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Social determinants of health linked to higher prediabetes rates in adolescents

Food insecurity, low household income and not having private health insurance are associated with higher rates of prediabetes in adolescents, independent of race and ethnicity, according to a new JAMA Network Open study by University of Pittsburgh and UPMC researchers.

11 Jun 2024

Breathing New Life into Diagnostics: Plasmion's SICRIT® Technology

Revolutionizing Non-Invasive Diagnostics with Plasmion’s SICRIT Breath Analysis.

From Plasmion 11 Jun 2024

Bird flu tests are hard to get. So how will we know when to sound the pandemic alarm?

Stanford University infectious disease doctor Abraar Karan has seen a lot of patients with runny noses, fevers, and irritated eyes lately.

11 Jun 2024

Study identifies functional sex differences in specialized pain-producing nerve cells

Research suggests that males and females differ in their experience of pain, but up until now, no one knew why.

10 Jun 2024

Western diet linked to higher wheezing rates in children

A recent study in Scientific Reports found a significant link between Western-style diets and increased wheezing in children, particularly among boys, but no connection to current asthma or medication use.

10 Jun 2024

Understanding Crohn's disease through 'mini-gut' models

Cambridge scientists have grown 'mini-guts' in the lab to help understand Crohn's disease, showing that 'switches' that modify DNA in gut cells play an important role in the disease and how it presents in patients.

10 Jun 2024

Johns Hopkins researchers discover how epilepsy drug modulates brain activity

By super cooling a molecule on the surface of brain cells down to about minus 180 degrees Celsius -; nearly twice as cold as the coldest places in Antarctica -; scientists at Johns Hopkins Medicine say they have determined how a widely-used epilepsy drug works to dampen the excitability of brain cells and help to control, although not cure, seizures.

10 Jun 2024

Planetary health diet may substantially lower risk of premature death and environmental impact

People who eat a healthy, sustainable diet may substantially lower their risk of premature death in addition to their environmental impact, according to a new study led by Harvard T.H. Chan School of Public Health.

10 Jun 2024

Expert suggests a more integrated approach to treating people with eating disorders

Health services should teach patients with eating disorders psychosocial skills to help more people recover and avoid relapse, according to an expert.

10 Jun 2024

Evening exercise most effective in reducing blood sugar levels for overweight and obese adults

New research reveals that moderate to vigorous physical activity in the evening for sedentary adults with overweight and obesity is most beneficial in lowering daily blood sugar levels, according to a study published in Obesity, The Obesity Society's (TOS) flagship journal.

10 Jun 2024

Energy drink intake linked to sudden cardiac events in patients with heart genetic disorders

Associations between energy drink consumption and the risk of cardiac events among patients with genetic heart diseases.

10 Jun 2024

Surprising link between a diverse oral microbiome and better cognitive function in aging

Study found that higher oral microbiome diversity is linked to better cognitive function and fewer memory issues in older US adults, highlighting the "oral-brain axis."

9 Jun 2024

Do taste genes influence how much alcohol we drink and our body fat?

Study examines how polymorphisms in bitter taste receptor genes relate to alcohol consumption and body fat percentage, revealing significant associations with TAS2R13 but not TAS2R38.

9 Jun 2024

Xylitol linked to higher risk of cardiovascular events, Cleveland Clinic study finds

Cleveland Clinic researchers found higher amounts of the sugar alcohol xylitol are associated with increased risk of cardiovascular events like heart attack and stroke.

7 Jun 2024

How nanoparticles alter blood vessel formation in the womb

Human life begins with a single egg cell that grows into a human being with trillions of cells.

7 Jun 2024

Stanford study finds 15-day paxlovid treatment safe but ineffective for long COVID

In a clinical trial conducted by Stanford Medicine investigators and their colleagues, a 15-day course of Paxlovid -; an antiviral drug combination targeting SARS-CoV-2, the virus that causes COVID-19 -; proved safe as an extended-duration treatment but didn't lessen select symptoms of the syndrome known as long COVID: the persistence, or reappearance, of COVID-related symptoms three months or more after an initial COVID-19 infection.

7 Jun 2024

Food News and Research

Social determinants of health linked to higher prediabetes rates in adolescents

Breathing New Life into Diagnostics: Plasmion's SICRIT® Technology

Bird flu tests are hard to get. So how will we know when to sound the pandemic alarm?

Study identifies functional sex differences in specialized pain-producing nerve cells

Western diet linked to higher wheezing rates in children

Understanding Crohn's disease through 'mini-gut' models

Johns Hopkins researchers discover how epilepsy drug modulates brain activity

Planetary health diet may substantially lower risk of premature death and environmental impact

Expert suggests a more integrated approach to treating people with eating disorders

Evening exercise most effective in reducing blood sugar levels for overweight and obese adults

Energy drink intake linked to sudden cardiac events in patients with heart genetic disorders

Surprising link between a diverse oral microbiome and better cognitive function in aging

Do taste genes influence how much alcohol we drink and our body fat?

Xylitol linked to higher risk of cardiovascular events, Cleveland Clinic study finds

How nanoparticles alter blood vessel formation in the womb

Stanford study finds 15-day paxlovid treatment safe but ineffective for long COVID

Study highlights rising rates of food and water insecurity among U.S. children

New antioxidant biomaterial may provide relief to people living with chronic pancreatitis

Curcumin-based inhibition of thiol isomerases: A potential treatment for food allergies

Innovative therapeutic strategies for combating type 2 diabetes

Revolutionizing Life Science: An Interview with SCIEX on ASMS, the SCIEX 7500+ System, and AI-Driven Quantitation

From Discovery Biology to ELRIG Chair

Breathing New Life into Diagnostics: Plasmion's SICRIT Technology

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