Nutrition News and Research

RSS

Recent releases in Global Health

The Importance Of Investing In Adolescent Girls: A Lancet editorial examines the challenges adolescent girls living in developing countries face and the work of the U.N. Adolescent Girls Task Force to help young women overcome these barriers.

5 Mar 2011

Football player announces release of new pre-workout intensity supplement

Ray Lewis, one of the greatest players ever to step on a football field, today announced the release of an all new pre-workout intensity supplement, called Power Fuel, which will feature Lewis on its packaging and contain a powerful custom ingredient blend named in his honor.

5 Mar 2011

PRI, AnswersMedia announce launch of Patient Advisor

Prescribing Reference, Inc. and AnswersMedia, LLC today announced the launch of Patient Advisor, an educational online resource for drug, health, and nutrition information that enables consumers to make better informed healthcare and lifestyle decisions.

5 Mar 2011

Study: Overweight adolescents may have high risk of less bone mass

Overweight adolescents already struggling with risk factors such as insulin resistance may need to add weak bones to their list of health concerns, researchers report.

5 Mar 2011

Study: Resveratrol can reduce body fat

For her thesis entitled Conjugated Linoleic Acid and Resveratrol: the effect of these functional ingredients on the metabolism of triglycerides and adiposity, Nutrition and Obesity research team member at the University of the Basque Country, Ms Arrate Lasa, studied the fat-reducing effect of CLA and resveratrol.

4 Mar 2011

Urban residents can benefit from nutritional interactive maps

Maps are great for showing where things are. They're also good for showing where things aren't.

4 Mar 2011

BMC partners with YMCA of Greater Boston to form END Diabetes Program

In an effort to reduce the risks of diabetes and obesity while improving cardiovascular health, Boston Medical Center today announced it has partnered with the YMCA of Greater Boston to form the Exercise and Nutrition to Decrease Diabetes Program.

3 Mar 2011

New study: Lower potassium levels may help explain racial disparity in type 2 diabetes

Lower potassium levels in the blood may help explain why African-Americans are twice as likely to be diagnosed with type 2 diabetes as whites, according to a new study by Johns Hopkins researchers.

3 Mar 2011

Researchers find mineral deficiency increases type 2 diabetes risk in African-Americans

Lower potassium levels in the blood may help explain why African-Americans are twice as likely to be diagnosed with type 2 diabetes as whites, according to a new study by Johns Hopkins researchers.

2 Mar 2011

Reliv fourth-quarter net sales decrease to $18.5 million

Reliv International, Inc. a maker of nutritional supplements that promote optimal health, today reported its financial results for the fourth-quarter and full-year of 2010.

2 Mar 2011

Dietitians of Canada releases new nutritional website

Dietitians of Canada today launched Nutrition Month 2011 with the release of Cook! This brand new Canadian treasure is a dazzling collection of 275 satisfying recipes, 32 mouth-watering food photographs, nutrition tips and practical family cooking lessons.

2 Mar 2011

March designated as Nutrition Month

The OPDQ is pleased that March has once again been designated as Nutrition Month. Across Quebec and the rest of Canada, dieticians/nutritionists will be holding events and activities aimed at raising public awareness about the importance of a healthful diet and teaching people how to maintain or improve their health by eating right.

2 Mar 2011

Health benefits of herbal teas no longer a folklore

Those who enjoy the caffeinated lift that comes from drinking traditional coffees and teas may tend to overlook the benefits of drinking herbal infusions. Now, as explained in this month's issue of Agricultural Research magazine, the idea that herbal teas may provide a variety of health benefits is no longer just folklore.

2 Mar 2011

UIC researchers receive USDA grant to reduce obesity in preschool children

The preschool years are a critical period for addressing weight-related behaviors among at-risk groups, say researchers at the University of Illinois at Chicago. Among young children, obesity has tripled since 1980, and the prevalence is highest among black and Hispanic children.

1 Mar 2011

$1 million USDA grant aims to reduce obesity in preschoolers

1 Mar 2011

San Diego Hospice is California's first provider of unique children care program

The Comprehensive Care Management Programs at San Diego Hospice celebrates one year as California's first provider of Partners for Children. This unique state-funded program allows chronically ill children on Medi-Cal and CCS to receive pain and symptom management services, or palliative care, at home.

1 Mar 2011

New guidelines to address major clinical issues encountered in treatment of Barrett's esophagus

Endoscopic removal of pre-cancerous cells in patients with confirmed, high-risk Barrett's esophagus is recommended rather than surveillance, according to a new "Medical Position Statement on the Management of Barrett's Esophagus," published by the American Gastroenterological Association (AGA) Institute. The medical position statement was published in Gastroenterology, the official journal of the AGA Institute.

1 Mar 2011

Gut bacteria could exert control over metabolic functions of other organs

Bacteria in the human gut may not just be helping digest food but also could be exerting some level of control over the metabolic functions of other organs, like the liver, according to research published this week in the online journal mBio-. These findings offer new understanding of the symbiotic relationship between humans and their gut microbes and how changes to the microbiota can impact overall health.

1 Mar 2011

'Tea and Toast Syndrome' leads to loss of wellness and muscle in seniors

Elderly people who live on their own that don't prepare whole meals or don't know how tend to dwindle their intake to "tea and toast" at the expense of vital nutrients and their health, according to an article published in the February issue of Food Nutrition & Science.

1 Mar 2011

New study: Lifestyle intervention can help pregnant women control their weight

Excessive weight gain isn't healthy at any stage of life, but during pregnancy it can do lasting harm to the mother and baby alike. Now researchers at Brown University and The Miriam Hospital are encouraged by a new study describing an intervention that helped pregnant women control their weight.

1 Mar 2011