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Nutrition labels lead to healthier eating in teens, study finds

Study finds that middle and high school students in Texas who use nutrition labels tend to have healthier eating habits, highlighting the importance of nutrition literacy in promoting better dietary choices among adolescents.

11 Feb 2024

New study finds 4’-fluorouridine effective against avian influenza in vitro and in vivo

A PLOS Pathogens study reveals 4’-fluorouridine effectively combats avian influenza in vitro and in animal models, showing promise as a treatment that overcomes resistance and reduces disease severity without significant adverse effects.

11 Feb 2024

Vaccines safe for pregnant women with HIV but show reduced immune response

A meta-analysis in eClinicalMedicine finds vaccines are safe for pregnant women living with HIV, showing reduced immunogenicity compared to those without HIV but no increase in adverse events, highlighting the need for their inclusion in vaccine trials.

9 Feb 2024

Physical activity benefits do not outweigh cardiovascular risks associated with sugary drinks

Contrary to popular belief, the benefits of physical activity do not outweigh the risks of cardiovascular disease associated with drinking sugar-sweetened beverages, according to a new study led by Harvard T. H. Chan School of Public Health. Jean-Philippe Drouin-Chartier, professor at Université Laval's Faculty of Pharmacy, was a co-author.

8 Feb 2024

The impact of drinking water quality on mental health and the modifying role of diet

Researchers estimate how exposure to various trace elements in drinking water increases the risk of depression and anxiety.

8 Feb 2024

New study links legume consumption to lower risk of colorectal cancer

Researchers collated and analyzed 12 studies comprising more than 17 years’ worth of case-control experiments aimed at elucidating site-specific cancer outcomes of legume consumption.

8 Feb 2024

E-cigarette use among US youths climbs, with pandemic years showing slight decline

Study highlights a significant rise in e-cigarette use among US youths from 2013 to 2019, with a slight decline during the pandemic but levels remain high, particularly among older youths and across all demographics.

7 Feb 2024

Do lifestyle factors affect late-life cognition and dementia pathology impact?

Scientists from the Rush University Medical Center in Chicago, United States, investigated whether brain pathology related to dementia, such as cerebrovascular pathology, phosphorylated tau fibril tangles, and β-amyloid accumulation, modify the association between healthy lifestyle choices and cognition during the later years in life.

7 Feb 2024

Study reveals high insomnia rates in non-hospitalized COVID-19 survivors

Researchers investigated insomnia prevalence and its association with anxiety and depression in the non-hospitalized COVID-19-recovered community.

7 Feb 2024

Tiny imaging device could advance gastrointestinal cancer detection

Gastrointestinal cancers (GCs) are among the most common forms of cancer and account for as much as one-third of all cancer deaths worldwide.

6 Feb 2024

The impact of tackle football on adolescent brain structure and function

Researchers investigated adolescent footballer brain architecture and neurophysiological features.

6 Feb 2024

Does your diet increase the risk of recurring urinary tract infections?

The influence of behavioral risk factors such as diet, body weight, and lifestyle on the prevalence of urinary infections.

6 Feb 2024

Mediterranean and MIND diets boost memory retention in midlife

The Mediterranean and MIND diets are linked to the preservation of episodic and visuospatial working memory in midlife, potentially through dietary fiber and beneficial gut bacteria.

5 Feb 2024

Teenage bullying linked to lower brain glutamate, early psychosis symptoms

Researchers have found that adolescents being bullied by their peers are at greater risk of the early stages of psychotic episodes and in turn experience lower levels of a key neurotransmitter in a part of the brain involved in regulating emotions.

5 Feb 2024

Moderate kimchi intake linked to lower obesity rates, study shows

Study finds moderate kimchi consumption linked to lower obesity rates in South Korean adults, with specific types of kimchi associated with reduced abdominal obesity.

4 Feb 2024

Evaluating effectiveness of various COVID-19 vaccine doses after primary vaccination

First boosters, second boosters, monovalent, bivalent. Just like the SARS-CoV-2 virus strain, the vaccines to combat the virus are always changing—and perhaps confusing.

2 Feb 2024

Viscoelasticity emerges as key marker for liver cancer in diabetes

For centuries, doctors have used their hands as essential diagnostic tools -; exploring joints and palpating abdomens to assess a patient's health.

2 Feb 2024

How self-monitoring and motivation fuel online weight loss success

Study reveals that successful weight loss in Chinese adults participating in an online group intervention correlates with high motivation, regular self-monitoring, and detailed progress logs, emphasizing the importance of adherence and motivation.

1 Feb 2024

New insights on how diet regulates allergic responses

The intricate relationship that exists between humans and the gut microbiome has become a hot research topic, and scientists are constantly uncovering new reasons why a healthy diet can lead to a healthier life.

1 Feb 2024

Study: Most stroke survivors can safely take two types of common antidepressants

Most stroke survivors were able to safely take two types of common antidepressants, according to a preliminary study to be presented at the American Stroke Association's International Stroke Conference 2024.

1 Feb 2024