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Mediterranean diet halves risk of chronic obstructive pulmonary disease

A Mediterranean diet halves the chances of developing progressive inflammatory lung disease (COPD), reveals a large study, published ahead of print in Thorax.

16 May 2007

Higher dietary intake of fiber and magnesium may be associated with a lower risk of type 2 diabetes

Higher dietary intake of fiber from grains and cereals and of magnesium may each be associated with a lower risk of type 2 diabetes, according to a report and meta-analysis in the May 14 issue of Archives of Internal Medicine, one of the JAMA/Archives journals.

15 May 2007

Health effects of polyphenols

Polyphenols, dietary substances from vegetables, fruits and green tea, bring about a change in the energy metabolism.

15 May 2007

Mediterranean diet found to halve the risk for lung disease

French researchers say eating a Mediterranean diet halves the risk of serious lung disease such as emphysema and bronchitis.

15 May 2007

Scientists find new proteins involved in Huntington's disease

Researchers in the United States have identified more than 200 new proteins that are involved in Huntington's disease.

14 May 2007

Identification of 200 new proteins that interact with the mutated protein that causes Huntington's disease

The identification of more than 200 new proteins that interact with the mutated protein that causes Huntington's disease opens the door to developing treatments for the fatal neurodegenerative disorder, said a Baylor College of Medicine researcher who took part in the work that appears online today in the journal Public Library of Science Genetics.

11 May 2007

Study finds large number of new proteins implicated in Huntington's disease

Researchers from four organizations have identified more than 200 new proteins that bind to normal and mutant forms of the protein that causes Huntington's disease (HD).

11 May 2007

Pros and cons of drinking farm milk

Drinking farm milk can protect children against asthma and hayfever, according to a study of nearly 15,000 children published in the May issue of Clinical and Experimental Allergy.

11 May 2007

Important for pregnant women to get healthful exercise

Summer isn't the most fun time to be pregnant - heat and sweat add to the ordinary discomfort of pregnancy, and hormonal changes can make women less able to regulate body temperature.

10 May 2007

Food scientists develop rapid, reliable technique to ensure fruit and vegetable juices adhere to quality standards

Increasingly, consumer products, especially food and beverage products, are being scrutinized for better quality.

10 May 2007

100 percent juice is not associated with young children being overweight

Using the same database that the Centers for Disease Control and Prevention (CDC) uses to confirm the rise in obesity rates, researchers have concluded that 100 percent juice is not associated with young children being overweight or at risk for becoming overweight

9 May 2007

Fruit juice does not make children fat

Researchers in the United States say there is no link between a child's consumption of pure fruit juices and their chances of being overweight.

9 May 2007

The best diet

If you have been floundering under the excess of advice on offer on how to lose weight and keep it off, Consumer Reports has come to the rescue.

9 May 2007

New compounds promising candidates for neurodegenerative disease drug development

Scientists have developed a novel strategy for tackling neurodegenerative diseases such as Huntington's disease: encouraging an individual's own cells to "eat" the malformed proteins that lead to the disease.

8 May 2007

New mapping technique will answer fundamental questions about chromosome structure

Researchers at the University of Illinois have developed a simple and economical technique for imaging and mapping fruit fly chromosomes.

8 May 2007

Multitasking mental cells

In the mid-1990s, scientists at the University of Parma, in Italy, made a discovery so novel that it shifted the way psychologists discuss the brain. After researchers implanted electrodes into the heads of monkeys, they noticed a burst of activity in the premotor cortex when the animals clutched a piece of food.

8 May 2007