Dyslipidemia News and Research

RSS

Dyslipidemia is a disruption in the amount of lipids in the blood.

Even low levels of leisure-time physical activity can prevent stroke in the long term

Recently, scientists conducted a systematic review and metaanalysis to understand better whether different levels of leisure-time physical activity (LTPA) prevent stroke.

6 Mar 2024

Is air pollution associated with increased incidence of myocardial infarction and cardiogenic shock?

The association between prolonged exposure to air pollution (AP) and ST-elevation myocardial infarction.

4 Mar 2024

Research reveals increased mortality risk in childhood cancer survivors after cardiovascular events

New research out of VCU Massey Comprehensive Cancer Center and VCU Health Pauley Heart Center indicates that survivors of childhood cancer are at a significantly higher risk of death following a major cardiovascular event -; including heart failure, heart attack or stroke -; than the general public.

27 Feb 2024

Spirulina shows promise in battling heart disease and diabetes

Researchers show Spirulina's therapeutic benefits, including anti-inflammatory and antidiabetic properties, can significantly lower cardiovascular disease risk.

26 Feb 2024

Machine learning model to determine associations between metabolic syndrome and lactation

Machine learning models to investigate the relationship of lactation with metabolic syndrome risk.

22 Feb 2024

Cycles of a diet that mimics fasting can reduce signs of immune system aging, as well as insulin resistance and liver fat

A recent study showed that three cycles of a fasting-mimicking diet in adults were associated with lower pre-diabetes markers, lower hepatic fat, and a higher lymphoid-to-myeloid ratio, which is an indicator of the aging of the immune system.

21 Feb 2024

Beyond just a berry: The multifaceted health benefits of black chokeberry

Review highlights the potential of black chokeberry (Aronia melanocarpa) in disease control and prevention, focusing on its rich polyphenol content and the diverse mechanisms through which it exerts anti-disease properties on the human body.

12 Feb 2024

The impact of drinking water quality on mental health and the modifying role of diet

Researchers estimate how exposure to various trace elements in drinking water increases the risk of depression and anxiety.

8 Feb 2024

ChatGPT passes the nutrition test, but experts remain irreplaceable

ChatGPT offers accurate nutritional advice aligned with international guidelines for managing non-communicable diseases, yet struggles with complex patient scenarios.

7 Feb 2024

Patients with non-alcoholic fatty liver disease may benefit from increased dietary niacin intake

Whether higher dietary niacin intake lowers the risk of all-cause, heart and cerebrovascular disease(s).

6 Feb 2024

Study links ultra-processed foods to higher metabolic disease risk

Consuming ultra-processed foods (UPFs) is linked to a higher risk of metabolic diseases like obesity and type 2 diabetes mellitus (T2DM), underscoring the need for dietary caution and policy adjustments.

5 Feb 2024

New weight loss drug may be an effective strategy for preventing or treating high blood pressure

The new weight loss medication tirzepatide significantly lowered the systolic blood pressure (the top number in a blood pressure reading) for nearly 500 adults with obesity who took the medication for about eight months, according to new research published today in Hypertension, an American Heart Association journal.

5 Feb 2024

Dyslipidemia News and Research

Even low levels of leisure-time physical activity can prevent stroke in the long term

Is air pollution associated with increased incidence of myocardial infarction and cardiogenic shock?

Research reveals increased mortality risk in childhood cancer survivors after cardiovascular events

Spirulina shows promise in battling heart disease and diabetes

Machine learning model to determine associations between metabolic syndrome and lactation

Cycles of a diet that mimics fasting can reduce signs of immune system aging, as well as insulin resistance and liver fat

Beyond just a berry: The multifaceted health benefits of black chokeberry

The impact of drinking water quality on mental health and the modifying role of diet

ChatGPT passes the nutrition test, but experts remain irreplaceable

Patients with non-alcoholic fatty liver disease may benefit from increased dietary niacin intake

Study links ultra-processed foods to higher metabolic disease risk

New weight loss drug may be an effective strategy for preventing or treating high blood pressure

Over 80% of semaglutide users achieve significant weight loss after 12 months, study finds

The effectiveness of statins in PCOS management

Study explores the mediatory role of gut microbiota in metabolic syndrome and sleep disorders

Gastric bypass shows slight edge over sleeve gastrectomy in long-term study

Scientific review explores adzuki beans' efficacy in diabetes prevention and management

Metabolic syndrome linked to higher osteoarthritis risk, UK Biobank study finds

Unlocking the anti-inflammatory secrets of bergamot byproducts

Night-time artificial light exposure linked to increased risk of age-related macular degeneration

Achieving and maintaining ISO 27001 and BS 10012 certifications

Expanding research and clinical options for children with cancer

Examining how pain could play a direct protective role in the gut

Latest News