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Drink up that coffee to reduce your risk of a heart attack!

Published on June 17, 2008 at 12:50 AM · No Comments

According to new research drinking coffee on a long-term basis does not increase the risk of early death and may in fact reduce the risk of dying from heart disease.

Previous research has produced a mixed and often confusing picture of the health effects of drinking coffee, quite often with conflicting results.

This latest study by researchers in Spain looked at people who drank caffeinated or decaffeinated coffee over more than 20 years.

The researchers led by Esther Lopez-Garcia of Universidad Autonoma de Madrid followed 84,214 U.S. women from 1980 to 2004 and 41,736 U.S. men from 1986 to 2004 and found that regular coffee drinking of up to six cups a day was not associated with increased deaths among the study's participants.

In fact, the middle-aged coffee drinkers, particularly the women, experienced a small decline in death rates from heart disease and no association was found between coffee consumption and cancer deaths.

Dr. Lopez-Garcia says the study indicates that coffee consumption does not have a detrimental effect and long-term coffee consumption may have some beneficial effects.

Coffee contains the stimulant caffeine and a number of other important compounds and some research has indicated that coffee is a good source of antioxidants that are thought to protect from heart disease, cancer and other diseases and also reduces inflammation in the body and improves the function in artery walls.

The study participants completed questionnaires every two to four years on how frequently they drank coffee, their diet habits, smoking and medical conditions and the researchers then studied the mortality risk over the period of the study among people with different coffee-drinking habits.

It was found that women who reported drinking two to three cups of caffeinated coffee per day had a 25 percent lower risk of death from heart disease than women who did not drink coffee and a smaller decreased risk was also seen for men.

The researchers say drinking decaffeinated coffee was associated with a small reduction in overall mortality risk.

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