Bacteria News and Research

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Just how safe is that chicken?

A report by a consumer group in the U.S. has found that most of the chicken sold in grocery stores could contain bacteria that cause foodborne illnesses.

5 Dec 2006

Another food scare in the U.S.

In the latest food scare to hit the U.S. an outbreak of E. coli has made two people seriously ill and sickened at least 22 others in New Jersey.

5 Dec 2006

Weight determination of individual viruses with a miniature ion trap

Viruses are the simplest life forms on our planet, consisting of only DNA or RNA and a shell. After the prokaryotes (bacteria and archebacteria), viruses are the second most common type of organism. In our oceans they are the most common life form.

4 Dec 2006

The role of gut worms in allergies

Gut parasites could hold the key to increasingly common conditions such as eczema, asthma and hay fever, according to scientists at The University of Nottingham.

2 Dec 2006

Misuse of super-strength Botox paralyzes victims

The misuse of a super-strength botulinum toxin by an osteopath in America, rendered him, his girlfriend and two of his patients so ill that they were paralyzed and hospitalized for months in 2004.

22 Nov 2006

Doctors say antibiotics pointless for acute bronchitis

Researchers say they have found no evidence in current literature that antibiotics are effective in treating the vast majority of patients with acute bronchitis and say doctors should stop routinely prescribing them.

16 Nov 2006

Link between common lifestyle factors, immune system and cancer

The immune system is fickle, and easily influenced by more than just viruses and bacteria. It can be swayed by the seemingly unexpected, such as by what we eat, for example, and affected by surprising sources.

13 Nov 2006

Latest food scare - Salmonella in Hershey chocolate bars

In the latest food scare to hit North America confectionary and biscuits by Hershey Canada have been recalled because they may be tainted with salmonella.

13 Nov 2006

Salmonella traced to tomatoes

Health officials in the U.S. say that the recent outbreak of Salmonella food poisoning there probably came tomatoes which were served in restaurants.

6 Nov 2006

Tomatoes likely culprit in latest food scare

In yet another food scare in the U.S. an outbreak of salmonella which has sickened at least 172 people in 18 states and caused 11 people to be hospitalized, has yet to be narrowed down to one particular source.

1 Nov 2006

Wild pigs suspects in E. coli drama

Investigators now believe wild pigs were possibly the source of a recent spinach E.coli outbreak in the USA and Canada that resulted in the death of three people and made over 200 people ill.

30 Oct 2006

Lab-on-a-chip nanoscale array monitors cellular processes

Researchers at Tel-Aviv University in Israel have developed a lab-on-a-chip device that can incorporate enzymes and even living cells in a nanoscale array capable of monitoring electrochemical reactions.

30 Oct 2006

Link between antiretrovirals, leprosy probable

Increased access to antiretroviral drugs in developing countries has revealed a "startling and worrisome side effect" by exposing "hidden leprosy infection" in some HIV-positive people receiving antiretrovirals, the New York Times reports.

24 Oct 2006

New smart anti-microbial approach to preventing tooth decay

Preventing cavities could one day involve the dental equivalent of a military surgical strike. A team of researchers supported by the National Institute of Dental and Craniofacial Research report they have created a new smart anti-microbial treatment that can be chemically programmed in the laboratory to seek out and kill a specific cavity-causing species of bacteria, leaving the good bacteria untouched.

23 Oct 2006

Ecology of microbial invasions

Infectious disease can play a key role in mediating the outcome of competition between rival groups, as seen in the effects of disease-bearing conquistadors in the New World - or, on a much smaller ecological scale, the ability of bacteria to spread their viruses to competing bacteria.

23 Oct 2006

CCR5 receptor discovery could help fight against tuberculosis, HIV

A key aspect of how the body kicks the immune system into action against tuberculosis is revealed in research published today.

20 Oct 2006

Researchers discover new method of mapping how bacteria spread within the body

Researchers at the University of Cambridge have discovered a new, more accurate, method of mapping how bacteria spread within the body, a breakthrough that could lead to more effective treatments and prevention of certain bacterial infections.

20 Oct 2006

Scientists discover why some bacteria are naturally magnetic

Scientists at the Naval Research Laboratory (NRL) and Purdue University have shed light on one of microbiology's most fascinating mysteries--why some bacteria are naturally magnetic.

20 Oct 2006

Antibiotic gives long acting relief to irritable bowel sufferers

Researchers in the U.S. say that a long-acting antibiotic can help treat the symptoms of irritable bowel syndrome (IBS).

19 Oct 2006

Helicobacter pylori increases risk of lower stomach cancer, decreases risk of upper

The bacteria Helicobacter pylori substantially increase the risk of cancer in the lower stomach, but it may decrease the risk of cancer near the junction between the esophagus and the stomach, according to a study in the October 19 Journal of the National Cancer Institute.

17 Oct 2006