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Researchers discover new way for early detection of shade avoidance syndrome in plants

Researchers discover new way for early detection of shade avoidance syndrome in plants

Researchers assess consequences of decades of global nutrition transition

Researchers assess consequences of decades of global nutrition transition

TOFoo (True Organic Food), a collaborative project driven by Eurofins secures over EUR 8 million in funding from the French Government

TOFoo (True Organic Food), a collaborative project driven by Eurofins secures over EUR 8 million in funding from the French Government

Cumulative greenhouse gas emissions can cause global temperatures to exceed climate change

Cumulative greenhouse gas emissions can cause global temperatures to exceed climate change

Researchers present overview of benefits from tree-sourced foods

Researchers present overview of benefits from tree-sourced foods

Using radar to provide greater security in food production

Using radar to provide greater security in food production

Scientists to minimize COVID-19 cases and transmission among food industry workers

Scientists to minimize COVID-19 cases and transmission among food industry workers

Bioplastics are just as toxic as other plastics

Bioplastics are just as toxic as other plastics

Samara Polytech scientists develop cost-effective portable analyzers

Samara Polytech scientists develop cost-effective portable analyzers

Study presents new framework to assess urban food waste policies and initiatives

Study presents new framework to assess urban food waste policies and initiatives

Mologic launches its first crop pathogen diagnostic test

Mologic launches its first crop pathogen diagnostic test

Bio-based material can be used to make more sustainable diapers

Bio-based material can be used to make more sustainable diapers

Naturally occurring enzyme holds potential as low-cost therapeutic to treat COVID-19

Naturally occurring enzyme holds potential as low-cost therapeutic to treat COVID-19

Microbiome research has surpassed $1.7 billion in the past decade

Microbiome research has surpassed $1.7 billion in the past decade

Rock-eating bacteria could help ensure food security

Rock-eating bacteria could help ensure food security

FDA proposes new rule that lays the foundation for end-to-end food traceability

FDA proposes new rule that lays the foundation for end-to-end food traceability

SYSTEMIC project aims to find solutions for a sustainable healthy food system

SYSTEMIC project aims to find solutions for a sustainable healthy food system

Activation of fatty acid receptor causes masculinization of Japanese rice fish

Activation of fatty acid receptor causes masculinization of Japanese rice fish

Campylobacter infections among Danes increased by almost a fifth in 2019

Campylobacter infections among Danes increased by almost a fifth in 2019

Food system transformation may require an unprecedented level of global cooperation

Food system transformation may require an unprecedented level of global cooperation