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Mediterranean diet linked to improved sperm quality

A study in the journal Nutrients finds that adherence to the Mediterranean diet positively correlates with improved sperm parameters in men. This observational cross-sectional study, involving 300 non-obese males, revealed that higher adherence to the diet is associated with better sperm motility, morphology, viability, and count, suggesting that diet can be a crucial factor in male fertility.

5 Dec 2023

Common dietary supplement could protect against chronic Cryptosporidium infections

Researchers at the Francis Crick Institute have discovered that a common dietary supplement could protect against chronic Cryptosporidium infections which are particularly prevalent in children under two and in areas with poorer sanitation.

4 Dec 2023

Diets play a major role in reducing the risk of Alzheimer's disease

In a detailed study, Diet's Role in Modifying Risk of Alzheimer's Disease: History and Present Understanding published in the Journal of Alzheimer's Disease, we can finally see which diets are helpful in reducing the risk of developing Alzheimer's disease.

4 Dec 2023

Vegan diet outperforms omnivorous in cardiometabolic health, twin study reveals

In a JAMA Network Open study, researchers found that an eight-week vegan diet intervention in adult identical twins led to significant improvements in cardiometabolic health, including reduced LDL cholesterol and fasting insulin levels, compared to an omnivorous diet.

4 Dec 2023

Exploring the link between dietary habits and metabolic health risks in non-communicable diseases

The associations of principal dietary patterns with metabolic risk factors in adults from Northwest Ethiopia.

1 Dec 2023

Vegan diet improves cardiovascular health in 8 weeks, twin study finds

In a study with 22 pairs of identical twins, Stanford Medicine researchers and their colleagues have found that a vegan diet improves cardiovascular health in as little as eight weeks.

30 Nov 2023

Modeling a sustainable plant-based healthy diet for a dietary transition in the United States

Sustainable dietary modeling and formulation in the animal-to-plant-based dietary (PBD) transition.

30 Nov 2023

How do plant-based diets impact body weight?

The association between plant-based diet index (PDI), unhealthful PDI (uPDI), and healthful PDI (hPDI) and weight loss.

30 Nov 2023

The effects of vitamin K on bone health

Existing scientific data on the effects of vitamin K (VK) on bone health and elucidated the underlying mechanisms.

30 Nov 2023

Smartphone data reveals the link between fast food outlets and diet-related diseases

How many fast-food joints do you come across throughout your day and what does that have to do with your health? A lot, says Abigail Horn, a lead scientist at USC's Information Sciences Institute (ISI).

29 Nov 2023

Can loneliness lead to diabetes? New study reveals the role of physical activity and BMI

Study investigates the relationship between loneliness and diabetes, finding that physical activity and BMI mediate this link, but diet quality does not. It highlights the complex interplay between loneliness, lifestyle factors, and diabetes risk, underscoring the need for targeted interventions to improve both mental and physical health.

28 Nov 2023

Study validates cancer risk reduction through lifestyle adherence

Researchers examined associations between adherence to cancer prevention recommendations by the World Cancer Research Fund (WCRF)/American Institute for Cancer Research (AICR) and cancer risk.

28 Nov 2023

Study exposes tobacco smoke's alarming impact on breast milk, elevating toxic elements

Study reveals that both active and passive tobacco smoke exposure during pregnancy or lactation significantly increases the levels of toxic micro-elements like mercury, cadmium, lead, and arsenic in breast milk, posing serious health risks to infants.

27 Nov 2023

Adherence to the WCRF/AICR guidelines can significantly reduce cancer risk

Greater adherence to the World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) cancer prevention recommendations -; which encourage a healthy lifestyle -; is associated with a lower risk of all cancers combined and some individual cancers such as breast cancer.

27 Nov 2023

Subsidizing healthy foods could improve dietary habits, researchers say

Dietary food intake has a major influence on health indicators, including Body Mass Index (BMI), blood pressure, serum cholesterol and glucose.

27 Nov 2023

The impact of diet on boosting immune function

The role of fruits, vegetables, spices, animal products, and other foods in strengthening the immune system.

27 Nov 2023

Feasting for immunity: Study highlights foods that bolster your body's defenses

Study reviews how certain foods, including fruits, vegetables, spices, and animal products, bolster the immune system. It details the immune-boosting properties of various foods and underscores the importance of a nutritious diet in disease prevention and management.

26 Nov 2023

Backlash to affirmative action hits pioneering maternal health program for Black women

For Briana Jones, a young Black mother in San Francisco, a city program called the Abundant Birth Project has been a godsend.

24 Nov 2023

Dietary saturated fats may influence male hormone levels, new study suggests

Study finds no independent link between dietary fats and androgen levels in middle-aged men; however, replacing protein calories with saturated fatty acids may raise serological androgen levels, suggesting diet's potential impact on male hormonal health.

23 Nov 2023

Unlocking healthier futures: Estimating life expectancy gains through sustained adoption of healthier diets

A sustained shift toward healthier diets can improve life expectancy.

23 Nov 2023

Vegetables News and Research

Mediterranean diet linked to improved sperm quality

Common dietary supplement could protect against chronic Cryptosporidium infections

Diets play a major role in reducing the risk of Alzheimer's disease

Vegan diet outperforms omnivorous in cardiometabolic health, twin study reveals

Exploring the link between dietary habits and metabolic health risks in non-communicable diseases

Vegan diet improves cardiovascular health in 8 weeks, twin study finds

Modeling a sustainable plant-based healthy diet for a dietary transition in the United States

How do plant-based diets impact body weight?

The effects of vitamin K on bone health

Smartphone data reveals the link between fast food outlets and diet-related diseases

Can loneliness lead to diabetes? New study reveals the role of physical activity and BMI

Study validates cancer risk reduction through lifestyle adherence

Study exposes tobacco smoke's alarming impact on breast milk, elevating toxic elements

Adherence to the WCRF/AICR guidelines can significantly reduce cancer risk

Subsidizing healthy foods could improve dietary habits, researchers say

The impact of diet on boosting immune function

Feasting for immunity: Study highlights foods that bolster your body's defenses

Backlash to affirmative action hits pioneering maternal health program for Black women

Dietary saturated fats may influence male hormone levels, new study suggests

Unlocking healthier futures: Estimating life expectancy gains through sustained adoption of healthier diets

The past, present and future of automation and digitalization in the life sciences laboratory

Arxspan BioDrive: A Versatile Solution for Molecular Biology

One Health, One Mission: The World Organisation for Animal Health on the AMR Frontline

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