Antioxidant News and Research

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Antioxidants are substances that protect cells from the damage caused by free radicals (unstable molecules made by the process of oxidation during normal metabolism). Free radicals may play a part in cancer, heart disease, stroke, and other diseases of aging. Antioxidants include beta-carotene, lycopene, vitamins A, C, and E, and other natural and manufactured substances.
Spicing up rheumatic disease treatment: Study explores role of herbs and spices in improving patients' condition

Spicing up rheumatic disease treatment: Study explores role of herbs and spices in improving patients' condition

CRISPR/Cas9-based screening identifies potential therapies for non-alcoholic fatty liver disease

CRISPR/Cas9-based screening identifies potential therapies for non-alcoholic fatty liver disease

SIRT1: Unlocking the secrets to better vascular health through resveratrol and energy restriction

SIRT1: Unlocking the secrets to better vascular health through resveratrol and energy restriction

From deserts to desserts: cacti components for new functional foods

From deserts to desserts: cacti components for new functional foods

New method could revolutionize the delivery of antioxidants to stem cells

New method could revolutionize the delivery of antioxidants to stem cells

Is there an association between muscle-building supplements and DNA damage in resistance training practitioners?

Is there an association between muscle-building supplements and DNA damage in resistance training practitioners?

New study shows promise for diphenyl ditelluride as anti-cancer drug

New study shows promise for diphenyl ditelluride as anti-cancer drug

Study challenges link between added sugar intake and prediabetes risk

Study challenges link between added sugar intake and prediabetes risk

CBD and THC: promising remedies for aluminum-related neurological damage

CBD and THC: promising remedies for aluminum-related neurological damage

Study reveals that wine consumption has an inverse relationship to cardiovascular mortality

Study reveals that wine consumption has an inverse relationship to cardiovascular mortality

Study reveals impressive skin benefits of blueberries

Study reveals impressive skin benefits of blueberries

Bergamot fiber shows promise in battling neurodegenerative disorders

Bergamot fiber shows promise in battling neurodegenerative disorders

Bamboo's hidden treasures: unveiling the possible health-boosting powers of leaf and sheath extracts

Bamboo's hidden treasures: unveiling the possible health-boosting powers of leaf and sheath extracts

Sea cucumbers could be key ingredient in preventing diabetes

Sea cucumbers could be key ingredient in preventing diabetes

Cracking the code of cognitive health: Regular nut consumption tied to sharper minds

Cracking the code of cognitive health: Regular nut consumption tied to sharper minds

The phenolic composition, antioxidant capacity, and other functional properties of fresh and dried figs

The phenolic composition, antioxidant capacity, and other functional properties of fresh and dried figs

Endophytic fungi Penicillium verhagenii: an exploration of its anticancer, antioxidant, antimicrobial, and larvicidal activity

Endophytic fungi Penicillium verhagenii: an exploration of its anticancer, antioxidant, antimicrobial, and larvicidal activity

Juicy findings: Chinese consumers embrace fruit peel delights, scientists examine nutritional value and pesticide concerns

Juicy findings: Chinese consumers embrace fruit peel delights, scientists examine nutritional value and pesticide concerns

Study sheds light on metabolic enzymes and processes essential for DNA damage repair

Study sheds light on metabolic enzymes and processes essential for DNA damage repair

Spice up your heart health: Taurine and black pepper combo shows promising cardioprotective effects

Spice up your heart health: Taurine and black pepper combo shows promising cardioprotective effects