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Fruit and vegetables eaten before pregnancy lowers risk of leukemia

A new study led by researchers at the University of California, Berkeley, suggests that women who eat more vegetables, fruit and foods containing protein before pregnancy may have a lower risk of having a child who develops leukemia, the most common childhood cancer in the United States.

20 Aug 2004

Carb-conscious dieters may be lowering their risk of breast cancer

Carb-conscious dieters may be lowering their risk of breast cancer while they’re shedding pounds, based on the findings of research published in this month’s edition of the journal Cancer Epidemiology, Biomarkers & Prevention.

9 Aug 2004

New fluorescent dye technique may provide new insight into how cancerous tumors begin and grow

A technique developed by University of California, San Diego biologists, which uses bright fluorescent dyes to reveal the activity of genes in individual cells of an organism, promises to be a boon to developmental biologists, and may provide new insight into how cancerous tumors begin and grow.

6 Aug 2004

Determining the age of female mosquitoes may be crucial to halting the spread of diseases like malaria

A recent project at The Queensland Institute of Medical Research, Australia found that determining the age of female mosquitoes may be crucial to halting the spread of diseases like malaria that kill 2 million people annually.

2 Aug 2004

Research to determine whether long term use of organophosphate insecticides and other pesticides leads to an increased risk of cancer

Researchers from Monash University, Australia will study the long-term health effects of pesticide use focusing on fruit growers in the Goulburn Valley.

2 Aug 2004

Up to 220 young children a day could be exposed to potentially dangerous levels of pesticides from eating fruit

New research by Friends of the Earth, published in a peer-reviewed journal this weekend, shows that up to 220 young children a day could have been exposed to potentially dangerous levels of pesticides just from eating a single apple or pear.

2 Aug 2004

Measures to keep people safe in unusually hot weather

Britain's Chief Medical Officer has outlined measures to keep people safe in unusually hot weather.

31 Jul 2004

Food safety experts cannot concede that organic is safer than conventional food, as their research shows it is not

For many shoppers the word “organic” is synonymous with “safe.” But food safety experts cannot concede that organic is safer than conventional food, as their research shows it is not. Dialogue on the confusion between fact and myth highlighted the Institute of Food Technologists Annual Meeting and Food Expo.

26 Jul 2004

New survey shows three out of four diets fail

"All diets, in their essence, will fail,” says Anne Mixon of the marketing research group NPD, who points to a new survey showing three out of four diets fail.

26 Jul 2004

How would we feed astronauts on a mission to Mars?

The question of what scientists may ultimately discover on Mars is as nebulous as another that’s dogged space agencies for years: How to feed astronauts on a mission lasting several years.

26 Jul 2004

Russian scientists incorporate HIV antigen into a tomato

Russian scientists are currently creating a pleasant and harmless vaccine, and edible one at that. So far, they managed to incorporate the protein gene – HIV antigen in tomatoes. The research is supported by International Science and Technology Center.

19 Jul 2004

Researchers find key light-detecting molecule in the eye moves in response to changes in light intensity

In experiments with fruit flies, Johns Hopkins researchers have discovered how a key light-detecting molecule in the eye moves in response to changes in light intensity.

17 Jul 2004

New hereditary spastic paraplegia research

In work reported this week, researchers have taken our understanding of HSP to a new level with the development of an animal model for the disease.

13 Jul 2004

Philip Morris to spend $1.25 billion over 12 years to combat the illegal trade in cigarettes worldwide

Philip Morris International has announced the signing of a 12-year agreement with the European Commission and 10 member states of the European Union to work together to combat the illegal trade in cigarettes worldwide.

10 Jul 2004

Skeletal remains of 3,160 individuals reveal changing status of cancer in Europe across the centuries

Cancer incidence rates in the developed world are increasing each year and developing countries are also now showing an increased incidence of the disease.

8 Jul 2004

Mediterranean diet lowers levels of markers for inflammation and coagulation which have been linked to heart disease

“The benefits of this diet are very well known, but the mechanism is not well understood. We believe this is the first time it has been reported that the potential mechanism goes through the inflammation process,” said Demosthenes B. Panagiotakos, MSc, PhD with Harokopio University in Athens, Greece.

7 Jul 2004

Kiwi fruit appears to be a significant food allergen capable of causing severe reactions

A new University of Southampton study concludes that kiwi fruit appears to be a significant food allergen capable of causing severe reactions, particularly in young children with other allergic reactions.

7 Jul 2004

Key proteins that regulate neurofibromatosis could be targets for new drugs

More than 100,000 Americans suffer from the painful and debilitating genetic disorder known as neurofibromatosis, or NF, which causes tumors to grow in various types of nerve tissue throughout the body.

7 Jul 2004

As humans alter land, infectious diseases follow

As people remake the world's landscapes, cutting forests, draining wetlands, building roads and dams, and pushing the margins of cities ever outward, infectious diseases are gaining new toeholds, cropping up in new places and new hosts, and posing an ever-increasing risk to human and animal health.

5 Jul 2004

Uniform measurement standards for antioxidants

An international gathering of researchers from 19 countries has agreed for the first time to establish uniform measurement standards for antioxidants.

30 Jun 2004

Fruit News and Research

Fruit and vegetables eaten before pregnancy lowers risk of leukemia

Carb-conscious dieters may be lowering their risk of breast cancer

New fluorescent dye technique may provide new insight into how cancerous tumors begin and grow

Determining the age of female mosquitoes may be crucial to halting the spread of diseases like malaria

Research to determine whether long term use of organophosphate insecticides and other pesticides leads to an increased risk of cancer

Up to 220 young children a day could be exposed to potentially dangerous levels of pesticides from eating fruit

Measures to keep people safe in unusually hot weather

Food safety experts cannot concede that organic is safer than conventional food, as their research shows it is not

New survey shows three out of four diets fail

How would we feed astronauts on a mission to Mars?

Russian scientists incorporate HIV antigen into a tomato

Researchers find key light-detecting molecule in the eye moves in response to changes in light intensity

New hereditary spastic paraplegia research

Philip Morris to spend $1.25 billion over 12 years to combat the illegal trade in cigarettes worldwide

Skeletal remains of 3,160 individuals reveal changing status of cancer in Europe across the centuries

Mediterranean diet lowers levels of markers for inflammation and coagulation which have been linked to heart disease

Kiwi fruit appears to be a significant food allergen capable of causing severe reactions

Key proteins that regulate neurofibromatosis could be targets for new drugs

As humans alter land, infectious diseases follow

Uniform measurement standards for antioxidants

Achieving and maintaining ISO/IEC 27001 and BS 10012 certifications

Expanding research and clinical options for children with cancer

Examining how pain could play a direct protective role in the gut

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