Ketosis News and Research

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In biology, ketosis is a state of the organism characterised by elevated levels of ketone bodies in the blood, by the processes of lipolysis and beta-oxidation.

New regulator of fat metabolism identified

Over the past several years, animal studies have shown that high-fat, low-carbohydrate “ketogenic” diets cause demonstrable changes in metabolism and subsequent weight loss.

8 Jun 2007

Modified version of Atkins diet effective at controlling childhood seizures

A modified version of a popular low-carbohydrate, high-fat diet is nearly as effective at controlling seizures as the highly restrictive ketogenic diet, Johns Hopkins Children's Center researchers report.

7 Dec 2005

High fat, low carb diet may help Alzheimer's sufferers

Scientists have discovered that a high fat, low carbohydrate diet improves Alzheimer's disease in mice and say the study results may also have implications for dieters.

17 Oct 2005

High fat, low carb diet improves Alzheimer's disease in mice

A report published today in the BioMed Central, open access journal Nutrition and Metabolism, showed that a brain protein, amyloid-beta, which is an indicator of Alzheimer's disease, is reduced in mice on the so-called ketogenic diet.

16 Oct 2005

Atkins diet may be beneficial for people with epilepsy

Imagine that your child with epilepsy could have seizures less frequently, by eating more protein and less carbs. The first comprehensive review of possible dietary treatments of epilepsy has recently been published.

31 Jan 2005

Diet which mimics the effects of starvation may be started as an outpatient treatment for children with epilepsy

Results from a Mayo Clinic study that analyzed medical records of epilepsy patients suggest a ketogenic diet, which mimics the effects of starvation, can be successfully implemented with children on an outpatient basis.

21 Oct 2004