Uric Acid News and Research

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Role of uric acid in heart disease

In this month's premier open access medical journal PLoS Medicine, John Danesh and colleagues from the University of Cambridge, along with investigators from the Icelandic Heart Association, report the single largest prospective study addressing the role of uric acid in heart disease.

29 Mar 2005

Obesity and weight gain are associated with increased risk for developing kidney stones

Kidney stones are a major cause of illness, according to background information in the article. The lifetime prevalence of kidney stones is approximately 10 percent in men and 5 percent in women, and more than $2 billion is spent on treatment each year.

26 Jan 2005

Allopurinol, a common gout drug may also offer some protection against colorectal cancer

A commonly prescribed drug used to treat gout may also offer some protection against colorectal cancer, according to a new study from researchers at the University of Michigan and in Israel.

25 Oct 2004

Studies confirm that chronic kidney disease independently increases the risk of developing cardiovascular disease

A pair of new epidemiology studies confirms that chronic kidney disease independently increases the risk of developing cardiovascular disease, even among people with early kidney disease and after considering other risk factors such as diabetes, hypertension and high cholesterol.

29 Sep 2004

Fresh cherries may help people who suffer from the pain of gout or other forms of arthritic inflammation

Fresh cherries may help people who suffer from the pain of gout or other forms of arthritic inflammation. That's according to preliminary results from research at the Agricultural Research Service's Western Human Nutrition Research Center in Davis, Calif.

10 May 2004

Poultry litter harbors agents that generate antibiotic multi-resistance

They found that poultry litter – a ubiquitous part of large broiler operations – harbors a vastly larger number of microbial agents that collect and express resistance genes than was previously known.

19 Apr 2004

Beer increases risk of gout

The first large epidemiological study to assess the age-old belief that alcohol consumption increases the risk of gout is published in the April 2004 issue of THE LANCET. A prospective study of nearly 50,000 men showed that beer drinking was more likely to be associated with gout than spirits; whereas moderate wine consumption was not linked to a risk of the disease.

16 Apr 2004

Risk of kidney stones increases higher if overweight

Researchers at UT Southwestern Medical Center at Dallas have found that the more overweight a person is the more at risk he or she is for forming uric acid kidney stones.

22 Mar 2004