Magnesium News and Research

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Pasta consumption in children and adolescents linked to better diet quality

Pasta is a convenient, nutritious, easy-to-prepare meal for families. Pasta pleases even the pickiest of young eaters. And now, even more good news: new research shows that pasta consumption in children and adolescents is associated with a better diet quality than that of children who do not eat pasta.

17 May 2017

Avocado consumption linked to higher intake of essential nutrients, better diet quality

A new analysis of the National Health and Nutrition Examination Survey data, compared avocado consumers to non-consumers and found that consuming avocados may be associated with an overall better diet, higher intake of essential nutrients, lower body weight, lower Body Mass Index and smaller waist circumference.

2 May 2017

Consuming less sodium not linked to lower blood pressure, study finds

A new study that followed more than 2,600 men and women for 16 years found that consuming less sodium wasn't associated with lower blood pressure. The new findings call into question the sodium limits recommended by the current Dietary Guidelines for Americans.

25 Apr 2017

Study shows magnesium supplements can reduce chances of breaking a bone

Supplementing magnesium through the skin is a superior way to protect bone health say health pioneers BetterYou, as a new study reveals that taking magnesium supplements in middle age can help prevent breaks.

From BetterYou Ltd 19 Apr 2017

Study shows protective link between consumption of legumes and risk of developing type 2 diabetes

Legumes are a food group rich in B vitamins, contain different beneficial minerals (calcium, potassium and magnesium) and sizeable amounts of fibre and are regarded as a low-glycemic index food, which means that blood glucose levels increase only slowly after consumption.

30 Mar 2017

Mettler Toledo present webinar on technique for ion determination in food

Learn more about the multiple standard addition for ion determination in food - sodium, nitrate, magnesium, etc. – in a new webinar from METTLER TOLEDO.

From Mettler-Toledo International Inc. 27 Mar 2017

Scientists develop new bone grafting material from sea urchin spines

More than 2 million procedures every year take place around the world to heal bone fractures and defects from trauma or disease, making bone the second most commonly transplanted tissue after blood.

23 Mar 2017

Oral sprays, topical methods can be easier option to guarantee vitamin and mineral absorption, says expert

Many people don’t realise that how they take their vitamin and mineral supplements is just as important as what they take.

From BetterYou Ltd 21 Mar 2017

High quality magnesium supplement could put an end to restless nights for entire family

The poor sleep epidemic among Britain’s children was highlighted on BBC Panorama last night (6 March) amidst reports that around a third of children will suffer with sleep issues at some point during their childhood.

From BetterYou Ltd 9 Mar 2017

Using Spherical Nucleic Acids to Track and Treat Disease

Spherical nucleic acids are structures that are made by taking a nanoparticle template and using chemistry to arrange short strands of DNA or RNA on the surface of those particles. The spherical core of the nanoparticle creates a spherical arrangement of DNA or RNA, similar to tiny little balls of nucleic acids.

From Pittcon 1 Mar 2017

Nutritionist Sally Wisbey provides 7 tips for choosing right supplement

With so many supplements on the market, it can feel overwhelming when trying to choose the right one for you. Brand, cost and dosage can all play a part but why does it matter? See my tips below for on what to look for when choosing a quality supplement.

From BetterYou Ltd 7 Feb 2017

Study: Mediterranean diet can be linked to lower diagnosis of ADHD in children

Dietary patterns of the Mediterranean diet can be related to a lower diagnose of the attention-deficit/hyperactivity disorder (ADHD), according to a study published in the journal Pediatrics, led by María Izquierdo Pulido, Professor at the Faculty of Pharmacy and Food Sciences of the University of Barcelona, and José ángel Alda, Head of the area of Psychiatry at Sant Joan de Déu Hospital.

1 Feb 2017

Tiny 'submarines' could help treat stomach diseases with acid-sensitive drugs

Tiny “submarines” that speed independently through the stomach, use gastric acid for fuel (while rapidly neutralizing it), and release their cargo precisely at the desired pH: Though it may sound like science fiction, this is a new method for treating stomach diseases with acid-sensitive drugs introduced by scientists in the journal Angewandte Chemie.

24 Jan 2017

Magnesium News and Research

Pasta consumption in children and adolescents linked to better diet quality

Avocado consumption linked to higher intake of essential nutrients, better diet quality

Consuming less sodium not linked to lower blood pressure, study finds

Study shows magnesium supplements can reduce chances of breaking a bone

Study shows protective link between consumption of legumes and risk of developing type 2 diabetes

Mettler Toledo present webinar on technique for ion determination in food

Scientists develop new bone grafting material from sea urchin spines

Oral sprays, topical methods can be easier option to guarantee vitamin and mineral absorption, says expert

High quality magnesium supplement could put an end to restless nights for entire family

Using Spherical Nucleic Acids to Track and Treat Disease

Nutritionist Sally Wisbey provides 7 tips for choosing right supplement

Study: Mediterranean diet can be linked to lower diagnosis of ADHD in children

Tiny 'submarines' could help treat stomach diseases with acid-sensitive drugs

Recognition given to BetterYou for sleep assisting product

BetterYou magnesium can raise cellular mineral levels faster than traditional tablets

Oral vitamin spray or topical magnesium spray can help beat the blues, says TV chef Tonia Buxton

Spectroscopy and computer help RUB scientists gain new insights into workings of protein switches

Pasta consumption in adults linked to overall better diet quality

Magnesium supplementation could help reduce risk of strokes, diabetes and heart disease

Handful of nut consumption each day linked to reduced risk for wide range of diseases

Achieving and maintaining ISO/IEC 27001 and BS 10012 certifications

Expanding research and clinical options for children with cancer

Examining how pain could play a direct protective role in the gut

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