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Inositol protects against the development of neural tube defects

25. May 2009 19:17
Women of childbearing age can reduce the risk of having a child born with a neural tube defect such as spina bifida by eating enough folate or folic acid. However, folate prevents only about 70 percent of these defects. [More]

ADA releases official stance on obesity, reproduction and pregnancy outcomes

30. April 2009 00:32
Diet and nutrition counseling for virtually all overweight and obese women of childbearing age can reduce health risks associated with excess weight for mothers and children alike, according to a newly released position paper from the American Dietetic Association and the American Society of Nutrition. [More]

Canadian study finds immigrant women may be at greater risk of having a baby with a birth defect

16. April 2009 22:15
Immigrant women are less likely to use folic acid supplements before pregnancy to prevent spina bifida, particularly those who recently immigrated to the country, according to a new study led by a St. Michael's Hospital physician in collaboration with Statistics Canada, Health Canada and the University of Toronto. [More]

Posted in: Child Health News

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Children born to women who have low blood levels of vitamin B12 have increased risk for neural tube defects

2. March 2009 22:27
Children born to women who have low blood levels of vitamin B12 shortly before and after conception may have an increased risk of a neural tube defect, according to an analysis by researchers at the National Institutes of Health, Trinity College Dublin, and the Health Research Board of Ireland. [More]

Obesity during pregnancy associated with increased risk of birth defects

10. February 2009 22:45
For women who are obese during pregnancy there is an associated increased risk of certain birth defects, such as spina bifida and neural tube defects, although the absolute increase in risk is likely to be small, according to an analysis of previous studies, reported in the February 11 issue of JAMA. [More]

Fortification of corn masa flour products could increase folic acid intake among Mexican-Americans

5. January 2009 22:14
Fortification of corn masa flour products could increase folic acid intake by nearly 20 percent for Mexican-Americans, who are at a 30-40 percent higher risk for a number of severe brain and spinal birth defects, according to a study by the Centers for Disease Control and Prevention (CDC). [More]

Brain development takes an unexpected bend

4. November 2008 17:36
Organs, such as the brain or the heart, are not simply collections of the correct types of cells that are required for their function. If these cells are not organized and shaped properly, the organ simply does not function. One crucial part of this organization is to bend sheets of connected cells ("epithelia") so that they form a structure that is an integral part of the functional organ. [More]

Posted in: Medical Research News

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What we eat and drink affects our risk of cancer

13. April 2008 22:27
A healthy diet and lifestyle protect against a wide range of diseases, and new research presented at the American Association for Cancer Research 2008 Annual Meeting, April 12-16, shows that cancer is no exception. [More]

Low levels of dietary folate linked to sperm abnormalities

20. March 2008 05:02
Healthy men who report lower levels of the nutrient folate in their diets have higher rates of chromosomal abnormalities in their sperm, according to a new study by researchers at the University of California, Berkeley, and the Lawrence Berkeley National Laboratory. [More]

Folic acid consumption before and during pregnancy

6. March 2008 14:39
Taking a folic acid pill a day — a simple measure to prevent severe birth defects — is under-promoted in the media, under-recommended by health care providers and underused by women of childbearing age, according to a new review of studies. [More]

Genetic link to spina bifida discovered

20. December 2007 02:55
Researchers at The University of Texas Medical School at Houston have discovered an association between genes regulating glucose metabolism and spina bifida. [More]

Study shows that folic acid added to flours lowers incidence of congenital neural tube deformation

13. July 2007 12:50
Dr. Philippe De Wals of Universit' Laval's Department of Social and Preventive Medicine today publishes a study clearly indicating that the addition of folic acid to flours has led to a 46% drop in the incidence of congenital neural tube deformation (mainly anencephaly and spina bifida) in Canada. Such deformations either result in the child's death or in major health problems, including physical and learning disabilities. [More]

People may need more dietary choline than previously thought

28. May 2007 12:45
A new study published in the May issue of the American Journal of Clinical Nutrition indicates that the current recommended Adequate Intake (AI) for choline may, in fact, be inadequate for some people.

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Posted in: Drug Trial News

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Impact of birth defects on families and nation

22. January 2007 17:35
Two separate government reports highlight the economic costs of birth defects, focusing attention on the ongoing need for prevention. [More]

High blood glucose levels early in pregnancy deprive the embryo of oxygen

4. October 2005 19:18
The babies of women with diabetes are two to five times more likely to develop birth defects than offspring of women without the disease. [More]
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