Vegetables News and Research

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Fruits and vegetables can increase or decrease the activity and toxicity of orally-administered drugs

Fruits and vegetables can increase or decrease the activity and toxicity of orally-administered drugs

Rapid urbanization is a huge challenge to food production

Rapid urbanization is a huge challenge to food production

Doctors should encourage teens to limit their intake of food prepared away from home and to eat family dinners together

Doctors should encourage teens to limit their intake of food prepared away from home and to eat family dinners together

Survey highlights the need to increase folic acid fortification of the grain supply

Survey highlights the need to increase folic acid fortification of the grain supply

Physical activity may reduce gastrointestinal symptoms in people who are obese

Physical activity may reduce gastrointestinal symptoms in people who are obese

Flavanols help smokers repair blood vessel function

Flavanols help smokers repair blood vessel function

Discovery may lead to development of more effective antibiotics

Discovery may lead to development of more effective antibiotics

Phytoestrogens linked with a lower lung cancer risk

Phytoestrogens linked with a lower lung cancer risk

Veggies reduce the risk of developing lung cancer in smokers

Veggies reduce the risk of developing lung cancer in smokers

Seaweed extract, alginate, could be used to increase the fibre content of junk food

Seaweed extract, alginate, could be used to increase the fibre content of junk food

Folate may protect against cognitive decline in older adults

Folate may protect against cognitive decline in older adults

Eating lots of fruits and vegetables greatly reduces risk of developing pancreatic cancer

Eating lots of fruits and vegetables greatly reduces risk of developing pancreatic cancer

Dual association of beta-carotene with risk of tobacco-related cancers

Dual association of beta-carotene with risk of tobacco-related cancers

High-fat fare increases risk of heart disease for hospital staff and visitors

High-fat fare increases risk of heart disease for hospital staff and visitors

Compounds found in broccoli, cauliflower, and watercress block lung cancer progression

Compounds found in broccoli, cauliflower, and watercress block lung cancer progression

Lowering blood sugar levels could reduce the risk of coronary heart disease

Lowering blood sugar levels could reduce the risk of coronary heart disease

Low-fat, plant-based diet is more effective at helping women lose weight

Low-fat, plant-based diet is more effective at helping women lose weight

At last, the seven secrets of eternal youth!

At last, the seven secrets of eternal youth!

Folic acid levels should be double to provide maximum protection during pregnancy

Folic acid levels should be double to provide maximum protection during pregnancy

Folic acid fortification of grain foods has produced a one-third decline in serious birth defects of the brain and spine

Folic acid fortification of grain foods has produced a one-third decline in serious birth defects of the brain and spine