Stunted Growth News and Research

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Scientists collate evidence for mismatch between past evolutionary adaptation and modern lives

The transition to modernity - largely driven by the Industrial Revolution - provided us with easier access to food and clean water, with antibiotics, vaccines, and modern medicine.

21 May 2018

Elevated immune function during childhood linked to stunted growth

Elevated immune function during childhood results in as much as 49 percent growth reduction in Ecuador's indigenous Shuar population, researchers reported in the Proceedings of the National Academy of Sciences.

24 Apr 2018

Study: Young children should be priority for snail fever treatment

Infants in some of the world's poorest regions are vulnerable to a common worm parasite infection and their treatment should become a priority, according to a study.

17 Apr 2018

Sulfur amino acid restriction consistently demonstrates range of health benefits in animals

The longevity and health improvements seen in animals on sulfur amino acid-restricted diets could translate to people, according to Penn State College of Medicine researchers who recently conducted a review of published studies. More research is needed to confirm the benefits in people, the scientists said.

4 Apr 2018

Parasitic tapeworm could someday help prevent or treat pediatric IBD

New research suggests that parasitic worms could someday help prevent or treat pediatric inflammatory bowel disease (IBD). The study, published ahead of print in the American Journal of Physiology-Gastrointestinal and Liver Physiology, was chosen as an APSselect article for March.

2 Mar 2018

Researchers highlight global burden of suboptimal fetal growth in low-and middle-income countries

In low-and middle-income countries, it is common for babies to be born of low birth weight, due to either inadequate growth in utero (fetal growth restriction) and/or preterm birth, (birth before 37 weeks gestation).

18 Aug 2017

Poplar trees fortified with probiotic effectively clean up polluted sites

Trees have the ability to capture and remove pollutants from the soil and degrade them through natural processes in the plant. It's a feat of nature companies have used to help clean up polluted sites, though only in small-scale projects.

14 Aug 2017

Low vitamin D may affect recovery of injured corneas

Injury or disease in combination with too little vitamin D can be bad for the window to your eyes. The three-layer, transparent cornea at the front of the eyes focuses the light coming in. But its prominent position also puts it at risk for injury from an errant mascara wand or over-prodding finger or a car accident.

24 Jul 2017

GHIT Fund invests in phase 3 clinical trial for pediatric formulation of ‘snail fever’ drug

The Global Health Innovative Technology Fund, a unique Japanese public-private partnership formed to battle infectious diseases around the globe, today announced 11 new investments totaling US$23 million that could help deliver a range of new innovative therapies for a host of debilitating conditions.

31 Mar 2017

Study highlights lack of nutritional standards for premixed infant cereals in lower-income countries

For parents around the world, premixed infant cereals--also known as complementary foods--can be a vital source of the solid food needed for healthy child growth after six months of age, when infants outgrow the nutrients provided by breast milk alone.

28 Dec 2016

Vitamin A-biofortified orange maize improves visual functions in kids

A new study has found that vitamin A-biofortified orange maize significantly improves visual functions in children.

24 Oct 2016

Hamilton researchers conduct ground-breaking new trial on pediatric fecal transplant for IBD

Hamilton researchers are conducting a ground-breaking new trial looking at fecal transplants to help treat inflammatory bowel disease (IBD) in children.

15 Sep 2016

Researchers examine different dietary approaches to help improve nutrition for poor in Zambia

Over the past several decades in Zambia, data from the Food and Agriculture Organization of the United Nations show that there has been a decrease in the per capita consumption of milk, meat, and eggs and an increase in starchy roots, primarily cassava.

11 Aug 2016

Scientists discover X-chromosome-inherited type of osteogenesis imperfecta

Researchers from the University of Zurich and University Children's Hospital Zurich have discovered the first X-chromosome-inherited type of the congenital disease osteogenesis imperfecta, also known as brittle-bone disease.

6 Jul 2016

Scientists develop non-toxic transplantation procedure using antibodies to target blood stem cells in mice

Harvard Stem Cell Institute scientists have taken the first steps toward developing a treatment that would make bone marrow - blood stem cell - transplantation safer and, as a result, more widely available to the millions of people living with blood disorders like sickle cell anemia, thalassemia, and AIDS.

7 Jun 2016

New, simpler way for encapsulation-free controlled protein release

A U of T Engineering team has designed a simpler way to keep therapeutic proteins where they are needed for long periods of time. The discovery is a potential game-changer for the treatment of chronic illnesses or injuries that often require multiple injections or daily pills.

28 May 2016

Children infected with Cryptosporidium parasite more likely to suffer from stunted growth

Children infected even just once with a certain type of waterborne parasite are nearly three times as likely to suffer from moderate or severe stunted growth by the age of two than those who are not - regardless of whether their infection made them feel sick, new Johns Hopkins Bloomberg School of Public Health-led research suggests.

5 May 2016

Researchers find Achilles' heel of acute lymphoblastic leukemia

Researchers at The Ottawa Hospital and the University of Ottawa have found the Achilles' heel of one of the most aggressive forms of leukemia that affects both children and adults. They have also identified a possible new treatment that exploits this fatal weakness.

2 Mar 2016

Food-based proteins can help address child malnutrition in developing countries

Contrary to popular belief among world relief workers, children in developing countries may not be eating enough protein, which could contribute to stunted growth, a Johns Hopkins-directed study suggests.

24 Feb 2016

Inadequate dietary intake of essential amino acids and nutrient choline linked to stunting

Worldwide, an estimated 25 percent of children under age 5 suffer from stunted growth and development. The most visible characteristic is short stature, but the effects of stunting are far more profound: The condition prevents children from reaching their cognitive potential; makes them more susceptible to illness and infection; and shortens their life spans.