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Differences in gut microbiome diversity attributed to dietary patterns in children with obesity

Differences in gut microbiome diversity attributed to dietary patterns in children with obesity

Can lifestyle and nutrition be the answer for metabolic syndrome and type 2 diabetes remission?

Can lifestyle and nutrition be the answer for metabolic syndrome and type 2 diabetes remission?

Can carbohydrate be reduced too low for weight loss, and glycemic control?

Can carbohydrate be reduced too low for weight loss, and glycemic control?

Health impact of a combination of intermittent fasting and ketogenic diet

Health impact of a combination of intermittent fasting and ketogenic diet

Two NIH-supported diets earn five No. 1 spots in in “Best Diets” report

Two NIH-supported diets earn five No. 1 spots in in “Best Diets” report

Could the adoption of a Mediterranean diet improve pregnancy outcomes?

Could the adoption of a Mediterranean diet improve pregnancy outcomes?

Mediterranean diet may be a non-intrusive and affordable strategy to overcome infertility

Mediterranean diet may be a non-intrusive and affordable strategy to overcome infertility

The potential of grape consumption to modulate UV-induced skin erythema

The potential of grape consumption to modulate UV-induced skin erythema

Very low-calorie and vegan diets improve glycemic control in type 2 diabetes

Very low-calorie and vegan diets improve glycemic control in type 2 diabetes

Highly processed and refined foods contribute to rising obesity rates in the Western world

Highly processed and refined foods contribute to rising obesity rates in the Western world

Low-protein highly processed foods lead to higher energy intake

Low-protein highly processed foods lead to higher energy intake

ACR releases new guideline that offers recommendations for integrative approach to RA treatment

ACR releases new guideline that offers recommendations for integrative approach to RA treatment

Nutritional approaches targeting gut microbiome could improve brain disorders

Nutritional approaches targeting gut microbiome could improve brain disorders

Study shows how feasible reductions in ultra-processed food consumption positively impact the nutritional quality of diets

Study shows how feasible reductions in ultra-processed food consumption positively impact the nutritional quality of diets

Consumption of ultra-processed foods increases risk of COVID-19

Consumption of ultra-processed foods increases risk of COVID-19

Eating grapes may reduce the risk of fatty liver disease

Eating grapes may reduce the risk of fatty liver disease

Higher protein intake while dieting leads to better food choices

Higher protein intake while dieting leads to better food choices

Most U.S. adults lack an accurate understanding of the healthfulness of their diet

Most U.S. adults lack an accurate understanding of the healthfulness of their diet

The microbiome plays a vital role in a healthy diet

The microbiome plays a vital role in a healthy diet

Gut microbiome may be the "black box" of nutrition research

Gut microbiome may be the "black box" of nutrition research

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