Can your diet affect fertility? Gut-linked dietary score reveals surprising risk pattern
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 Black coffee improves insulin sensitivity in women, study findsBlack coffee improves insulin sensitivity in women, study finds
 
Two daily cups of coffee, especially black, are linked to lower insulin resistance and fasting insulin levels in Korean women, suggesting coffee may improve glucose metabolism. The effect was not observed with coffee containing sugar or cream.
 
 
 Can your diet affect fertility? Gut-linked dietary score reveals surprising risk patternCan your diet affect fertility? Gut-linked dietary score reveals surprising risk pattern
 
A cross-sectional study of over 3,000 U.S. women found a non-linear link between a gut microbiota-based dietary index (DI-GM) and infertility. Risk decreased with healthier diets but unexpectedly rose beyond a certain threshold score.
 
   Measles makes a deadly comeback in Europe as vaccine gaps widenMeasles makes a deadly comeback in Europe as vaccine gaps widen
 
In 2024, measles cases in Europe soared to the highest levels in decades, with over 35,000 reported cases, 87% from Romania alone. Most affected were unvaccinated children, revealing critical immunity gaps and suboptimal vaccination coverage across the EU/EEA.
 
   Extreme temperatures drive people toward high-fat diets, study findsExtreme temperatures drive people toward high-fat diets, study finds
 
Short-term exposure to extreme temperatures alters dietary patterns by increasing fat intake, even when total calorie consumption remains stable. This shift, driven by physiological appetite regulation, raises the risk of high-fat diets and diet-related diseases, especially among vulnerable groups.
 
   Disrupted body clocks raise risk of early death, study findsDisrupted body clocks raise risk of early death, study finds
 
A large cohort study from China and the U.S. shows that Circadian Syndrome (CircS)—a cluster of metabolic and behavioral disruptions—is linked to higher all-cause and cause-specific mortality. The risk increases with the number of CircS components, especially among adults aged 40–60.
 
 Gut bacteria and metabolites reveal depression-linked patterns in older adults
 
Gut bacteria and metabolites reveal depression-linked patterns in older adultsA cross-sectional study of 400 older adults with metabolic syndrome reveals that individuals with depression have distinct gut microbiota and metabolite profiles. Eight bacterial genera and 15 fecal metabolites were significantly associated with depression, suggesting a gut-brain axis link.
 
 
 How much ultra-processed food is too much? This study has the answer
 
How much ultra-processed food is too much? This study has the answerA meta-analysis across eight countries found that every 10% increase in ultra-processed food (UPF) intake was linked to a 2.7% rise in all-cause mortality. The study estimates up to 124,000 premature deaths annually in the U.S. alone may be attributable to high UPF consumption.
 
 
 Want to eat slower? Pick meals that need chopsticks, not hands
 
Want to eat slower? Pick meals that need chopsticks, not handsA new study from Japan reveals that eating meals like bento boxes—rather than pizza—can slow down eating and boost chewing, regardless of whether vegetables come first or last. It's not the order, but the kind of food, that matters.
 
 
 Endometriosis raises the risk of premature menopause in women
 
Endometriosis raises the risk of premature menopause in womenWomen who suffer from endometriosis have an increased risk of premature and early menopause, both naturally and surgically, University of Queensland researchers have found.
 
 
 Where and why men die younger: global data breaks it down
 
Where and why men die younger: global data breaks it downA global study published in PLOS Medicine examined sex-disaggregated data on hypertension, diabetes, and HIV/AIDS across 204 countries. It revealed significant but context-dependent differences in disease burden, care access, and outcomes between males and females.
 
 
 Study shows brain estrogen directly regulates appetite in mice
 
Study shows brain estrogen directly regulates appetite in miceResearchers in Japan found that estrogen produced within the brain, called neuroestrogen, suppresses appetite and reduces body weight in mice by enhancing MC4R expression. The study also showed that neuroestrogen boosts leptin sensitivity, suggesting new targets for obesity treatment.
 
 
 Researchers tie childhood vitamin D shortfalls to adult heart disease
 
Researchers tie childhood vitamin D shortfalls to adult heart diseaseLow childhood levels of 25-hydroxyvitamin D were linked to a significantly higher risk of early adult-onset atherosclerotic cardiovascular disease (ASCVD). The association remained even after accounting for conventional childhood risk factors and persisted across multiple analyses.
 
 
 High fructose diets impair brain function and appetite control, study shows
 
High fructose diets impair brain function and appetite control, study showsReview highlights how excessive fructose intake disrupts brain energy balance, appetite regulation, and cognitive function. Processed sources, such as sugary drinks, may overwhelm metabolic pathways and induce neuroinflammation, particularly during adolescence.
 
 
 Breast cancer deaths decline in young women across all racial and subtype groups
 
Breast cancer deaths decline in young women across all racial and subtype groupsFrom 2010 to 2020, breast cancer deaths among women ages 20-49 declined significantly across all breast cancer subtypes and racial/ethnic groups, with marked declines starting after 2016, according to an analysis of data from the Surveillance, Epidemiology, and End Results (SEER) registry presented at the American Association for Cancer Research (AACR) Annual Meeting 2025, held April 25-30.
 
 
 Are one-year-olds in Australia eating right? New study reveals nutrient gaps
 
Are one-year-olds in Australia eating right? New study reveals nutrient gapsA study from the ORIGINS cohort in Western Australia assessed the diets of one-year-old children, comparing intake to national guidelines. While most nutrient targets were met, key shortfalls in iodine and excessive sodium intake raised concerns, especially for breastfed infants.
 
 
 Ultra-processed foods linked to higher psoriasis risk
 
Ultra-processed foods linked to higher psoriasis riskA large UK Biobank study found that higher consumption of ultra-processed foods (UPFs) is associated with an increased risk of developing psoriasis. Each 10% increase in UPF intake raised psoriasis risk by 6%, with obesity and inflammation partially mediating this effect.
 
 
 Alabama can’t prosecute groups helping patients get abortions elsewhere, judge rules
 
Alabama can’t prosecute groups helping patients get abortions elsewhere, judge rulesReproductive rights groups in Alabama wasted no time resuming their work after a federal judge ruled in early April that the state's attorney general can't prosecute — or threaten to prosecute — people or organizations who help Alabama residents seek an abortion by traveling to another state.
 
 
 COVID-19 restrictions linked to better birth timing but worse mental health
 
COVID-19 restrictions linked to better birth timing but worse mental healthA global review reveals that while lockdowns helped reduce early births in some regions, they also worsened maternal mental health, highlighting the need for more tailored support during future health crises.
 
 
 Trump restores Title X funding for two anti-abortion states — while wiping it out elsewhere
 
Trump restores Title X funding for two anti-abortion states — while wiping it out elsewhereThe Trump administration quietly restored federal family planning money to Tennessee and Oklahoma, despite court rulings that the states weren’t entitled to funds because they refused to provide women information about terminating pregnancies or abortion referrals on request.
 
 
 Women face higher depression risk from unhealthy food
 
Women face higher depression risk from unhealthy foodA cross-sectional study of over 15,000 adults across multiple countries found that ultra-processed food (UPF) consumption was linked to higher odds of depression, especially in women across all age groups. Healthy dietary patterns were protective in women aged 18–54, but showed no benefit for men.
 
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