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Consumers of all ages drinking more lower-calorie beverages

At Experimental Biology 2009, Dr. Maureen Storey, senior vice president of science policy for the American Beverage Association, today briefed colleagues on her new analysis indicating that consumers of all ages are drinking more lower-calorie beverages than they did several years ago.

20 Apr 2009

Coffee, caffeine and amyotrophic lateral sclerosis

Amyotrophic lateral sclerosis (ALS) is a fatal disease that damages key neurons in the brain and spinal cord.

20 Apr 2009

White wine can cause dark stains on teeth

It has long been known that red wine causes teeth to stain.

1 Apr 2009

Improving cancer therapy achieved through taste, odor intervention

Cancer and its therapies, including chemotherapy and radiotherapy, may directly alter and damage taste and odor perception, possibly leading to patient malnutrition, and in severe cases, significant morbidity, according to a Virginia Tech - Wake Forest University Comprehensive Cancer Center compilation of various existing studies.

30 Mar 2009

Distinct electric signature in brain predicts blunders

From spilling a cup of coffee to failing to notice a stop sign, everyone makes an occasional error due to lack of attention.

23 Mar 2009

Researchers identify molecule that helps the sleep-deprived to mentally rebound

Sleep experts know that the mental clarity lost because of a few sleepless nights can often be restored with a good night's rest. Now, UT Southwestern Medical Center researchers have identified a key molecular mechanism that regulates the brain's ability to mentally compensate for sleep deprivation.

25 Feb 2009

Researchers identify key molecular mechanism that regulates brain's ability to mentally compensate for sleep deprivation

Sleep experts know that the mental clarity lost because of a few sleepless nights can often be restored with a good night's rest.

24 Feb 2009

Life-giving technology: Camera pills and ultrasound creating maps of the body

For more than ten years, senior medical officer Ronald Marvik at St. Olav's Hospital in Trondheim has been collaborating with SINTEF scientist Thomas Lango. Together, they have created a new IT-base window on the inside of the body, a window that makes a patient transparent on a screen when a surgeon inserts operating instruments through small openings in the abdominal wall.

23 Feb 2009

Neural mapping paints a haphazard picture of odor receptors

Despite the striking aromatic differences between coffee, peppermint, and pine, a new mapping of the nose's neural circuitry suggests a haphazard patchwork where the receptors for such disparate scents are as likely as not to be neighbors.

3 Feb 2009

New study looks at childhood leukaemia, caffeine intake and pregnancy

A study led by Dr Marcus Cooke at the University of Leicester and funded by World Cancer Research Fund (WCRF) UK is looking at whether consuming caffeine during pregnancy might affect the unborn baby's risk of developing leukaemia in childhood.

27 Jan 2009

Too much coffee can lead to hallucinations

According to a study by researchers at Durham University people with a higher caffeine intake, from coffee, tea and caffeinated energy drinks, are more likely to experience hallucinatory experiences such as hearing voices and seeing things that are not there.

18 Jan 2009

Midlife caffeine intake lowers risk of late-life dementia

Midlife coffee drinking can decrease the risk of dementia/Alzheimer's disease (AD) later in life.

15 Jan 2009

High caffeine consumption linked to hallucinations

High caffeine consumption could be linked to a greater tendency to hallucinate, a new research study suggests.

13 Jan 2009

Pregnant women need to avoid caffeine at all cost

A new study published online in The FASEB Journal shows that the equivalent of one dose of caffeine (just two cups of coffee) ingested during pregnancy may be enough to affect fetal heart development and then reduce heart function over the entire lifespan of the child.

16 Dec 2008

Sales of soft drinks in U.S. increased dramatically in last twenty years

Over the past two decades, the number of adults consuming sugar-sweetened beverages such as soft drinks, fruit drinks and punches has increased dramatically, according to a study led by researchers at the Johns Hopkins Bloomberg School of Public Health.

12 Dec 2008

40 per cent of Canadians admit to having kissed a stranger under the mistletoe

It's no surprise that Canadians smile and kiss more during the holiday season.

26 Nov 2008

Researchers uncover a critical link between taste and body weight

Obesity gradually numbs the taste sensation of rats to sweet foods and drives them to consume larger and ever-sweeter meals, according to neuroscientists.

26 Nov 2008

Humanoid robots show that brain activity is linked to time as well as space

Humanoid robots have been used to show that that functional hierarchy in the brain is linked to time as well as space.

7 Nov 2008

Caffeine intake during pregnancy

Consuming caffeine at any time during pregnancy is associated with an increased risk of fetal growth restriction (low birth weight), according to research published on bmj.com.

3 Nov 2008

Pregnant women told to keep coffee down to two a day

Pregnant women in Britain have been given new guidelines about drinking coffee - the new guidelines issued by the Food Standards Agency (FSA) say pregnant women should cut their caffeine intake and drink no more than two cups of coffee or four cups of tea a day.

3 Nov 2008