Gastrointestinal Health

Low FODMAP Diet

Irritable bowel syndrome (IBS) has been receiving a lot of attention, especially from dietary specialists. One component of food which has been found to aggravate IBS symptoms turns out to be FODMAPs (which stands for fermentable oligosaccharides, disaccharides, monosaccharides and polyols).

Alzheimer's Disease and the Microbiome

Can you Treat a Food Allergy by Altering the Gut Microbiome?

Causes of Bleeding in the Upper and Lower Gastrointestinal Tract

Causes of Gastro-Esophageal Reflux Disease (GERD)

Causes of Irritable Bowel Syndrome

Celiac Disease Diagnosis

Celiac Disease Pathogenesis

Celiac Disease Screening

Celiac Disease Symptoms

Celiac Disease Treatment

Conjunctiva microbiota

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Crohn's Disease Cause

After Gastric Bypass Surgery

Dermatitis Herpetiformis and Celiac Disease

Diabetic Gastroparesis

Diagnosis of Gastro-Esophageal Reflux Disease (GERD)

Diagnosis of Irritable Bowel Syndrome

Does Wheat Cause Gut Inflammation?

Do Serotonin and Antidepressants Affect the Microbiome?

Drug Metabolism and Microbiome

Dysbiosis and Aging

Dysbiosis and the Microbiome

Effects of a Gluten-Free Diet on the Gut Microbiota

ERCP (Endoscopic Retrograde Cholangiopancreatography) Overview

Fecal Microbiota Transplant

Fecal Microbiota Transplant Regulation

Fecal Microbiota Transplant Technique

Fermented Foods and Gut Health

FODMAP Research

FODMAPs and Irritable Bowel Syndrome (IBS)

Gastric Bypass Benefits

Gastric Bypass Complications

Gastric Bypass Criteria

Gastric Bypass Types

Gastric Carcinoma

Gastric Varices

Gastric Varices - Signs and Symptoms

Gastritis Causes

Gastritis Diagnosis

Gastritis Symptoms

Gastritis Treatments

Gastrointestinal Bleeding Symptoms

Gastrointestinal Bleeding Treatment

Gastrointestinal Disease and Skin Problems

Gastrointestinal Stromal Tumor (GIST) Causes

Gastrointestinal Stromal Tumor (GIST) Diagnosis

Gastrointestinal Stromal Tumor (GIST) Signs and Symptoms

Gastrointestinal Stromal Tumor (GIST) Treatment

Gastrointestinal Stromal Tumor Pathogenesis

Gastroparesis and Diet

Gastroparesis Causes

Gastroparesis Diagnosis

Gastroparesis Epidemiology

Gastroparesis Symptoms

Gastroparesis Treatments

Gastroschisis Causes

Gastroschisis Prognosis

Genetics of Inflammatory Bowel Disease (IBD)

Gut-on-a-Chip to Model Coeliac Disease

High FODMAP Foods and Low FODMAP Food Alternatives

How to Recover Gut Health After Clostridium difficile Infection

Inflammatory Bowel Disease (IBD) in Pregnancy

Inflammatory Bowel Disease and Colorectal Cancer

Irritable Bowel Syndrome (IBS) and Diet

Irritable Bowel Syndrome (IBS) and Exercise

Irritable Bowel Syndrome (IBS) and Fibromyalgia

Irritable Bowel Syndrome (IBS) and Infections

Irritable Bowel Syndrome (IBS) and Psychiatric Illness

Irritable Bowel Syndrome (IBS) and Stress Response

Irritable Bowel Syndrome (IBS) Comorbidities

Irritable Bowel Syndrome (IBS) Differential Diagnosis

Irritable Bowel Syndrome (IBS) Epidemiology

Irritable Bowel Syndrome (IBS) Food Triggers

Irritable Bowel Syndrome (IBS) Prognosis

Irritable Bowel Syndrome (IBS) Psychological Therapies

Irritable Bowel Syndrome (IBS) Research

Is Dermatitis Herpetiformis Caused by Herpes?

Is There a Link Between Migraine and the Gut Microbiome?

Malrotation of the Gastrointestinal Tract

Mechanism of Irritable Bowel Syndrome (IBS)

Mesentery: a new organ?

Microbiome and Cancer

Parkinson's Disease and the Gut Microbiome

Post-Infectious Irritable Bowel Syndrome

Probiotics and IBS

Risk Factors for Small Intestinal Bacterial Overgrowth

Sarin Classification of Gastric Varices

Self-Help for Irritable Bowel Syndrome (IBS)

Short-Chain Fatty Acids (SCFAs)

Symptoms and Diagnosis of Intestinal Malrotation

Symptoms of Gastro-Esophageal Reflux Disease (GERD)

Symptoms of Irritable Bowel Syndrome

Treatment and Prognosis for Intestinal Malrotation

Treatment of Gastric Varices

Treatment of Gastro-Esophageal Reflux Disease (GERD)

Treatment of Irritable Bowel Syndrome

Types of Gastrectomy

Ulcerative Colitis Causes

What does Sleeve Gastrectomy Involve?

What is Gastroenteritis?

What is Gastroenterology?

What is Gastrointestinal Bleeding?

What is Gastroparesis?

What is Gastroschisis?

What is Gluten?

What is Irritable Bowel Syndrome?

What is Ulcerative Colitis?

What is Vaginal Microbiome?

Achievements of the Human Microbiome Project

Antibiotics and the Microbiome

Disease Susceptibility and the Microbiome

Does the Microbiome Interact with the Human Endocrine System?

Genetic Factors that Influence Bacterial Diversity in the Human Gut

Gut Microbiota

How Does the Diet Impact Microbiota?

