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Results 11 - 20 of 76 for Action potential
  • Exploring Preclinical Cancer Models
    Life Sciences - 26 Feb 2021
    Researchers have developed a variety of cancer models that allow each aspect of a tumor to be analyzed at the in vitro and in vivo levels.
  • Semi-Volatile Organic Compounds (SVOCs) and the Microbiome
    Life Sciences - 21 Dec 2020
    Recent research is uncovering the link between exposure to semi-volatile organic compounds (SVOCs) and changes in the gut microbiome.
  • Signal Transduction: An Overview
    Life Sciences - 2 Dec 2020
    In this article, it will provide an overview of signal transduction and these signaling pathways.
  • What is an Electrophoretic Mobility Shift Assay?
    Life Sciences - 29 Sep 2020
    Electrophoretic mobility shift assay, sometimes referred to as EMSA, is a sensitive method for investigating nucleic acid-protein binding.
  • What is Nucleophagy?
    Life Sciences - 5 Jun 2020
    A type of selective autophagy, otherwise known as nucleophagy, can be utilized by the cells to degrade any damaged nucleus-derived material.
  • How are Probiotic Formulations Validated?
    Life Sciences - 31 Mar 2020
    Probiotics are microorganisms that can potentially confer health benefits to human populations. This article looks at how their formulations are validated.
  • Recent Progress of In Vitro Toxicity Assays in Drug Discovery
    Life Sciences - 30 Jan 2020
    Investigating the potential toxicity of any new drug is vital for its progress into the marketplace.
  • Surface Localized Antimicrobial Display Overview
    Life Sciences - 26 Feb 2019
    SLAY is a high-throughput screening platform that identifies novel antimicrobial peptides to combat multi-drug-resistant gram-negative bacteria.
  • Adipo-Clear Overview
    Life Sciences - 26 Feb 2019
    Adipo-Clear is a technique used to visualize adipocytes and is used in metabolic experiments to further our understanding of the role of fat in the human body.
  • Applications of Adipo-Clear
    Life Sciences - 26 Feb 2019
    Humans have three types of fat cells – white, beige and brown – that work in concert to maintain, store, and use energy.

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