Soft Drinks News and Research

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Children who drink full-fat milk every day have a lower BMI: Study

Eight-year-old children who drink full-fat milk every day have a lower BMI than those who seldom drink milk. This is not the case for children who often drink medium-fat or low-fat milk. This is one conclusion of a thesis presented at the Sahlgrenska Academy at the University of Gothenburg, Sweden.

3 Nov 2009

Increased fructose intake is associated with elevated blood pressure

A diet high in fructose increases the risk of developing high blood pressure (hypertension), according to a paper being presented at the American Society of Nephrology's 42nd Annual Meeting and Scientific Exposition in San Diego, California. The findings suggest that cutting back on processed foods and beverages that contain high fructose corn syrup (HFCS) may help prevent hypertension.

30 Oct 2009

Excessive salt intake raises blood pressure and increases risk for heart disease and stroke

A move from a traditional diet to the sodium-laden Western diet is fuelling a spike in the blood pressure of the Inuit in Canada's North, Dr. Marie-Ludivine Chateau-Degat told the Canadian Cardiovascular Congress 2009, co-hosted by the Heart and Stroke Foundation and the Canadian Cardiovascular Society.

27 Oct 2009

Alacer launches new Emergen-C, a vitamin drink to boost immune systems

Emergen-C Immune+(TM) is a new formula providing a fun, healthy and convenient way to get a concentrated boost of immune-strengthening nutrients. The new Emergen-C Immune+ is comprised of the original Emergen-C(®)( )formula, containing 1,000 milligrams of vitamin C, plus a proprietary immune complex with beta glucans, a healthy dose of zinc and a host of other nutrients - all working together to help support the body's natural immune function.

22 Oct 2009

Organic, zero calorie carbonated soft drink from Steaz

Steaz, the nation's premier brand of organic and fair-trade beverages, introduces Steaz Zero Calorie Sparkling Green Tea -- the first certified organic, all-natural zero calorie carbonated soft drink.

21 Oct 2009

HMF in high-fructose corn syrup linked to DNA damage in humans

Researchers have established the conditions that foster formation of potentially dangerous levels of a toxic substance in the high-fructose corn syrup (HFCS) often fed to honey bees.

15 Oct 2009

Pepsico's initiative to reduce obesity, joins HWCF

PepsiCo, Inc., one of the world's largest food and beverage companies, today announced that it will expand its existing efforts to help reduce obesity in the United States by joining the Healthy Weight Commitment Foundation (HWCF).

6 Oct 2009

Restrictions on fast-food chain restaurants unlikely to reduce obesity: Study

Restrictions on fast-food chain restaurants in South Los Angeles are not addressing the main differences between neighborhood food environments and are unlikely to improve the diet of residents or reduce obesity, according to a new RAND Corporation study.

6 Oct 2009

Levels of vitamin C higher in fruit juices than specified on labels

A team of pharmacists from the University of Santiago de Compostela (USC) has established that the levels of vitamin C in many fruit juices and soft drinks are far higher than those indicated on their labels by the manufacturers. This finding has been possible owing to a new technique developed by the researchers to determine the content of vitamin C in these kinds of drinks.

5 Oct 2009

CCF to continue its million dollar ad campaign against NYC's PSA campaign

Today, the Center for Consumer Freedom (CCF) is running a full-page ad in the New York Times, continuing its million dollar ad campaign against the New York City Department of Health's hyperbolic "Don't drink yourself fat" PSA campaign. The Center will also continue to run ads in the New York Daily News and New York Post that ask New Yorkers, "What's Next?" and "Big Apple or Big Brother?"

1 Oct 2009

Research study links high-fructose diet to increased blood pressure in men

A high-fructose diet raises blood pressure in men, while a drug used to treat gout seems to protect against the blood pressure increase, according to research reported at the American Heart Association's 63rd High Blood Pressure Research Conference.

24 Sep 2009

Proposal renews calls for tax on sugary beverages

A proposal to tax sugary drinks as a way to improve the nation's health had been considered dead. But it was given new life Wednesday by a group of experts who published their idea to tax soft drinks at a rate of 1 cent per ounce.

18 Sep 2009

Research study reveals that high-fructose corn syrup is used as a sweetener in beverages

Researchers have established the conditions that foster formation of potentially dangerous levels of a toxic substance in the high-fructose corn syrup (HFCS) often fed to honey bees.

27 Aug 2009

Soft drinks are not a risk factor for negative health outcomes: American Beverage Association

"Like many foods, soft drinks and other sugar-sweetened beverages are a source of calories, but in and of themselves, they are not a unique risk factor for obesity or other negative health outcomes - including heart disease.

25 Aug 2009

ASA members upset with Medicare cuts

CBS News "has learned that up to 60,000 people have cancelled their AARP memberships since July 1, angered over the group's" support of Democratic health care proposals. "Many are switching to the American Seniors Association, a group that calls itself the conservative alternative … 'I think that probably the seniors are most upset with cuts in Medicare,' said ASA President Stuart Barton. The American Seniors Association is flat-out against President Obama's plan, which calls for $313 billion dollars in Medicare cuts over ten years ... Last week, Obama told a town meeting in Portsmouth, NH, 'We have the AARP on board because they know this is a good deal for our seniors'" (Attkisson, 8/17).

19 Aug 2009

NIH stimulus funding supports Emory - grants to advance research, create jobs, support students

At least 50 research projects so far, supported by more than $10 million in stimulus grants from the National Institutes of Health, are expected to lead to new discoveries at Emory University that will improve medical treatment, create new jobs, and provide additional educational opportunities for students. Emory has received half of all the NIH ARRA grants awarded to Georgia academic institutions thus far.

9 Aug 2009