Vegetables News and Research

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Survey of American children's oral health released

While a majority of Americans rate their children's oral health as "excellent," there are clear gaps in understanding of basic oral health procedures and actual behavior.

15 Sep 2009

Vivakor completes third-party validation testing of its VivaBlend nutraceutical product

Vivakor™, Inc. (OTCBB: VIVK) today announced the results of independent, third-party validation testing of its VivaBlend™ nutraceutical product. VivaBlend is a powerful extract developed by the scientists at Vivakor and is derived from over 18 highly bioactive fruits, vegetables and legumes. Through a proprietary formulation and extraction process, Vivakor scientists have maximized the health benefits of VivaBlend by creating an optimum blend of super-antioxidants and powerful plant phenolics and flavonoids.

14 Sep 2009

Family mealtimes promote healthy eating habits

In a new report, University of Illinois professor Barbara H. Fiese urges local, state, and federal governments, businesses, and community leaders to promote family mealtimes as a matter of public policy.

10 Sep 2009

Hanson Technologies receives patent for its UltraRapid technology

Hanson Technologies, Inc., an innovator in rapid biosensing solutions for food pathogen screening, today announced the issuance of a U.S. Patent entitled Agricultural Screening System and Method for Detection of Infectious Microorganisms. The U.S. patent describes the Company's method for screening for the presence of pathogenic microorganisms in vegetables, fruits, nuts and other plant material intended for human and animal consumption.

10 Sep 2009

High cognitive performance linked to high intake of fruits and vegetables

Researchers at the Institute of Biochemistry and Molecular Biology I of the Heinrich-Heine University, D-sseldorf, Germany, investigated the relationship between fruit and vegetable intake, plasma antioxidant micronutrient status and cognitive performance in healthy subjects aged 45 to 102 years.

10 Sep 2009

Daily intake of fruits and vegetables indicates higher cognitive performance in individuals

Researchers at the Institute of Biochemistry and Molecular Biology I of the Heinrich-Heine University, Düsseldorf, Germany, investigated the relationship between fruit and vegetable intake, plasma antioxidant micronutrient status and cognitive performance in healthy subjects aged 45 to 102 years. Their results, published in the August issue of the Journal of Alzheimer's Disease, indicated higher cognitive performance in individuals with high daily intake of fruits and vegetables.

9 Sep 2009

Rise in primary liver cancer cases attributed to increased alcohol consumption

Cases of primary liver cancer have tripled in the last 30 years according to statistics published today by Cancer Research UK.

7 Sep 2009

Better health system needed to identify and manage childhood obesity

A new study has revealed GPs and pediatricians believe their capacity to effectively identify and manage childhood obesity is limited, due to barriers such as time constraints. 65 per cent of the doctors also perceived a shortfall in public sector dietitians to assist them in managing overweight and obese children, according to the study in Nutrition & Dietetics, published by Wiley-Blackwell.

7 Sep 2009

No performance enhancing effect of quercetin seen, according to a study

The antioxidant quercetin is increasingly being marketed as a supplement that boosts athletic performance, but a new University of Georgia study finds that it is no better than a placebo.

4 Sep 2009

Type 2 diabetic people not consuming healthy diets

People with type 2 diabetes are not consuming sufficiently healthy diets and could benefit from ongoing nutritional education and counseling, according to a new study by researchers at Wake Forest University School of Medicine and colleagues.

4 Sep 2009

New probe for identifying chemical process affected proteins functions like GPS

Scientists in Michigan are reporting the development of a powerful new probe for identifying proteins affected by a key chemical process important in aging and disease. The probe works like a GPS or navigation system for finding these proteins in cells. It could lead to new insights into disease processes and identify new targets for disease treatments, the researchers say. Their study is scheduled for the Sept. 18 issue of ACS Chemical Biology, a monthly journal.

3 Sep 2009

Tips to prevent tooth decay in children

"Tooth decay can impact a child's ability to focus, learn and even attend class," says ODA President Dr. Ira Kirshen. "The good news is that it is entirely preventable. Parents can help children fight off tooth decay by simply teaching them good oral health habits."

