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Early and late menopause linked to increased risk of developing type 2 diabetes

Early and late menopause linked to increased risk of developing type 2 diabetes

Women who begin menopause before age 46 or after 55 have an increased risk of developing type 2 diabetes, according to a study of more than 124,000 women enrolled in the Women's Health Initiative, a large national trial aimed at preventing disease in postmenopausal women. [More]
Study finds biological basis for gastrointestinal symptoms in people with non-celiac wheat sensitivity

Study finds biological basis for gastrointestinal symptoms in people with non-celiac wheat sensitivity

A new study may explain why people who do not have celiac disease or wheat allergy nevertheless experience a variety of gastrointestinal and extra-intestinal symptoms after ingesting wheat and related cereals. [More]
Exposure to infections in early life not linked to higher mortality risk during adulthood

Exposure to infections in early life not linked to higher mortality risk during adulthood

A new biological study by the University of Stirling has found that exposure to infections in early life does not have long-lasting consequences for later-life survival and reproduction. [More]
Smartphone app Pokémon Go could be new solution to rising obesity levels and Type 2 diabetes

Smartphone app Pokémon Go could be new solution to rising obesity levels and Type 2 diabetes

Leading diabetes researchers believe smartphone craze Pokémon Go could be an "innovative solution" to rising obesity levels and chronic disease. [More]
Combination of two plant compounds holds promise in treating colon cancer

Combination of two plant compounds holds promise in treating colon cancer

The combination of two plant compounds that have medicinal properties - curcumin and silymarin - holds promise in treating colon cancer, according Saint Louis University research published in the June 23 issue of the Journal of Cancer. [More]
Retained metabolites may contribute to impaired cognitive function in kidney failure patients

Retained metabolites may contribute to impaired cognitive function in kidney failure patients

Retention of certain metabolites in the blood may contribute to cognitive impairment in patients with kidney failure, according to a study appearing in an upcoming issue of the Journal of the American Society of Nephrology. [More]
Disordered eating trends may not be improving among sexual minority teens, new research finds

Disordered eating trends may not be improving among sexual minority teens, new research finds

Sexual minority boys and girls are more likely to purge or take laxatives, use diet pills, or fast to lose weight than their straight peers, and those disordered eating trends may not be improving, according to new research from the University of British Columbia. [More]
SHIP1 inhibition prevents excess weight gain, improves blood sugar control in mice

SHIP1 inhibition prevents excess weight gain, improves blood sugar control in mice

Obesity can cause a variety of health complications in affected individuals. Several lines of evidence support an association between chronic inflammation in adipose tissue and obesity complications. [More]
New SACN guidelines recommend daily 10 micrograms intake of Vitamin D

New SACN guidelines recommend daily 10 micrograms intake of Vitamin D

The Scientific Advisory Committee on Nutrition (SACN) has published a report advising that anybody aged over one year should have a vitamin D intake of 10 micrograms a day throughout the year. [More]
Iowa State dietetic interns to connect virtually with low-income families for providing health care

Iowa State dietetic interns to connect virtually with low-income families for providing health care

A group of Iowa State University dietetic interns will provide nutrition coaching and wellness information to low-income families as part of a national health initiative. [More]
Self-care: achieving accessibility safely. An interview with Zephanie Jordan

Self-care: achieving accessibility safely. An interview with Zephanie Jordan

Self-care can be broadly defined to include measures taken by an individual in the pursuit of obtaining or maintaining good health. It ranges from healthy eating and exercise to good hygiene practices to appropriate use of products such as dietary supplements and over-the-counter medicines to accessing health promoting services. [More]
Study shows ordering food immediately before eating leads to overall increase in calorie content

Study shows ordering food immediately before eating leads to overall increase in calorie content

Want to cut calories and make healthier meal choices? Try avoiding unhealthy impulse purchases by ordering meals at least an hour before eating. [More]
ASTRO honors Ms. Keresztes with 2016 Survivor Circle Award

ASTRO honors Ms. Keresztes with 2016 Survivor Circle Award

The American Society for Radiation Oncology has chosen Theresa A. Keresztes, a resident of Wellesley, Massachusetts, to receive the 2016 Survivor Circle Award. [More]
Eating more healthy fats may lower type 2 diabetes risk

Eating more healthy fats may lower type 2 diabetes risk

Eating more unsaturated fats, especially polyunsaturated fats, in place of either dietary carbohydrate or saturated fats lowers blood sugar levels and improves insulin resistance and secretion, according to a new meta-analysis of data from 102 randomised controlled feeding trials in adults. [More]
Home cooked food for young children not always better than readymade meals

Home cooked food for young children not always better than readymade meals

Home cooked meals specifically designed for infants and young children, are not always better than commercially available baby foods. [More]
Bad diet can affect immune system prior to weight gain, new research shows

Bad diet can affect immune system prior to weight gain, new research shows

Australian researchers have discovered that a bad diet has consequences on your immune system even before you notice an increase in body weight. [More]
Older Japanese patients exhibit most resilience after triple disaster, study reveals

Older Japanese patients exhibit most resilience after triple disaster, study reveals

Research into the aftermath of the Fukushima earthquake, tsunami and subsequent nuclear meltdown found that the oldest were least likely to experience a deterioration of existing chronic conditions. [More]
Mindfulness-based eating solution may help people adopt healthy eating habits without giving up food

Mindfulness-based eating solution may help people adopt healthy eating habits without giving up food

Americans spend more than 60 billion dollars a year on weight loss products; two-thirds of these dieters are estimated to regain more weight within four or five years than they originally lost according to the Live Strong Foundation. [More]
High fat diet may accelerate cartilage repair

High fat diet may accelerate cartilage repair

Obesity is a well-known risk factor for osteoarthritis, but its effects on cartilage repair are unknown. [More]
New research examines p-synephrine's role in burning fat during rest and exercise

New research examines p-synephrine's role in burning fat during rest and exercise

When we exercise, our body's oxidation of fat and carbohydrates depends on the intensity and duration of the activity. [More]
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