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Expert explains why onions bring tears to your eyes

According to the National Onion Association (yes, that's a thing), approximately 170 countries grow onions, and it's estimated that 9.2 million acres of onions are harvested annually around the world.

21 Jun 2017

Simple tool based on DNA barcoding technology enables naked-eye authentication of food

Is the food on the shelf really that what is written on the label? Its DNA would give it away, but the DNA barcoding technology, which can be used for this purpose, is labor-intensive.

19 Jun 2017

Pairing curcumin with turmeric essential oils offers better protection from ulcerative colitis, study finds

Curcumin has been studied widely and hailed for its anti-inflammatory properties, but a new study by researchers at Baylor Scott & White Research Institute shows other compounds in turmeric – the popular spice it's derived from – hold additional health benefits.

28 Apr 2017

Researchers explore potential of spices and herbs in helping adults consume more vegetables

Researchers at the University of Illinois interested in developing interventions to encourage adults to make better food choices are investigating whether using more spices and herbs, like ginger, curry, rosemary, or garlic, for example, can help adults consume more vegetables as part of their diet.

27 Apr 2017

Genetic factors may increase person's risk for adverse effects of synthetic cannabinoids

Synthetic cannabinoid abuse is a growing problem in the United States, with new versions of the drugs coming on the market every year. New research is examining how the body processes these man-made drugs and the role that genetics might play in their metabolism.

25 Apr 2017

Topical curcumin gel improves healing of burns and scalds

What is the effect of Topical Curcumin Gel for treating burns and scalds? In a recent research paper, published in the open access journal BioDiscovery, Dr. Madalene Heng, Clinical Professor of Dermatology at the David Geffen School of Medicine, stresses that use of topical curcumin gel for treating skin problems, like burns and scalds, is very different, and appears to work more effectively, when compared to taking curcumin tablets by mouth for other conditions.

14 Mar 2017

Curcumin not likely to have therapeutic benefit, report reveals

Curcumin, a compound in turmeric, continues to be hailed as a natural treatment for a wide range of health conditions, including cancer and Alzheimer's disease

12 Jan 2017

Scientists reveal chemical process behind anti-cancer properties of spicy pepper plant

UT Southwestern Medical Center scientists have uncovered the chemical process behind anti-cancer properties of a spicy Indian pepper plant called the long pepper, whose suspected medicinal properties date back thousands of years.

4 Jan 2017

Persavita’s flagship natural eye health product Saffron 2020 receives U.S. patent

Persavita Inc. is pleased to announce the successful issue of the United States patent for its flagship natural eye health product, Saffron 2020.

23 Nov 2016

Study shows dietary benefits of cinnamon in animal model

Adding cinnamon to your diet can cool your body by up to two degrees, according to research published today.

4 Oct 2016

Study finds rising trends in marijuana use among college students

College student marijuana use continues its nearly decade-long increase, according to the most recent national Monitoring the Future study.

8 Sep 2016

Bacteria in smokeless tobacco products linked to opportunistic infections

Several species of bacteria found in smokeless tobacco products have been associated with opportunistic infections, according to a paper published August 26 in Applied and Environmental Microbiology, a journal of the American Society for Microbiology.

26 Aug 2016

Combination of two plant compounds holds promise in treating colon cancer

The combination of two plant compounds that have medicinal properties - curcumin and silymarin - holds promise in treating colon cancer, according Saint Louis University research published in the June 23 issue of the Journal of Cancer.

22 Jul 2016

Cinnamon treatment turns poor-learning mice into good ones, research shows

If Dr. Kalipada Pahan's research pans out, the standard advice for failing students might one day be: Study harder and eat your cinnamon!

22 Jul 2016

New book aims to guide women through menopause

As preteens, girls often take health classes to teach them about their changing bodies during puberty. For moms-to-be, classes deal with pregnancy and newborn care.

27 Apr 2016

Researchers outline strategy to address vital measurement challenges in allergen analysis

A Manchester scientist has contributed to a review of allergen analysis that aims to improve the situation for those living with food allergies - preventing food fraud and protecting consumers.

27 Apr 2016

Five researchers named winners of 2016 Elsevier Foundation Awards

Five researchers have been named winners of the 2016 Elsevier Foundation Awards for Early Career Women Scientists in the Developing World, in recognition of research that has strong potential health and economic benefits.

10 Feb 2016

New study sheds light on possible role of ion channel in the immune system

Many cells have microscopic gates, called ion channels, which open to allow the flow of ions across the cell membrane. Thanks to these gates, cells can detect stimuli such as heat, pain, pressure and even spicy food.

20 Jan 2016

Stony Brook Medicine expert shares tips to minimize heartburn during holiday season

The holiday season is upon us and most days and nights will be filled with delicious festivities! However, with millions of Americans suffering from heartburn, fear may set in when anticipating these celebrations.

23 Nov 2015

Researchers report new way to help improve vaccines using molecules that direct the immune system

As the days get colder and shorter, we carve jack-o-lanterns and drink pumpkin spice lattes. But one fall tradition can actually keep you healthy: getting your flu shot. Like all vaccines, the flu shot trains the immune system to fend off infection, but some need help to produce the full effect.

29 Oct 2015