2 Sep 2009

ProMedica Health System to tackle northwest Ohio’s and southeast Michigan’s obesity problems

Toledo, Ohio-based ProMedica Health System (PHS) will launch the second year of a health and wellness initiative called Fields of Green to address northwest Ohio’s and southeast Michigan’s obesity problem.

2 Sep 2009

Study reveals that low carbohydrate diet delayed the need for antihyperglycemic drug therapy in type 2 diabetic patients

A study published in Annals of Internal Medicine found that compared with a low-fat diet, a low-carbohydrate Mediterranean-style diet led to more favorable changes in glycemic control and coronary risk factors and delayed the need for antihyperglycemic drug therapy for overweight patients with newly-diagnosed type 2 diabetes.

1 Sep 2009

Health Net urges Americans to have their blood cholesterol measured

Tomorrow, September 1, marks the start of National Cholesterol Education Month. In support of this educational effort, Health Net, Inc., (NYSE: HNT) is encouraging those who haven't yet done so, to have their blood cholesterol measured and, if it's high, to embark on a cholesterol-lowering program.

31 Aug 2009

Patients with Phenylketonuria face increased risk of developing severe neurological complications

Genetic researchers at Children's Memorial Hospital, Chicago, are aggressively identifying adult patients who suffer from the genetic disorder, Phenylketonuria (PKU), and are presenting those findings at the 11th International Congress of Inborn Errors of Metabolism in San Diego, August 29 through September 2.

26 Aug 2009

USDA donates funds for teaching food safety awareness to AIDS patients

Researchers at the University of Illinois at Chicago School of Public Health have received a grant from the U.S. Department of Agriculture to educate AIDS patients on food safety.

25 Aug 2009

Increased expenditure on tobacco products leads to poorer nutrition for children

A new study finds that smokers in rural Indonesia finance their habit by dipping into the family food budget-which ultimately results in poorer nutrition for their children. The findings suggest that the costs of smoking in the developing world go well beyond the immediate health risks, according to authors Steven Block and Patrick Webb of Tufts University.

24 Aug 2009

Research study conducted to analyze long-term patterns in weight-related activities

Despite mounting public health concerns about obesity and persistent social pressures dictating that slim is beautiful, young women in their '20s consistently exercise less than young men.

24 Aug 2009

California Health & Longevity Institute experts share healthy cooking menus with Oak Park Unified School District cafeteria staff

Children and teens returning to school in the Oak Park Unified School District this September have healthier options for school lunches, thanks to nutrition experts at California Health & Longevity Institute.

21 Aug 2009

Vegetables News and Research

Survey of American children's oral health released

Vivakor completes third-party validation testing of its VivaBlend nutraceutical product

Family mealtimes promote healthy eating habits

Hanson Technologies receives patent for its UltraRapid technology

High cognitive performance linked to high intake of fruits and vegetables

Daily intake of fruits and vegetables indicates higher cognitive performance in individuals

Rise in primary liver cancer cases attributed to increased alcohol consumption

Better health system needed to identify and manage childhood obesity

No performance enhancing effect of quercetin seen, according to a study

Type 2 diabetic people not consuming healthy diets

New probe for identifying chemical process affected proteins functions like GPS

Tips to prevent tooth decay in children

ProMedica Health System to tackle northwest Ohio’s and southeast Michigan’s obesity problems

Study reveals that low carbohydrate diet delayed the need for antihyperglycemic drug therapy in type 2 diabetic patients

Health Net urges Americans to have their blood cholesterol measured

Patients with Phenylketonuria face increased risk of developing severe neurological complications

USDA donates funds for teaching food safety awareness to AIDS patients

Increased expenditure on tobacco products leads to poorer nutrition for children

Research study conducted to analyze long-term patterns in weight-related activities

California Health & Longevity Institute experts share healthy cooking menus with Oak Park Unified School District cafeteria staff

Expanding research and clinical options for children with cancer

Examining how pain could play a direct protective role in the gut

From Puberty to Menopause: Clue’s CEO, Audrey Tsang on the Power of Femtech

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