Chromatography News and Research

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Chromatography in Greek means to ‘write with colors.’ It is a versatile separation technique developed in 1903 by Mikhail Tswett, a Russian botanist. He separated colorful plant pigments using a column of calcium carbonate. Ever since its discovery, chromatography has evolved as a powerful tool in the lab for the separation and identification of different compounds in a mixture.

Further Reading

Mushrooms are a great source of antioxidants

Mushrooms are a great source of antioxidants

New method to predict protein separation behavior directly from protein structure

New method to predict protein separation behavior directly from protein structure

Excessive alcohol consumption increases risk of certain cancers

Excessive alcohol consumption increases risk of certain cancers

Grapes inhibit cancer growth

Grapes inhibit cancer growth

Mushrooms help lower cholesterol and keep hearts healthy

Mushrooms help lower cholesterol and keep hearts healthy

Why some anesthesiologists end up abusing drugs

Why some anesthesiologists end up abusing drugs

Researchers identify new sulfur-containing scent molecules in sweat

Researchers identify new sulfur-containing scent molecules in sweat

Spitting into a cup could someday be an alternative to blood testing

Spitting into a cup could someday be an alternative to blood testing

Researchers keep milk free of contaminants

Researchers keep milk free of contaminants

Toxic chemical in hand soaps, cleaner is deposited and remains in the environment long after the products are used

Toxic chemical in hand soaps, cleaner is deposited and remains in the environment long after the products are used

New service-oriented laboratory focused on bioanalysis and pharmacokinetics

New service-oriented laboratory focused on bioanalysis and pharmacokinetics

Enzymes from king crab are an effective treatment for scalds, sores, and trophic ulcers

Enzymes from king crab are an effective treatment for scalds, sores, and trophic ulcers

New method for identifying proteins found in trace quantities in the blood

New method for identifying proteins found in trace quantities in the blood

Protein identification gets a speed boost

Protein identification gets a speed boost

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