Back-to-basics, 'not fad' diets beat heart disease and diabetes
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 Scientists explain how eating a rainbow of foods lowers your risk for chronic illnessScientists explain how eating a rainbow of foods lowers your risk for chronic illness
 
Consuming a variety of flavonoid-rich foods can lower all-cause mortality and chronic disease risks, emphasizing the importance of dietary diversity.
 
 
 Back-to-basics, 'not fad' diets beat heart disease and diabetesBack-to-basics, 'not fad' diets beat heart disease and diabetes
 
This review examines dietary interventions that can improve cardiometabolic health, highlighting the role of whole foods in reducing heart disease and diabetes.
 
   Study reveals 15 hidden genetic risk factors for celiac diseaseStudy reveals 15 hidden genetic risk factors for celiac disease
 
This comprehensive GWAS reveals 15 new genetic variants linked to celiac disease, offering insights for earlier detection and tailored treatment strategies.
 
   What happened when 13,768 people started eating more mindfully?What happened when 13,768 people started eating more mindfully?
 
Higher mindful eating scores are linked to healthier plant-based diets and less meat and dairy consumption among French adults. The study identifies specific psychological traits that help drive positive dietary choices.
 
 AI transforms sightseeing for visually impaired users
 
AI transforms sightseeing for visually impaired usersThe VIPTour AI system empowers visually impaired individuals to explore unfamiliar environments, enhancing emotional engagement and cognitive mapping accuracy.
 
 
 Eating more pulses and vegetables lowers stress by boosting beneficial gut bacteria, study finds
 
Eating more pulses and vegetables lowers stress by boosting beneficial gut bacteria, study findsHigher diet quality, especially with more pulses and vegetables, was linked to greater Lachnospira abundance in the gut and lower stress scores among Japanese adults. The relationship appears to be mediated by specific gut bacteria rather than a direct effect of diet on stress.
 
 
 COVID boosters do not harm T-cell function in the vulnerable
 
COVID boosters do not harm T-cell function in the vulnerableFindings indicate that frequent COVID-19 booster shots do not weaken T-cell responses, alleviating concerns for vulnerable groups facing new variants.
 
 
 Can scientists predict life longevity from a drop of blood?
 
Can scientists predict life longevity from a drop of blood?This study presents an intrinsic capacity clock, using blood samples to predict mortality risk and enhance understanding of aging and lifestyle impacts.
 
 
 Ending unnecessary cancer screenings can take over a decade
 
Ending unnecessary cancer screenings can take over a decadeStopping the widespread use of unnecessary, potentially even harmful, cancer screenings can take up to 13 years and potentially even longer after new guidelines are put in place, according to a new study.
 
 
 Researchers warn of bird flu survival in raw milk
 
Researchers warn of bird flu survival in raw milkThe stability of H5N1 in unpasteurized milk poses potential health risks. Study findings emphasize the need for awareness among consumers and dairy workers.
 
 
 Breakthrough soft robotics could redefine artificial heart technology
 
Breakthrough soft robotics could redefine artificial heart technologyThe Hybrid Heart, a soft robotic total artificial heart, offers a breakthrough in treating end-stage heart failure with improved biocompatibility and function.
 
 
 Hidden challenges of long COVID for the workplace
 
Hidden challenges of long COVID for the workplaceLong COVID is linked to increased absenteeism, costing the US economy billions. The study reveals critical insights into its impact on the labor market.
 
 
 Scientists identify genetic clues linking air pollution to neurodegeneration
 
Scientists identify genetic clues linking air pollution to neurodegenerationThis review highlights how air pollution and occupational inhalation exposures may contribute to neurodegenerative disorders by triggering epigenetic changes. The authors stress the urgent need for advanced research to identify early biomarkers and guide protective health strategies for high-risk populations.
 
 
 UK study shows 'takeaway night' more than just fast food for families
 
UK study shows 'takeaway night' more than just fast food for familiesA UK study found that nearly all families occasionally eat takeaway food together, with most using it as a convenient, social treat. However, frequent takeaway consumption is more common in both high- and low-income families, revealing complex socio-economic patterns.
 
 
 ‘Junk food’ plant diets raise heart risk even if meat is cut out
 
‘Junk food’ plant diets raise heart risk even if meat is cut outResearch shows that healthy plant-based diets lower cardiac biomarkers, while unhealthy plant foods raise heart disease risk. Key findings from a large study.
 
 
 Kids notice sugar warnings but still reach for flavored milk
 
Kids notice sugar warnings but still reach for flavored milkFindings reveal that sugary drink labels lead to minor changes in children's beverage selections, pointing to the necessity for effective labeling strategies.
 
 
 Reading this? Your brain is already deciding when to blink next
 
Reading this? Your brain is already deciding when to blink nextSpontaneous eye blinks during text reading serve a cognitive role, with rates varying by punctuation and word predictability, according to recent research.
 
 
 Study reveals the genetic underpinnings of a rare and aggressive ovarian cancer
 
Study reveals the genetic underpinnings of a rare and aggressive ovarian cancerA new study explains the genetic underpinnings of a rare and aggressive form of ovarian cancer – and offers a potential pathway for new treatments.
 
 
 Experts review how 12-hour biological cycles operate in mice, with clues in humans
 
Experts review how 12-hour biological cycles operate in mice, with clues in humansResearchers uncover how 12-hour biological rhythms operate in mammals, exploring their unique mechanisms and potential evolutionary ties to ancient tidal cycles. These rhythms could play a critical role in metabolism, stress response, and disease risk.
 
 
 Overexpression of two long non-coding RNAs identified in gastric cancer
 
Overexpression of two long non-coding RNAs identified in gastric cancerA new research paper was published in Volume 16 of Genes & Cancer on May 9, 2025, titled "Evaluation of LncRNAs CBR3-AS1 and PCA3 expression in Gastric cancer and their correlation to clinicopathological variables."
 
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