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Results 11 - 20 of 117 for American Heart Association
  • Health - 10 Oct 2019
    With more awareness of the health implications of being overweight and increased access to dietary plans, a growing number of people are adopting low carb diets such as Atkins and the ketogenic diet...
  • Health - 26 Feb 2019
    Although people usually assume that only middle-aged or elderly people develop high blood pressure (hypertension), it is also possible for the condition to arise in teenagers, children and even...
  • Health - 16 Nov 2025
    Discover how a rare mushroom-derived amino acid is emerging as a promising factor in healthy aging, brain protection, and long-term metabolic resilience.
  • Health - 6 Jul 2025
    The Therapeutic Lifestyle Changes (TLC) diet, developed by the NIH, targets cardiovascular risk reduction through precise dietary adjustments, increased fiber, and plant sterol intake. Evidence shows...
  • Health - 26 Feb 2019
    Coronary artery disease affects millions of men and women worldwide. Lifestyle factors such as smoking, an unhealthy diet and inactivity can increase the risk of coronary artery disease and its...
  • Health - 12 Feb 2024
    Carbohydrates are one of the most important food groups in the diet of all animals, including humans.
  • Health - 14 Jul 2023
    The types and definitions of arteriosclerosis were described in January of 1954 in the American Journal of Clinical Pathology by S. M. Rabson titled, “Arteriosclerosis: Definitions”. He said that...
  • Health - 14 Jul 2023
    The management of bradycardia depends on symptom severity, as bradycardia is often not a dangerous condition and does not require treatment. Bradycardia that is not causing symptoms such as dizziness,...
  • Health - 6 Jul 2023
    A drug-eluting stent is a device used in operations to treat coronary artery disease. It is usually inserted during balloon angioplasty, in patients who have suffered a heart attack or who have...
  • Health - 17 May 2023
    Metformin is considered to be the first-choice agent and the “gold standard” for most people with type 2 diabetes.

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