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Health problems among timber workers exposed to industry chemical PCP are to be investigated

The project, funded by the Ministry of Health, aims to ascertain whether timber workers exposed to the PCPs (pentachlorophenols) are dying earlier, getting cancers more often and suffering more chronic health problems, including fatigue, nausea and neuropsychological dysfunction.

13 Sep 2004

Full-term infants born to nonsmoking women living within two miles of the WTC weighed significantly less

A new study examines the effect of exposure to the September 11, 2001 destruction of the World Trade Center (WTC) on nonsmoking women who were pregnant at that time and delivered at three hospitals in lower Manhattan.

10 Sep 2004

Researchers keep milk free of contaminants

Dairy farms in the United States produced more than 170 billion pounds of milk last year. The more than 9 million cows that produced that milk occasionally need to be treated for various ailments

8 Sep 2004

Toxic chemical in hand soaps, cleaner is deposited and remains in the environment long after the products are used

A toxic chemical used in hand soaps, cleaners and other personal care products to kill germs is deposited and remains in the environment long after the products are used, according to researchers at the Johns Hopkins Bloomberg School of Public Health.

18 Aug 2004

Exposure to natural and man-made substances in the environment accounts for at least two-thirds of all the cases of cancer in the U.S.

These environmental factors include lifestyle choices like cigarette smoking, excessive alcohol consumption, poor diet, lack of exercise and excessive sunlight exposure. Other factors include exposure to certain medical drugs, hormones, radiation, viruses, bacteria, and chemicals that may be present in the air, water, food and workplace.

18 Aug 2004

Research to determine whether long term use of organophosphate insecticides and other pesticides leads to an increased risk of cancer

Researchers from Monash University, Australia will study the long-term health effects of pesticide use focusing on fruit growers in the Goulburn Valley.

2 Aug 2004

Up to 220 young children a day could be exposed to potentially dangerous levels of pesticides from eating fruit

New research by Friends of the Earth, published in a peer-reviewed journal this weekend, shows that up to 220 young children a day could have been exposed to potentially dangerous levels of pesticides just from eating a single apple or pear.

2 Aug 2004

Natural organohalogens have potent anticancer and antibacterial activity

Human made chemical compounds called organohalogens get loads of attention as they are best known for their often harmful effect on the environment - substances like the CFCs (the ozone-damaging chemicals), dioxin (found in the herbicide Agent Orange), PCBs (industrial fluids) and several pesticides.

22 Jul 2004

Cinnamon oil may be an environmentally friendly pesticide, with the ability to kill mosquito larvae

A new study published in the Journal of Agricultural and Food Chemistry, shows that cinnamon oil may be an environmentally friendly pesticide, with the ability to kill mosquito larvae.

19 Jul 2004

New York study reveals that babies in the womb are more sensitive than their mothers to DNA damage from pollution

A new study of the effects of combustion-related air pollutants in New York City reveals that babies in the womb are more sensitive than their mothers to DNA damage from such pollution.

26 Jun 2004

The Phthalate Esters Panel responds to claims about the health effects of phthalates

A new report by Environment California Research & Policy Center makes several claims about the health effects of phthalates contained in consumer products that are unsupported by the science.

25 Jun 2004

Newborns are more susceptible to DNA damage from pollution than their mothers

New Study of New York City Residents Shows That Newborns are More Susceptible to DNA Damage from Pollution than Their Mothers.

24 Jun 2004

Pesticide-related illnesses among farm workers often go unreported

The results of the study, released today at the Pesticide Incident Reporting and Tracking (PIRT) meeting in Yakima, will be used to improve how pesticide illnesses are identified and reported.

17 Jun 2004

Continuing problems with high levels of pesticide residues in fruits popular with children

New pesticide residue results reveal continuing problems with high levels of pesticide residues in fruits popular with children, including apples, pears and grapes. But processed baby food is completely residue free.

11 Jun 2004

Higher rate of cancer in meat industry

A study of over 6600 meat industry workers around New Zealand has found a significantly high rate of cancers, particularly lung cancer, which may be caused by exposure to cancer causing agents carried by animals.

31 May 2004

Foodborne diseases pose a serious threat to densely populated areas of Asia and the Pacific

Foodborne diseases pose a serious threat to densely populated areas of Asia and the Pacific, two UN agencies said today. ''So far, food contamination incidents and food-borne disease outbreaks in the region have been relatively isolated, but the potential danger is just round the corner.

25 May 2004

International plan to rid the world of dirty dozen most toxic chemicals known to humankind

The 2001 Stockholm Convention on Persistent Organic Pollutants (POPs) enters into force on Monday, May 17, marking the start of an ambitious international effort to rid the world of PCBs, dioxins and furans, and nine highly dangerous pesticides.

17 May 2004

Study suggests that the vitamins, such as E, C, and beta carotene, could raise bad form of cholesterol

The notion that antioxidant vitamins could provide a safe, convenient way to protect the heart from disease appears to have hit a pothole.

3 May 2004

California has set a public health goal for arsenic levels in drinking water

The California Environmental Protection Agency’s Office of Environmental Health Hazard Assessment (OEHHA) today announced the publication of a final Public Health Goal (PHG) for arsenic in drinking water.

27 Apr 2004

Hand surgeons warn of gardening dangers

The American Society for Surgery of the Hand (ASSH) recommends gardeners take the proper precautions to prevent hand-related injuries before digging or planting in the garden this spring. According to the Consumer Product Safety Commission (CPSC), emergency rooms treat more than 400,000 outdoor garden-tool-related accidents each year.