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Recent literature reports on the role of the gut microbiome on human health and its effect on diseases

Researchers assessed the role of the gut microbiome in human health and disease.

8 Sep 2022

Study shows how feasible reductions in ultra-processed food consumption positively impact the nutritional quality of diets

Researchers assessed the association between consumption of ultra-processed food and dietary nutrient profiles.

8 Sep 2022

Plants and plant-derived preparations as co-treatments for COVID-19

A recent Journal of Medicinal Food study proposed a comprehensive guideline for applying plants and plant-derived formulations to co-treat severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2) infection and other viral infections.

8 Sep 2022

How does SARS-CoV-2 infection and vaccination impact human immune memory?

Researchers review current knowledge regarding the generation of immune memory responses and their durability post-infection and vaccination.

7 Sep 2022

Studies to explore whether achieving beneficial ketone levels can improve metabolic health of military service members

A series of upcoming studies will explore whether the grind of active-duty military life and veterans' disproportionately high incidence of chronic illness could be tamed by lifestyle interventions designed to achieve a metabolic state of nutritional ketosis.

7 Sep 2022

Experts join forces to create a gold standard document to help people with cystic fibrosis

World leading experts have joined forces to create a gold standard document to help people living with Cystic Fibrosis.

7 Sep 2022

Discovery sheds light on an important aspect of gut health and mucosal immunity

Immune cells called group 3 innate lymphoid cells (ILC3s) play an essential role in establishing tolerance to symbiotic microbes that dwell in the human gastrointestinal tract, according to a study led by researchers at Weill Cornell Medicine.

7 Sep 2022

Persistent cardiac symptoms in individuals with mild initial COVID-19

In a recent study published in the journal Nature Medicine, researchers conducted serial cardiac assessments in individuals with mild initial coronavirus disease 2019 (COVID-19) who had no history of cardiac disease and significant comorbidities.

7 Sep 2022

Psychological distress before COVID-19 infection associated with increased risk of long COVID

Psychological distress, including depression, anxiety, worry, perceived stress, and loneliness, before COVID-19 infection was associated with an increased risk of long COVID, according to researchers at Harvard T.H. Chan School of Public Health.

7 Sep 2022

Transplanting gut bacteria from donors with sleep apnea can cause cardiovascular changes in mice

Researchers from the University of Missouri School of Medicine and MU Health Care have discovered how obstructive sleep apnea affects the gut microbiome in mice and how transplanting gut bacteria from sleep apnea affected mice can cause cardiovascular changes in the recipient mice.

7 Sep 2022

Proposed classification of COPD according to major risk factors

In a recent The Lancet study on COPD, scientists focussed on eliminating the disease by challenging accepted dogma and raising important questions.

7 Sep 2022

Is male hypogonadism a risk factor for hospitalization for COVID-19?

Researchers found an association between male hypogonadism and hospitalization risk for COVID-19.

7 Sep 2022

Poor diet, food insecurity more common among women with women with disabilities

Women with disabilities are nearly twice as likely to rate their diet as poor and are more likely to experience food insecurity compared to women without disabilities, according to a new study led by researchers at the NYU School of Global Public Health.

6 Sep 2022

Air pollution exposure during infancy impacts a child's gut bacteria, may increase disease risk

Exposure to air pollution in the first six months of life impacts a child's inner world of gut bacteria, or microbiome, in ways that could increase risk of allergies, obesity and diabetes, and even influence brain development, suggests new CU Boulder research.

6 Sep 2022

Chronic News and Research

Recent literature reports on the role of the gut microbiome on human health and its effect on diseases

Study shows how feasible reductions in ultra-processed food consumption positively impact the nutritional quality of diets

Plants and plant-derived preparations as co-treatments for COVID-19

How does SARS-CoV-2 infection and vaccination impact human immune memory?

Studies to explore whether achieving beneficial ketone levels can improve metabolic health of military service members

Experts join forces to create a gold standard document to help people with cystic fibrosis

Discovery sheds light on an important aspect of gut health and mucosal immunity

Persistent cardiac symptoms in individuals with mild initial COVID-19

Psychological distress before COVID-19 infection associated with increased risk of long COVID

Transplanting gut bacteria from donors with sleep apnea can cause cardiovascular changes in mice

Proposed classification of COPD according to major risk factors

Is male hypogonadism a risk factor for hospitalization for COVID-19?

Poor diet, food insecurity more common among women with women with disabilities

Air pollution exposure during infancy impacts a child's gut bacteria, may increase disease risk

The prevalence, genetic diversity, and evolution of SARS-CoV-2 in white-tailed deer in New York

What is currently known about the mechanism and treatments of long COVID?

The role of nasal microbiome in Parkinson's disease

Trial compares two different lung volume reduction procedures for people with emphysema

Inhaled glucocorticoids linked to changes in brain matter

Exposure to blue light may accelerate aging

Bringing real-time analytics to downstream bioprocess monitoring

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

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