Toxins News and Research

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From deserts to desserts: cacti components for new functional foods

Researchers described promising features of using cactus in the food sector, addressing the plant's functional, nutritional, and sustainable qualities.

29 Jun 2023

New treatment could be instrumental in restoring the blood-brain barrier's normal function

There's a bouncer in everyone: The blood-brain barrier, a layer of cells between blood vessels and the rest of the brain, kicks out toxins, pathogens and other undesirables that can sabotage the brain's precious gray matter.

20 Jun 2023

Rice U. chemist wins NSF award to investigate how heterogeneity affects chemical and biological processes

Rice University chemist Anatoly Kolomeisky has won an award from the National Science Foundation to investigate how heterogeneity affects chemical and biological processes.

16 Jun 2023

Molecule found in the venomous toadfish controls lung inflammation in mice

A molecule found in the venomous toadfish Thalassophryne nattereri has proved capable of controlling lung inflammation and could be the basis for a more effective asthma drug.

13 Jun 2023

10 postdoctoral fellows from Latin America receive Pew funding for biomedical research

The Pew Charitable Trusts today announced the 2023 class members of the Pew Latin American Fellows Program in the Biomedical Sciences.

13 Jun 2023

Simple juice concentrate from the Japanese plum may reduce cardiovascular disease risk

More than 122 million Americans – about half of the U.S. population ages 20 and older – have high blood pressure, referred to medically as hypertension.

13 Jun 2023

Chronic exposure to lead, cadmium and arsenic associated with increased risk of cardiovascular disease

Chronic exposure to low levels of lead, cadmium and arsenic through commonly used household items, air, water, soil and food is associated with an increased risk of cardiovascular disease, according to a new American Heart Association scientific statement published today in the Journal of the American Heart Association, an open access, peer-reviewed journal of the American Heart Association.

12 Jun 2023

Developmental exposure to PCBs blocks hearing recovery from acoustic trauma

Music, mice, and microscopic imaging combine to provide new insight into the effects of environmental chemicals on hearing loss.

5 Jun 2023

The National Environmental Assessment Reporting System: reporting foodborne illness outbreaks at retail food establishments during 2017–2019

Researchers summarized environmental health data collected by the United States (U.S.) state and local health departments.

1 Jun 2023

Red alert on energy drinks: Severe health risks for kids and teens

Research investigates the adverse health effects associated with energy drink consumption in children and adolescents. The study highlights the impact on different organ systems, the role of trigger factors, and the presence of preexisting health conditions.

30 May 2023

Stimulating a bile acid receptor can help protect the vision of premature newborns

It sounds like bile acid in the eye would hurt, but scientists think stimulating one of its receptors can actually help protect the vision of premature newborns.

30 May 2023

Death of a 43-year-old male marks the entry of 'zombie' drug into the UK

The death of a 43-year-old male is the first in the UK to be associated with Xylazine and marks the entry of the drug into the UK drug supply.

26 May 2023

Defective proteins involved in ER-phagy can cause neurodegenerative diseases

Our cells are crisscrossed by a system of membrane tubes and pockets called the endoplasmic reticulum (ER). It is crucial for the production of biomolecules and is continuously built up and degraded.

26 May 2023

How do the outcomes of viral coinfections vary across host species?

In a recent study published in the journal PLOS Pathogens, researchers investigated the outcomes of coinfections of two viruses — Drosophila C Virus (DCV) and Cricket Paralysis Virus (CrPV) in 25 inbred lines of Drosophila melanogaster and 47 other host species belonging to the Drosophilidae family.

26 May 2023

Gut bacteria toxins: A hidden trigger for Parkinson's disease?

Gut dysfunction and the presence of lipopolysaccharide (LPS) endotoxins contribute to the pathogenesis of Parkinson's disease (PD), leading to neuroinflammation and neurodegeneration. Modulating the gut microbiome and reducing LPS levels may hold potential as treatment strategies for PD.

24 May 2023

The antimicrobial potential of nanoparticles

Nanoparticles have widely been used as advanced tools for the diagnosis, prevention, and treatment of infectious diseases.

23 May 2023

Policy overhaul needed: Food industry's impact on global brain health

The dominance of the corporate-industrial food industry undermines brain capital and sustainable human development on a global scale. Understanding this impact is crucial for the future of public health and well-being.

17 May 2023

Tailoring online contraception education for culturally diverse women improves uptake and reduces unintended pregnancies

Online education intervention can improve preference for and uptake of long-acting reversible contraception in women from culturally and linguistically diverse backgrounds (CALD).

15 May 2023

Experts urge increased attention to the threat of climate change and pollution on children's health

Study explores the impact of climate change and environmental chemicals on children's health.

9 May 2023

Manipulating microglia behavior with light

An international research team, comprising scientists from DZNE, University Hospital Bonn, the Netherlands, and the US has been awarded a US$ 1.3 million grant by the "Human Frontier Science Program" to investigate brain immune cells and manipulate them via light irradiation.

5 May 2023

Toxins News and Research

From deserts to desserts: cacti components for new functional foods

New treatment could be instrumental in restoring the blood-brain barrier's normal function

Rice U. chemist wins NSF award to investigate how heterogeneity affects chemical and biological processes

Molecule found in the venomous toadfish controls lung inflammation in mice

10 postdoctoral fellows from Latin America receive Pew funding for biomedical research

Simple juice concentrate from the Japanese plum may reduce cardiovascular disease risk

Chronic exposure to lead, cadmium and arsenic associated with increased risk of cardiovascular disease

Developmental exposure to PCBs blocks hearing recovery from acoustic trauma

The National Environmental Assessment Reporting System: reporting foodborne illness outbreaks at retail food establishments during 2017–2019

Red alert on energy drinks: Severe health risks for kids and teens

Stimulating a bile acid receptor can help protect the vision of premature newborns

Death of a 43-year-old male marks the entry of 'zombie' drug into the UK

Defective proteins involved in ER-phagy can cause neurodegenerative diseases

How do the outcomes of viral coinfections vary across host species?

Gut bacteria toxins: A hidden trigger for Parkinson's disease?

The antimicrobial potential of nanoparticles

Policy overhaul needed: Food industry's impact on global brain health

Tailoring online contraception education for culturally diverse women improves uptake and reduces unintended pregnancies

Experts urge increased attention to the threat of climate change and pollution on children's health

Manipulating microglia behavior with light

Sensing a Healthier Future

Achieving and maintaining ISO/IEC 27001 and BS 10012 certifications

Expanding research and clinical options for children with cancer

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