Breakfast News and Research

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65% of women in U.S. have eating disorders

Sixty-five percent of American women between the ages of 25 and 45 report having disordered eating behaviors, according to the results of a new survey by SELF Magazine in partnership with the University of North Carolina at Chapel Hill.

22 Apr 2008

Prevention of osteoporosis might lie in vitamin D levels

Sixty-year-old Darlene Yates has had two hip replacements, a knee replacement and this past year shattered her left femur while she was walking in her neighborhood.

10 Apr 2008

Bad breakfast habits could harm long-term health

Skipping breakfast and snacking on sugary and fatty foods could be fuelling Britain's rising obesity rates among the under 25s.

31 Mar 2008

Levels of folate in men's diets is linked to chromosomal abnormalities in their sperm

Researchers have found an association between a vitamin found in leafy green vegetables, fruit and pulses [1] and levels of chromosomal abnormalities in men's sperm.

20 Mar 2008

Humble cup of tea inhibits anthrax

A cup of black tea could be the next line of defence in the threat of bio-terrorism according to new international research.

13 Mar 2008

Refined carb diet increases risk of common diseases

Eating foods the body quickly converts into blood glucose - such as highly processed breakfast cereals and most white breads - leads to a greater risk of diabetes, heart disease and some types of cancer.

9 Mar 2008

Eating breakfast helps teenagers to stay slim

American scientists say teenagers who believe cutting out breakfast will help them lose weight are deluding themselves.

5 Mar 2008

Adolescents need to start the day off 'right' by eating breakfast

University of Minnesota School of Public Health Project Eating Among Teens (EAT) researchers have found further evidence to support the importance of encouraging youth to eat breakfast regularly.

4 Mar 2008

Insulin administered intranasally may lower food intake in men, improve memory in women

Insulin administered intranasally, acutely decreases food intake in men but not women and in contrast, the compound improves memory function in women but not men according to a new study accepted for publication in the Journal of Clinical Endocrinology & Metabolism (JCEM).

22 Feb 2008

Young women not getting enough folic acid

Despite the fact that folic acid can prevent some of the most common birth defects, young women aren't getting enough of it.

18 Feb 2008

Boost the power of your brain with lots of sex and chocolate!

According to a newly published book enjoying some of the good things in life is the way to enhance your brain power.

4 Dec 2007

Chips and crisps on a daily basis raise a woman's cancer risk

Dutch scientists say by eating crisps or chips on a daily basis a woman could be doubling her risk of ovarian or womb cancer.

4 Dec 2007

How much and how often should you take your medicine?

You have just been prescribed a new medication by your doctor and the container label says: "take one tablet by mouth twice daily for 7 days."

29 Nov 2007

False memory syndrome

Duke University Medical Center neuroscientists say the places a memory is processed in the brain may determine how someone can be absolutely certain of a past event that never occurred.

6 Nov 2007

Lower frequency deep brain stimulation effective treatment for dystonia

A Mount Sinai Medical Center study has found that lower frequency deep brain stimulation in young patients with primary torsion dystonia is as effective as higher frequency stimulation, which has been commonly used.

25 Oct 2007

Breakfast cereal helps prevent heart failure

New research suggests that men who eat more whole grain breakfast cereals reduce their risk of heart failure.

23 Oct 2007

More fast food means greater body mass index

Americans are less willing to pay more for healthy dishes, less knowledgeable about healthy menu items, and more likely to consider healthy items bland tasting, finds a Temple University analysis.

22 Oct 2007

Whole grain breakfast cereals may reduce risk of heart failure in men

Men who consume a higher amount of whole grain breakfast cereals may have a reduced risk of heart failure, according to a report in the October 22 issue of Archives of Internal Medicine, one of the JAMA/Archives journals.

22 Oct 2007