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Drug engineered from bananas could fight off wide range of viruses

A banana a day may not keep the doctor away, but a substance originally found in bananas and carefully edited by scientists could someday fight off a wide range of viruses, new research suggests.

23 Oct 2015

Palm Beach Vapors unveils safe, fully customizable vaping technology for tobacco users

Millions of smokers worldwide have used vaping to help finally break free from the shackles of tobacco. An April 2015 study released by a team of researchers at Kings College London showed electronic cigarettes to be up to 95 percent less harmful than traditional cigarette smoking.

13 Oct 2015

Consumers willing to pay 30% more for Fair Trade products, study finds

Products labeled with a Fair Trade logo cause prospective buyers to dig deeper into their pockets. In an experiment conducted at the University of Bonn, participants were willing to pay on average 30 percent more for ethically produced goods, compared to their conventionally produced counterparts.

28 Aug 2015

New findings unlock clues to disease protection

When disease-resistant rice is invaded by disease-causing bacteria, a small protein produced by the bacteria betrays the invader. Upon recognizing that protein, the rice plants sense that a microbial attack is underway and are able to mount an immune response to fend off bacterial infection, reports a research team led by the University of California, Davis.

25 Jul 2015

CMU scientists identify how specific concrete objects are coded in the brain

Thanks to Carnegie Mellon University advances in brain imaging technology, we now know how specific concrete objects are coded in the brain, to the point where we can identify which object, such as a house or a banana, someone is thinking about from its brain activation signature.

10 Jun 2015

Functional foods help reduce obesity, control diabetes

The so called functional foods such as cactus pads, chia and soybean, when included in a balanced diet, help reduce obesity and control diabetes, says Nimbe Torres y Torres, from the Institute of Biomedical Research at the National Autonomous University of Mexico.

28 May 2015

E-cigarette liquid flavors may alter key cellular functions in lung tissue

Certain flavorings used in electronic cigarette liquid may alter important cellular functions in lung tissue, according to new research presented at the 2015 American Thoracic Society International Conference.

18 May 2015

New Cornell study analyzes healthy eating behaviors

If you want to know the secrets of healthier eating, think of the kitchen fruit bowl. A fruit bowl makes fruit more convenient, attractive, and normal to eat than if the same fruit were in the bottom of the refrigerator.

30 Apr 2015

Neuroscientists reveal how olfaction is encoded in the brain

In a study that helps to deconstruct how olfaction is encoded in the brain, neuroscientists at University of California, San Diego School of Medicine have identified a type of neuron that appears to help tune, amplify and dampen neuronal responses to chemosensory inputs from the nasal cavity.

10 Mar 2015

New patient transfer board takes prime position in GBUK’s Banana range

GBUK Healthcare is expanding its Banana range of patient moving and handling products with the launch of a new patient transfer board called the Banana Board Prime.

24 Feb 2015

Frozen meals have better diet quality than QSR meals, shows research

New data presented today indicate that consumers of frozen meals had higher daily intakes of dietary fiber, potassium, calcium and protein, and lower daily intakes of calories and saturated fat than consumers of quick service restaurant (QSR) meals.

21 Oct 2014

Potatoes can be part of a weight loss program, shows new study

The study, a collaborative effort between the University of California at Davis and the Illinois Institute of Technology, sought to gain a better understanding of the role of calorie reduction and the glycemic index in weight loss when potatoes are included in the diet.

16 Oct 2014

Academy of Nutrition and Dietetics encourages parents to stock up on healthy breakfasts for kids

The back-to-school movement is in full swing. As parents scour stores for the year's school supplies, the Academy of Nutrition and Dietetics encourages them to stock up on healthy breakfast foods, too.

13 Aug 2014

World's first human trial of pro-vitamin A-enriched bananas to start soon

The world's first human trial of pro-vitamin A-enriched banana, expected to lift the health and well-being of millions of Ugandans and other East Africans will start very soon.

17 Jun 2014

Consumer Reports reveals truth about sunscreen products

When it comes to sunscreen, SPF (sun protection factor) is the feature that influences consumers' purchasing decision most.

20 May 2014

Special Tree NeuroCare Center in Romulus offers greenhouse therapy

Recovering from a brain injury involves a great deal of hard work, and some of that work includes finding ways to enjoy life again.

4 Apr 2014

Nearly six in ten don't get enough sleep, says online survey

New online research, conducted to coincide with the publication of Professor Richard Wiseman's latest book Night School, suggests that nearly six in ten (59%) of adults in Britain - over 28 million people - are now sleep deprived and getting seven hours or less sleep each night.

4 Apr 2014

Researchers develop computerized treadmill program to prevent falls in older adults

Clive Pai believes people can be trained not to fall. The professor of physical therapy at the University of Illinois at Chicago will use a five-year, $1 million grant from the National Institute on Aging to develop a computerized treadmill program that could be used in physical therapy offices to prevent falls and fall-related injuries in older adults.

21 Mar 2014

Oral allergy syndrome sufferers with hypertension may be at increased risk for severe reaction

Oral allergy syndrome sufferers that take high blood pressure medications may experience extreme facial swelling and difficulty breathing the next time they bite into a juicy apple.

8 Nov 2013

Study of fruit flies could help better understand food choice in obese people

Think of the smell of freshly baking bread. There is something in that smell, without any other cues - visual or tactile - that steers you toward the bakery. On the flip side, there may be a smell, for instance that of fresh fish, that may not appeal to you. If you haven't eaten a morsel of food in three days, of course, a fishy odor might seem a good deal more attractive.

8 Oct 2013