Human Microbiome

Human Microbiome Project (HMP)

Microbiome and Disease

Microbiome-Host Cell Interactions

Oral Microbiota

Skin Microbiota

The Microbiome and Aging

What is a Gastric Bypass?

What is Gastritis?

What is Celiac Disease?

Functional Gastrointestinal Disorders: Integrating Physiological and Psychological Approaches

Latest Gastrointestinal Health News and Research

Intimate relationships may shield against cognitive decline during chemo

A satisfying intimate relationship may help diminish chemotherapy-related cognitive problems experienced by patients with breast cancer, a new study suggests.

29 Apr 2025

Obesity changes how the gut responds to plant compounds, researchers report

Researchers found that the impact of polyphenols rutin and genistein on the human fecal metabolome varies significantly by body mass index (BMI). Lower BMI individuals showed more diverse metabolic responses, revealing how gut health and obesity could shape polyphenol metabolism.

28 Apr 2025

Computational biology uncovers RNA changes in ALS patients

Amyotrophic lateral sclerosis (ALS) is a disease that destroys the nerves necessary for movement. About 30,000 people in the United States are affected, and doctors still don't know what causes it.

25 Apr 2025

Blood proteins offer early warning for liver disease

Scientists have identified five specific blood proteins that can accurately predict a person's risk for developing a serious form of liver disease as early as 16 years before they experience symptoms, enabling early intervention and possible prevention and treatment, according to a study to be presented at Digestive Disease Week (DDW) 2025.

25 Apr 2025

Four specific gene mutations linked to development and progression of lethal stomach cancers

Researchers using next-generation DNA sequencing have identified four specific genes whose mutations are linked to the development and progression of lethal stomach cancers.

25 Apr 2025

New compound shows promise in treating hard-to-treat inflammatory conditions

Irritable bowel syndrome, chronic itching, asthma and migraine are in many cases hard-to-treat conditions.

24 Apr 2025

New antibiotic offers hope for more effective Lyme disease treatment

Lyme disease, a disease transmitted when deer ticks feed on infected animals like deer and rodents, and then bite humans, impacts nearly half a million individuals in the U.S. annually.

24 Apr 2025

New study questions poultry's health halo amid rising cancer risks

A new analysis from Italian cohort studies found that consuming over 300 g of poultry per week is linked to significantly increased risk of death from gastrointestinal cancers, especially in men. Moderate meat intake, particularly red meat in controlled quantities, was paradoxically associated with reduced all-cause mortality.

23 Apr 2025

Walnut consumption linked to reduced inflammation and lower colon cancer risk

There are new findings out about the benefits of eating walnuts. Results from a UConn School of Medicine clinical trial on the cover of the April edition of the journal Cancer Prevention Research show walnuts improve systemic inflammation while also reducing colon cancer risk.

22 Apr 2025

Obesity alters the rhythm of liver’s starvation response

Researchers led by Keigo Morita and Shinya Kuroda of the University of Tokyo have revealed a temporal disruption in the metabolism of obese mice when adapting to starvation despite no significant structural disruptions in the molecular network.

22 Apr 2025

AGA announces $2.4 million in research funding for 74 recipients

The American Gastroenterological Association (AGA) is proud to announce the selection of 74 recipients to receive $2.4 million in research funding through the annual AGA Research Foundation Awards Program.

22 Apr 2025

Study shows how alcohol combined with burn trauma throws the intestinal microbiome into chaos

What happens in your gut after a night of heavy drinking and a severe burn injury? According to a new study, it might involve more than just pain and discomfort.

22 Apr 2025

Long COVID poses lasting health risks for young people

Long COVID can result in increased risk for a variety of serious health problems for young people, including those affecting the kidney, gut, and cardiovascular system, according to a group of new studies led by investigators at the Perelman School of Medicine at the University of Pennsylvania.

21 Apr 2025

Vitamin D curbs colorectal cancer by boosting immunity and blocking tumor growth

Review highlights how vitamin D, particularly its active form calcitriol, modulates immune responses, inflammation, and tumor progression to help prevent colorectal cancer (CRC). Evidence suggests adequate vitamin D levels and supplementation reduce CRC risk and improve outcomes.

21 Apr 2025

Gut microbiome pattern predicts future heart attack risk in coronary heart disease patients

A specific gut microbiota pattern was found to predict new cardiovascular events in patients with coronary heart disease, based on data from the CORDIOPREV study. Researchers developed a microbiota-based risk score that may improve secondary prevention.

21 Apr 2025

Lower temperatures increase the risk of gastroenteritis among Rohingya refugees in Bangladesh

Colder temperatures are linked with increased risk of diarrhea among Rohingya refugees in Bangladesh, emphasizing the need for climate-sensitive health strategies in refugee settings.

18 Apr 2025

Comparing single cell RNA methods to improve gastrointestinal cancer research

Research on gastrointestinal diseases, especially cancer, has mainly looked at the epithelial cells, which line the surfaces of organs, are important for various functions, and are believed to be the cells that go awry to cause these diseases.

16 Apr 2025

What sauerkraut can do for your gut

Fermented cabbage metabolites play a crucial role in maintaining gut barrier function, suggesting potential health benefits for inflammatory disorders.

16 Apr 2025

Gut bacteria turn bile acids into allies against cancer

Bacteria naturally present in the human intestine, known as the gut microbiota, can transform cholesterol-derived bile acids into powerful metabolites that strengthen anti-cancer immunity by blocking androgen signaling, according to a preclinical study led by Weill Cornell Medicine investigators.

16 Apr 2025