Flavonoid News and Research

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Flavonoid is a member of a group of substances found in many plants and plant-based foods. Flavonoids have shown antioxidant effects.
New research finds older adults consume more phytonutrients than youths

New research finds older adults consume more phytonutrients than youths

Men and women who eat berries may have lower risk of developing Parkinson's disease

Men and women who eat berries may have lower risk of developing Parkinson's disease

Dark chocolate better than acai berry, blueberry, cranberry for antioxidants

Dark chocolate better than acai berry, blueberry, cranberry for antioxidants

7,8-Dihydroxyflavone holds potential for treatment of fear based disorders

7,8-Dihydroxyflavone holds potential for treatment of fear based disorders

Tips for healthy living

Tips for healthy living

Weikang third quarter revenue increases 55.2% to record $17.4 million

Weikang third quarter revenue increases 55.2% to record $17.4 million

Tips to maintain healthy weight through Halloween and holidays

Tips to maintain healthy weight through Halloween and holidays

Naringenin from grape fruits initiates increased fatty acid oxidation, inhibits vLDL production

Naringenin from grape fruits initiates increased fatty acid oxidation, inhibits vLDL production

Researchers investigate impact of flavonols on stroke risk

Researchers investigate impact of flavonols on stroke risk

PG Tips Black Tea promotes sound mind and nourished body

PG Tips Black Tea promotes sound mind and nourished body

Iridoids found to be stable in Tahitian Noni Bioactive Beverages: TNI

Iridoids found to be stable in Tahitian Noni Bioactive Beverages: TNI

New study finds green tea extract may prevent Alzheimer's disease and dementia

New study finds green tea extract may prevent Alzheimer's disease and dementia

Chocolates may reduce risk of death after stroke

Chocolates may reduce risk of death after stroke

Researchers identify new drugs to protect brain cells from neurological disease

Researchers identify new drugs to protect brain cells from neurological disease

Propolis exhibits antioxidant and anti-microbial properties that are beneficial to human health

Propolis exhibits antioxidant and anti-microbial properties that are beneficial to human health

Flavonoids offer dementia, Alzheimer's hope

Flavonoids offer dementia, Alzheimer's hope

Soy consumption and risk of COPD and respiratory symptoms

Soy consumption and risk of COPD and respiratory symptoms

New U.S. patent issued for Limbrel in osteoarthritis

New U.S. patent issued for Limbrel in osteoarthritis

Dry beans reduce risk of mammary cancer

Dry beans reduce risk of mammary cancer

Genetically modified tomatoes rich in anthocyanins

Genetically modified tomatoes rich in anthocyanins