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Urgent action needed to tackle social determinants of health for a healthier future

We must act on the social determinants of health (the conditions in which people are born, grow, live, work, and age) and place sustainability at the core of the NHS's future to ensure a healthy, prosperous and more resilient society, argue experts in two new reports from The BMJ Commission on the Future of the NHS.

16 Apr 2024

California health workers may face rude awakening with $25 minimum wage law

Nearly a half-million health workers who stand to benefit from California's nation-leading $25 minimum wage law could be in for a rude awakening if hospitals and other health care providers follow through on potential cuts to hours and benefits.

16 Apr 2024

Research confirms no association between SARS-CoV-2 and childhood asthma diagnoses

Whether severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) infection influences children's asthma risk.

16 Apr 2024

Oregon study finds no clear link between mRNA vaccines and sudden cardiac deaths in young people

Study in Oregon finds no definitive link between mRNA COVID-19 vaccines and sudden cardiac deaths among residents aged 16-30, emphasizing vaccine safety amidst ongoing public health discussions.

15 Apr 2024

Balancing diets: study reveals plant protein's impact on nutrient levels in Americans

Study examines how increasing plant protein intake affects nutritional adequacy in Americans, revealing shifts in vitamin and mineral sufficiency across age groups as plant-based diets become more prevalent.

15 Apr 2024

Early legume intake linked to better nutrition in toddlers

Study reveals that young children consuming legumes like beans and lentils exhibit improved diet quality, enhancing their nutritional intake significantly during the critical first two years of life.

15 Apr 2024

Study reveals microplastics' significant impact on digestive pathways

It's happening every day. From our water, our food and even the air we breathe, tiny plastic particles are finding their way into many parts of our body.

15 Apr 2024

Japanese study reveals link between dairy intake and odd-number carbon chain fatty acids

A recent study by Tohoku University researchers has shed light on the association between dairy product consumption and odd-number carbon chain fatty acids (odd-FA) within the Japanese population, a correlation previously confirmed in Europe and Oceania but understudied in Asian countries.

15 Apr 2024

LabVantage celebrates customer success with record number of software deployments in FY 2024

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From LabVantage Solutions 15 Apr 2024

Moderate vitamin E, C, and β-carotene intake reduces type 2 diabetes risk

Researchers review the effect of vitamins C and E, as well as β-carotene, on the risk of type 2 diabetes.

15 Apr 2024

More than Mediterranean: Exploring and acknowledging the benefits of diverse cultural and nutritional heritages

How traditional diets followed by African, Asian, and Latin American communities are associated with diet quality and health.

15 Apr 2024

Exercise shown to curb appetite in diabetes and prediabetes patients

Study explored how exercise impacts appetite among individuals with type 2 diabetes or prediabetes, finding that acute exercise often suppresses appetite, while chronic exercise generally maintains or reduces appetite without adverse effects.

15 Apr 2024

Two decades of data confirm Mediterranean diet cuts hypertension risk

Over a 20-year study, adherence to the Mediterranean diet significantly reduced the incidence of hypertension among adults initially free from the condition, emphasizing the diet's long-term benefits in managing blood pressure.

15 Apr 2024

SARS-COV-2 infection not linked to increased risk of asthma development in pediatric patients

In the wake of the COVID-19 pandemic, many families worried about the long-term effects posed by the SARS-COV-2 virus.

13 Apr 2024

Seafood is a potentially underestimated source of PFAS exposure, study shows

A Dartmouth-led study suggests that people who frequently consume seafood may face an increased risk of exposure to PFAS, the family of ubiquitous and resilient human-made toxins known as "forever chemicals."

13 Apr 2024

KAIST researchers propose microbial food production from sustainable raw materials

The global food crisis is increasing due to rapid population growth and declining food productivity to climate change.

13 Apr 2024

Integrating social determinants of health to enhance heart failure risk prediction

A recent study by Case Western Reserve University used national data from U.S. military veterans with diabetes to validate and modify a widely accepted model used to predict the risk of heart failure in diabetic patients.

13 Apr 2024

Understanding the mechanisms behind embryonic diapause in hungry mouse mums

It's challenging to sustain a pregnancy when food is short, or conditions are otherwise tough. That's why many mammalian embryos can postpone their growth to get through periods of environmental stress and then re-enter development when conditions improve.

12 Apr 2024

As bans spread, fluoride in drinking water divides communities across the US

Regina Barrett, a 69-year-old retiree who lives in this small North Carolina city southeast of Charlotte, has not been happy with her tap water for a while.

12 Apr 2024

KFF Health News' 'What the Health?': Arizona turns back the clock on abortion access

The Arizona Supreme Court shook up the national abortion debate this week, ruling that a ban originally passed in 1864 — before the end of the Civil War and decades before Arizona became a state — could be enforced.

12 Apr 2024

Food News and Research

Urgent action needed to tackle social determinants of health for a healthier future

California health workers may face rude awakening with $25 minimum wage law

Research confirms no association between SARS-CoV-2 and childhood asthma diagnoses

Oregon study finds no clear link between mRNA vaccines and sudden cardiac deaths in young people

Balancing diets: study reveals plant protein's impact on nutrient levels in Americans

Early legume intake linked to better nutrition in toddlers

Study reveals microplastics' significant impact on digestive pathways

Japanese study reveals link between dairy intake and odd-number carbon chain fatty acids

LabVantage celebrates customer success with record number of software deployments in FY 2024

Moderate vitamin E, C, and β-carotene intake reduces type 2 diabetes risk

More than Mediterranean: Exploring and acknowledging the benefits of diverse cultural and nutritional heritages

Exercise shown to curb appetite in diabetes and prediabetes patients

Two decades of data confirm Mediterranean diet cuts hypertension risk

SARS-COV-2 infection not linked to increased risk of asthma development in pediatric patients

Seafood is a potentially underestimated source of PFAS exposure, study shows

KAIST researchers propose microbial food production from sustainable raw materials

Integrating social determinants of health to enhance heart failure risk prediction

Understanding the mechanisms behind embryonic diapause in hungry mouse mums

As bans spread, fluoride in drinking water divides communities across the US

KFF Health News' 'What the Health?': Arizona turns back the clock on abortion access

Expanding research and clinical options for children with cancer

Examining how pain could play a direct protective role in the gut

From Puberty to Menopause: Clue’s CEO, Audrey Tsang on the Power of Femtech

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