survival

Vitamin D sufficiency linked to better pancreatic cancer survival

Survival is improved in pancreatic cancer patients with sufficient versus deficient plasma levels of 25-hydroxyvitamin D, as assessed prior to diagnosis. [More]
Blood levels of omega-3s fatty acids linked to lower risk of deadly heart attacks

Blood levels of omega-3s fatty acids linked to lower risk of deadly heart attacks

Blood levels of seafood and plant-based omega-3 fatty acids are moderately associated with a lower risk of dying from heart attacks, according to a new epidemiological study, published today in JAMA Internal Medicine, led by Liana C. Del Gobbo, Ph.D., a postdoctoral research fellow in the division of cardiovascular medicine at Stanford University School of Medicine and senior author Dariush Mozaffarian, M.D., Dr.P.H., dean of the Friedman School of Nutrition Science and Policy at Tufts University in Boston. [More]
NOACs match warfarin for atrial fibrillation

NOACs match warfarin for atrial fibrillation

Real-world study data from Denmark show that non-vitamin K antagonist oral anticoagulants are effective alternatives to warfarin in patients with non-valvular atrial fibrillation in a routine care setting. [More]
High fibre diet can help reduce food allergies

High fibre diet can help reduce food allergies

Eating a diet rich in fibre can actually shape the immune system to reduce allergies to substances such as peanuts, new research shows. [More]
Breast cancer cells use new signaling pathway to cope with lack of oxygen levels inside tumors

Breast cancer cells use new signaling pathway to cope with lack of oxygen levels inside tumors

Researchers have identified a new signaling pathway that helps cancer cells cope with the lack of oxygen found inside tumors. These are the results of a study published in Nature Cell Biology on June 20, and led by researchers at NYU Langone Medical Center and its Laura and Isaac Perlmutter Cancer Center, Princess Margaret Cancer Center, the University of Toronto, Harvard Medical School and Oxford University. [More]
Vitamin D supplementation may not heal all health problems

Vitamin D supplementation may not heal all health problems

As Canadians prepare for long summer days in the sun, a new publication is shedding light on the suggested medical benefits of a nutrient that comes with the sun's rays: vitamin D. [More]
Worsening renal function linked to increased cardiovascular risk in AF

Worsening renal function linked to increased cardiovascular risk in AF

Patients with atrial fibrillation and declining renal function are at increased risk of subsequent stroke or systemic embolism, major bleeding and death, US researchers report. [More]
Nut consumption may lower risk of overall mortality in prostate cancer patients

Nut consumption may lower risk of overall mortality in prostate cancer patients

In a large prospective study published online in the British Journal of Cancer, researchers looked at the association between nut consumption and prostate cancer risk and mortality among 47,299 men in the Health Professionals Follow-up Study. [More]
Adequate maternal folate may protect children from future obesity risk

Adequate maternal folate may protect children from future obesity risk

Proper maternal folate levels during pregnancy may protect children from a future risk of obesity, especially those born to obese mothers, according to a study led by researchers funded by the National Institutes of Health. [More]
Many children, young adults with migraines appear to have mild vitamin deficiencies

Many children, young adults with migraines appear to have mild vitamin deficiencies

A high percentage of children, teens and young adults with migraines appear to have mild deficiencies in vitamin D, riboflavin and coenzyme Q10 -- a vitamin-like substance found in every cell of the body that is used to produce energy for cell growth and maintenance. [More]
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