Mad Cow Disease News and Research

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Mad Cow Disease or BSE (bovine spongiform encephalopathy) is a progressive neurological disorder of cattle that results from infection by an unusual transmissible agent called a prion. The nature of the transmissible agent is not well understood. Currently, the most accepted theory is that the agent is a modified form of a normal protein known as prion protein. For reasons that are not yet understood, the normal prion protein changes into a pathogenic (harmful) form that then damages the central nervous system of cattle.

Latest 'mad cow' in Canada was pregnant

According to Canadian officials the dairy cow which is the country's latest suspected case of mad cow disease was heavily pregnant.

10 Jul 2006

New aspect of prion disease - agent causes heart damage

Until now, prion disease has been thought of as a chronic neurological condition.

9 Jul 2006

New discovery boosts basic understanding of prion infections

Brittleness is often seen as a sign of fragility. But in the case of infectious proteins called prions, brittleness makes for a tougher, more menacing pathogen.

28 Jun 2006

The protein that makes you mad

In recent years our feeding habits have been the focus of ongoing polemics. Everybody will remember the "mad cow" crisis.

26 Jun 2006

No prion diseases found in German deer

Presently, there is no evidence of prion diseases in free-living German cervids.

19 Jun 2006

Certain soil types serve as natural prion repositories in the wild

Scientists have confirmed that prions, the mysterious proteins thought to cause chronic wasting disease (CWD) in deer, latch on tightly to certain minerals in soil and remain infectious.

18 Apr 2006

Mad cow disease appears again in Canadian cattle

According to Canada's Food Inspection Agency (CFIA), tests have confirmed that a six-year-old dairy cow in the Canadian province of British Columbia suffered from mad cow disease.

16 Apr 2006

International team tackle protein folding

A team of researchers from EPFL, (Ecole Polytechnique Fidirale de Lausanne), the University of Lausanne, Northwestern University and Tel Aviv Universitybring biology and statistical physics together to answer the question of how molecular chaperones fold, unfold and pull proteins around in the cell.

4 Apr 2006

Increase in variant Creutzfeldt Jakob Disease predicted

According to the latest research far more people may be at risk of contracting variant Creutzfeldt Jakob Disease (vCJD) than previously thought.

28 Mar 2006

New way of targeting proteins to exosomes - potential for melanoma, Alzheimer's disease

Researchers at the University of Pennsylvania School of Medicine have discovered how a protein called Pmel17 is sorted by pigment cells in the skin and eye to make a fiber matrix that eventually sequesters melanin, the dark pigment found in skin, hair, and eyes.

28 Mar 2006

Successful cell engineering may prevent bovine spongiform encephalopathy (BSE)

Researchers at Texas A&M University have successfully "knocked down" the expression of possible disease-causing genes in a cloned goat fetus, perhaps paving the way for breeding disease resistance in other animals, even those genes that might cause bovine spongiform encephalopathy (BSE), commonly known as Mad Cow Disease.

23 Mar 2006

Consumer groups worried about plans to scale down mad cow tests

It appears the third case of mad cow in the U.S. discovered this month, has not affected the government's plans to continue its enhanced testing program for the disease.

15 Mar 2006

Latest "Mad Cow" case will affect the lifting of bans against American beef

The U.S. Agriculture Department has confirmed that an Alabama cow suspected of having mad cow disease, did have the fatal brain disease.

14 Mar 2006

Third U.S. case of mad cow disease

According to the U.S. Department of Agriculture routine tests have revealed a third U.S. case of mad cow disease.

13 Mar 2006

New test for detecting small amounts of proteins in the blood

Researchers at the University of Pennsylvania School of Medicine have developed a paradigm-shifting method for detecting small amounts of proteins in the blood.

13 Mar 2006

Public under-assesses the risk associated with some bacteriological hazards

A recent study shows that food safety experts have little confidence in the public's understanding of food risk issues. The study is published in the Journal of Food Safety.

24 Feb 2006

Food experts say public has inadequate understanding of food risk issues

A recent study shows that food safety experts have little confidence in the public’s understanding of food risk issues. The study is published in the Journal of Food Safety.

21 Feb 2006

Emerging infectious agents pose new risks for people with bleeding disorders

An international team of scientists, including a hematologist from Thomas Jefferson University in Philadelphia, has concluded that people with bleeding disorders such as hemophilia remain at risk from emerging infectious agents in plasma and blood transfusions. For this reason, recombinant therapies, that is, those produced in the laboratory, must always be an option

16 Feb 2006

Genesis bioventures announces worldwide distribution rights for rapid prion-detection technology

Genesis Bioventures, Inc. has announced that the Company has signed exclusive worldwide sales, marketing and distribution agreements with Prion Developmental Laboratories Inc. (PDL) to commercialize the recently patented Rapid Prion-Detection Assay tests developed by PDL.

7 Feb 2006

Mad cow proteins also maintain stem cells

What do mad cow disease and stem cell research have in common? Whitehead Institute scientists have found that the same protein that causes neurodegenerative conditions such as bovine spongiform encephalopathy (mad cow disease) is also important for helping certain adult stem cells maintain themselves.

7 Feb 2006