Cigarette News and Research

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How your food is cooked may be as important to your health as the food itself

Researchers now know more about a new class of toxins that might soon become as important a risk factor for heart disease and metabolic disorders as trans fats.

25 Apr 2007

Pregnant U.S. women commonly smoke

While pregnancy may be considered an effective motivator for smoking cessation, results of a new study by researchers at the Mailman School of Public Health indicate that pregnant U.S. women commonly smoke, placing themselves and their unborn children at risk for health and developmental complications.

25 Apr 2007

Steam, boil, stew for food preparation

How your food is cooked may be as important to your health as the food itself. Researchers now know more about a new class of toxins that might soon become as important a risk factor for heart disease and metabolic disorders as trans fats.

25 Apr 2007

Why bladder cancer hits more men than women

Scientists have discovered one of the reasons why bladder cancer is so much more prevalent in men than women: A molecular receptor or protein that is much more active in men than women plays a role in the development of the disease.

21 Apr 2007

M. D. Anderson wins $8.3-million to research environmental causes of major diseases

An $8.3-million federal grant to The University of Texas M. D. Anderson Cancer Center Science Park - Research Division addresses the complex interplay between such varied factors as genetics, diet, and environmental exposure to toxins that cause cancer, asthma, diabetes, cardiovascular and other diseases.

21 Apr 2007

Cigarette smoking status can be used as a clinical indicator for alcohol misuse

Where there is cigarette smoking there is probably misuse of alcohol too, according to a study by Yale School of Medicine researchers in the Archives of Internal Medicine.

19 Apr 2007

Fourteen and fifteen year olds in Northern Ireland are using cannabis daily

Research from Queen's University Belfast has found that one in ten school children who had reported using cannabis at least once had now become daily users.

19 Apr 2007

Irish smoking ban effective at clearing the air

A national workplace ban on smoking in Ireland resulted in an 83 percent reduction in air pollution in pubs, an 80 percent decrease in airborne carcinogens for patrons and staff, and an improvement in the respiratory health of bar workers, according to a one-year follow-up study.

17 Apr 2007

Diets high in bacon, ham and hot dogs bad for the lungs

A study by researchers in the U.S. has found that cured meats such as bacon, ham, and hot dogs can cause lung damage.

17 Apr 2007

Potential biomarkers for early detection of liver cancer

Researchers at Columbia University's Mailman School of Public Health have discovered a means for early detection of liver cancer.

16 Apr 2007

Study on accident related smoke inhalation shows most effected to be non-smokers

New research at Rhode Island Hospital studied the chronic effects of smoke inhalation by examining the lungs of 21 survivors of The Station fire (February 20, 2003).

15 Apr 2007

New perspectives on risk taking in adolescence

While the government spends billions of dollars on educational and prevention programs to persuade teens not to do things like smoke, drink or do drugs, a Temple University psychologist suggests that competing systems within the brain make adolescents more susceptible to engaging in risky or dangerous behavior, and that educational interventions alone are unlikely to be effective.

15 Apr 2007

Smoking may influence sex of unborn babe

A study by British pediatricians suggests that smoking cigarettes can influence the gender of an unborn baby.

11 Apr 2007

Associations between smoking, caffeine and NSAID use and Parkinson's disease

Individuals with Parkinson's disease are less likely to smoke or consume high doses of caffeine than their family members who do not have the disease, according to a report in the April issue of Archives of Neurology, one of the JAMA/Archives journals.

10 Apr 2007

Smoking and drinking lots of coffee may protect against Parkinson's disease

In what must be a rare example of smoking supposedly providing some benefit, researchers in the U.S. say in families with a history of Parkinson's disease, those who smoke cigarettes and drink lots of coffee appear to reduce their risk of developing the disease.

9 Apr 2007

Impact of first 12 years of California campaign on adult smokers

Since the advent of the California Tobacco Control Program, in 1989, the state's young adult smokers are quitting the habit in record numbers and older smokers are consuming far fewer cigarettes, according to a new series of studies from the Moores Cancer Center at University of California, San Diego (UCSD).

5 Apr 2007

Milk, water, fruits and vegetables worsen taste of cigarettes

Milk does the body good -- and may help smokers break the habit, say researchers at Duke University Medical Center.

5 Apr 2007

Study looks at the prevention of adolescent substance abuse

Why do young people smoke cigarettes or use alcohol or drugs? What skills do they need to avoid starting these habits? A new study by researchers from Weill Cornell Medical College shows that competence skills can reduce adolescent substance use over the long term, even when friends smoke or use alcohol.

5 Apr 2007

Researchers identify 221 genes possibly related to addiction vulnerability

Scientists supported by the National Institute on Drug Abuse (NIDA), part of the National Institutes of Health, have for the first time identified genes that might increase a person's ability to abstain from smoking.

4 Apr 2007

Impact of secondhand smoke on periodontitis

A study published in this month's issue of the Journal of Periodontology found that subjects with periodontitis who were exposed to secondhand smoke were more likely to develop bone loss, the number one cause of tooth loss.

4 Apr 2007