Hyperglycemia News and Research

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Hyperglycemia occurs when you have a higher than usual level of glucose in your blood. This can happen shortly after you have eaten a big meal and is not a problem if your glucose level returns to normal. Cells remove glucose from the blood in response toinsulin. If your pancreas doesn't make enough insulin, glucose can't enter the cells and remains in the blood. Blood glucose levels can also get too high if cells areunable to respond to insulin properly (insulinresistance). Without glucose, your cells are unable to make energy and can't function properly.

Analysis of remission and relapse rate of type 2 diabetes mellitus in Japan

The phenomenon of improvement of glucose to levels in a normal range and cessation of the need for medication can occur in some patients diagnosed with type 2 diabetes who are provided with lifestyle therapy, temporary pharmacotherapy, bariatric surgery, or combinations of these treatments.

14 Jun 2023

Gut health boost: Functional foods and herbs show promise in tackling SARS-CoV-2 variants

Functional foods and natural herbs have the potential to enhance immune function and maintain gut microbiota diversity. This review explores their role in mitigating the impact of SARS-CoV-2 variants on gut health and overall well-being.

8 Jun 2023

Trends in the prevalence of individual health risk factors: how has the mortality risk changed over time?

Researchers explored the prevalence of health risk factors and their correlation with all-cause mortality.

6 Jun 2023

Impact of healthy diet and exercise, and their interplay, on the risk of non-communicable diseases throughout a lifespan

Researchers discussed the impact of lifestyle and modifiable behaviors such as exercise and diet.

1 Jun 2023

Researchers find that SARS-CoV-2 directly infects hepatocytes that cause hyperglycemia

Researchers investigate whether severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) caused hyperglycemia.

18 May 2023

Blood sugar may play a key role in dementia risk in stroke survivors

Surviving a stroke can bring many long-term effects – including a much higher risk of dementia. But a study suggests that blood sugar may play a key role in that risk.

17 May 2023

Obesity undermines COVID-19 vaccines

Researchers examine the impact of obesity on COVID-19 outcomes and the effectiveness of vaccines in individuals with obesity. Using data from Scotland, the study explores the relationship between body mass index (BMI) and hospitalization/mortality due to COVID-19.

15 May 2023

Evaluating the effect of resveratrol-enriched bread in preventing early type 2 diabetes cardiomyopathy in vivo

Researchers examined the effects of resveratrol-enriched bread on a diabetes model.

11 May 2023

Teens unaware of diabetes risk: Study highlights need for lifestyle change awareness in at-risk

Study aimed to evaluate the association between diabetes risk perception and awareness and health behaviors in youth with overweight or obesity.

5 May 2023

Research underscores watermelon's contributions to diet quality and heart health

There's no question that watermelon is both delicious and nutritious, but new research underscores this nutrient-rich fruit's contributions to overall diet quality and heart health.

4 May 2023

Swedish research offers insights to improve the treatment of type 2 diabetes in India

Researchers at Lund University have shown that diabetes can be divided into five subgroups, and that there are genetic differences between the four subgroups relating to type 2 diabetes.

3 May 2023

Study evaluates simultaneous effects of exercise and diet-induced weight reduction in patients with type 2 diabetes

Researchers performed a four-armed, 16-week randomized clinical trial on type II diabetes.

3 May 2023

Arterial stiffness may be a novel risk factor for childhood and adolescent metabolic disease

Arterial stiffness may be a novel risk factor for metabolic syndrome in teens, a paper published in the American Journal of Physiology-Heart and Circulatory Physiology concludes. The study was conducted in collaboration between the University of Bristol in the UK, the University of Exeter in the UK, and the University of Eastern Finland.

26 Apr 2023

Shedding light on diabetes: Vitamin D's crucial role in insulin regulation and disease prevention

Research discusses the role of vitamin D in both type 1 and type 2 diabetes pathogenesis. It summarizes the molecular mechanisms of vitamin D in insulin secretion, insulin sensitivity, and immunity, as well as the observational and interventional human studies investigating the use of vitamin D as a treatment for diabetes.

25 Apr 2023

Can grape pomace be used as a cardiometabolic health-promoting ingredient?

Can metabolic phenotyping of pregnant women, beyond pre-pregnancy obesity or gestational diabetes status, improve the assessment of adiposity risk in offspring?

Researchers assessed whether metabolic phenotyping during pregnancy increases the risk of adiposity risk in the offspring.

6 Apr 2023

Hyperglycemia News and Research

Further Reading

Analysis of remission and relapse rate of type 2 diabetes mellitus in Japan

Gut health boost: Functional foods and herbs show promise in tackling SARS-CoV-2 variants

Trends in the prevalence of individual health risk factors: how has the mortality risk changed over time?

Impact of healthy diet and exercise, and their interplay, on the risk of non-communicable diseases throughout a lifespan

Researchers find that SARS-CoV-2 directly infects hepatocytes that cause hyperglycemia

Blood sugar may play a key role in dementia risk in stroke survivors

Obesity undermines COVID-19 vaccines

Evaluating the effect of resveratrol-enriched bread in preventing early type 2 diabetes cardiomyopathy in vivo

Teens unaware of diabetes risk: Study highlights need for lifestyle change awareness in at-risk

Research underscores watermelon's contributions to diet quality and heart health

Swedish research offers insights to improve the treatment of type 2 diabetes in India

Study evaluates simultaneous effects of exercise and diet-induced weight reduction in patients with type 2 diabetes

Arterial stiffness may be a novel risk factor for childhood and adolescent metabolic disease

Shedding light on diabetes: Vitamin D's crucial role in insulin regulation and disease prevention

Can grape pomace be used as a cardiometabolic health-promoting ingredient?

Can SARS-CoV-2 infection cause diabetes?

Antioxidant-rich phenolic compounds: A key to disease prevention, gut health, and brain homeostasis

Pathophysiology, comorbidities, and interventions related to childhood obesity

Study examines the causal role of insomnia symptoms on 11,409 health related-symptoms

Can metabolic phenotyping of pregnant women, beyond pre-pregnancy obesity or gestational diabetes status, improve the assessment of adiposity risk in offspring?

Expanding research and clinical options for children with cancer

Examining how pain could play a direct protective role in the gut

From Puberty to Menopause: Clue’s CEO, Audrey Tsang on the Power of Femtech

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