Fatty Acids News and Research

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Study reveals impact of human breast milk on infant microbiome and respiratory health

Human breast milk regulates a baby's mix of microbes, or microbiome, during the infant's first year of life. This in turn lowers the child's risk of developing asthma, a new study shows.

19 Sep 2024

Study highlights disparities in stroke burden across regions

Although stroke is highly preventable and treatable, there has been a rapid rise in the global stroke burden between 1990 and 2021, due to both population growth and the rise of aging populations worldwide, as well as a substantial increase in people's exposure to environmental and behavioral risk factors.

19 Sep 2024

Updated Nutri-Score system reveals stronger links between poor diet and cardiovascular disease risk

A large European study finds that consuming foods with lower nutritional quality, as graded by the updated Nutri-Score, increases the risk of cardiovascular diseases, particularly stroke and heart attack.

18 Sep 2024

Impact of oxidative stress, gut, and diet on attention deficit hyperactivity disorder pathophysiology

Oxidative stress and gut microbiome interactions are key in ADHD pathogenesis, with diet playing a crucial role in managing symptoms and improving outcomes.

18 Sep 2024

How do animal and plant-based milks affect gut health?

Researchers found that animal milk supports a richer and more diverse gut microbiota than plant-based alternatives, which may sometimes encourage harmful bacteria.

17 Sep 2024

Breakthrough metabolomic aging score that predicts mortality better than traditional methods

Researchers developed a metabolomic aging score using NMR biomarkers that predicts short-term mortality and disease risk more accurately than other aging metrics.

16 Sep 2024

GLP-2 regulates appetite by influencing gut-brain communication and gastrointestinal motility

Researchers examine the role of GLP-2 in regulating food intake through its effects on gastrointestinal motility and satiety signals, offering insights into potential obesity treatments.

12 Sep 2024

New study links lower Nutri-score foods to increased cardiovascular risk

Cardiovascular diseases are the leading cause of mortality in Western Europe, accounting for 1/3 of deaths in 2019.

12 Sep 2024

Ropirio Therapeutics secures exclusive license for novel lymphatic system activators

The Wyss Institute at Harvard University announced today that Ropirio Therapeutics, Inc. (Ropirio) has secured a worldwide, exclusive license from Harvard's Office of Technology Development (OTD) and Boston University (BU)'s Technology Development office for novel molecules that activate the lymphatic system - a first in the pharma industry.

11 Sep 2024

New study links gut bacteria to thiamine's role in reducing fatigue in IBD patients

Researchers explore the frequency of symptoms like chronic fatigue in IBD in relation to specific bacteria in the human gut.

11 Sep 2024

High linoleic acid intake during pregnancy may harm fetal growth and raise obesity risk

High maternal linoleic acid intake during pregnancy may impact fetal development and increase the risk of obesity and inflammation in offspring. However, more research is needed to fully understand these effects in humans.

10 Sep 2024

Researchers propose ketogenic diet as a novel treatment for anorexia nervosa

Research identifies a neurobiological model supporting a ketogenic diet as a therapeutic approach for anorexia nervosa, addressing both metabolic and psychological factors.

9 Sep 2024

Low-carb diets exceed nutrient needs and promote heart health by improving key dietary ratios

Study reveals that well-designed low-carbohydrate diets can meet or exceed essential nutrient requirements while promoting favorable fatty acid and sodium-to-potassium ratios, which may reduce chronic disease risks.

5 Sep 2024

Lipidomics and metabolomics as potential biomarkers for breast cancer progression

This review highlights the potential of lipidomic and metabolomic biomarkers in predicting breast cancer prognosis and therapy response, enhancing patient care.

5 Sep 2024

Maternal fish consumption linked to lower likelihood of autism diagnosis, study finds

Eating any amount of fish during pregnancy was associated with about a 20% lower likelihood of autism spectrum disorder (ASD) diagnosis, particularly in females, and a slight reduction in autism-related traits in offspring, according to a new study funded by the Environmental influences on Child Health Outcomes (ECHO) Program at the National Institutes of Health.

3 Sep 2024

Study reveals a new target for universal treatment for autoimmune diseases

More than two decades ago, a research team in the lab of David Hafler, a Yale researcher who at the time was at Harvard, discovered a type of T cell in humans that suppresses the immune system; they later found that these so-called regulatory T cells, when defective, are an underlying cause of autoimmune disease, specifically multiple sclerosis (MS).

28 Aug 2024

Fatty Acids News and Research

Study reveals impact of human breast milk on infant microbiome and respiratory health

Study highlights disparities in stroke burden across regions

Updated Nutri-Score system reveals stronger links between poor diet and cardiovascular disease risk

Impact of oxidative stress, gut, and diet on attention deficit hyperactivity disorder pathophysiology

How do animal and plant-based milks affect gut health?

Breakthrough metabolomic aging score that predicts mortality better than traditional methods

GLP-2 regulates appetite by influencing gut-brain communication and gastrointestinal motility

New study links lower Nutri-score foods to increased cardiovascular risk

Ropirio Therapeutics secures exclusive license for novel lymphatic system activators

New study links gut bacteria to thiamine's role in reducing fatigue in IBD patients

High linoleic acid intake during pregnancy may harm fetal growth and raise obesity risk

Researchers propose ketogenic diet as a novel treatment for anorexia nervosa

Low-carb diets exceed nutrient needs and promote heart health by improving key dietary ratios

Lipidomics and metabolomics as potential biomarkers for breast cancer progression

Maternal fish consumption linked to lower likelihood of autism diagnosis, study finds

Study reveals a new target for universal treatment for autoimmune diseases

Kids' exposure to unhealthy food ads on TV drops, but remains high

Maternal gut bacteria linked to changes in fetal brain metabolism

Common fatty acid could improve treatment of recurrent bacterial vaginosis infections

Breakthrough compound targets appetite and tau protein in obesity and Alzheimer's

How can microdialysis benefit drug development

Global and Local Efforts to Take Action Against Hepatitis

Addressing Important Cardiac Biology Questions with Shotgun Top-Down Proteomics

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