Nutrients News and Research

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Your unique microbiome may be used to improve and personalize your future medical experience

Study explores the potential of microbiomes in personalized medicine, focusing on diagnostics, precision therapy, and the challenges in implementing microbiome-based interventions.

27 Dec 2023

Boosting egg production in fruit flies through gut bugs

For many of us, when we think of microbiomes, our first thoughts are probably about the beneficial microorganisms that live in our guts.

22 Dec 2023

Basal spot junctions: A new player in epithelial adhesion and hippo signaling

Australian researchers have discovered a new way that epithelial cells, which form layers in organs like the skin and stomach, attach to one another, and how they perceive growth signals at these attachments, helping them form tissues of the right size and shape.

21 Dec 2023

How fasting makes the brain and gut work together for weight loss

Worldwide, more than one billion people are obese. Obesity is a risk factor for cardiovascular disease, diabetes, and some cancers.

20 Dec 2023

How a malaria drug may hold the key to ending malnutrition's cycle of devastation

Wars, drought, displacement, and instability are causing a dramatic increase in the number of pregnant and breastfeeding women around the world who suffer from malnutrition.

20 Dec 2023

Dietary shifts to less processed foods significantly lower triglycerides in women

A Nutrients journal study models the impact of dietary changes on triglyceride levels in women of reproductive age, showing significant reductions with increased intake of minimally processed foods and omega-3-rich foods.

20 Dec 2023

New mechanism that regulates dietary lipid processing by the intestine revealed

The maintenance of a balanced lipid homeostasis is critical for our health. While consumption of excessive amounts of fatty foods contributes to metabolic diseases such as obesity and atherosclerosis, fat is an indispensable component of our diet.

20 Dec 2023

Cinnamon extract shows promise in reducing obesity by inhibiting fat cell growth and boosting fat breakdown

Study reveals that cinnamon extract significantly inhibits adipocyte differentiation and lipid accumulation, offering potential benefits against obesity by reducing fat production and enhancing lipolysis in both cell models and mice.

18 Dec 2023

Decoding the genome of world's biggest bacteria

Not all bacteria are created equal. Most are single-celled and tiny, a few ten-thousandths of a centimeter long. But bacteria of the Epulopiscium family are large enough to be seen with the naked eye and 1 million times the volume of their better-known cousins, E. coli.

18 Dec 2023

Protective bacterial communities consume the nutrients to starve out pathogens

The human gut is home to hundreds of different bacterial species collectively known as the gut microbiome.

15 Dec 2023

Food deserts and budget constraints hinder healthy choices for SNAP recipients

The Supplemental Nutrition Assistance Program (SNAP) is the nation's largest nutrition program, helping 41 million participants afford "nutritious food essential to health and well-being."

15 Dec 2023

U.S. adults get a third of daily added sugar from snacking, research shows

Snacks constitute almost a quarter of a day's calories in U.S. adults and account for about one-third of daily added sugar, a new study suggests.

15 Dec 2023

Daily tree nut consumption reduces the risk of metabolic syndrome in young adults

A recent study published online in the journal, Nutrients, suggests daily tree nut consumption reduces the risk of metabolic syndrome (MetSx) by improving waist circumference, lipid biomarkers, and/or insulin levels, without requiring calorie restriction, in young adults.

14 Dec 2023

Dietary and lifestyle interventions for reducing cardiometabolic risk in PCOS

Dietary and lifestyle interventions that might help reduce cardiometabolic risk in women with polycystic ovary syndrome.

13 Dec 2023

Study finds cannabis exposure during pregnancy associated with increased risk of unhealthy outcomes

In the past ten years, the percentage of Americans who use medical marijuana has more than doubled as state-level legalization becomes increasingly common.

12 Dec 2023

Insects in your soup? Research shows growing interest in eco-friendly, protein-rich food sources

The acceptance level of various soups with insect flour.

12 Dec 2023

Coffee and caffeine boost metabolism and enhance exercise performance, study finds

Study reveals that coffee and caffeine enhance metabolism and exercise performance, showing varied effects on heart rate, energy expenditure, fat loss, and insulin sensitivity, with implications for athletes and general health.

11 Dec 2023

Study reveals new mechanism by which rotavirus induces diarrhea

Rotavirus causes gastroenteritis, a condition that includes diarrhea, deficient nutrient absorption and weight loss. Severe cases result in approximately 128,000 deaths annually in infants and children worldwide.

11 Dec 2023

Study finds tree nuts as snack alternative boost metabolic health in young adults

Study found that replacing typical carbohydrate snacks with tree nuts in young adults' diets for 16 weeks improves metabolic health, with females showing reduced waist circumference and lipid biomarkers, and males enhanced insulin sensitivity, without other dietary changes.

11 Dec 2023

Ketogenic diet proved to be effective at controlling polycystic kidney disease

It's official: The ketogenic diet proved to be effective at controlling polycystic kidney disease (PKD) in the first randomized controlled clinical trial of ketogenic metabolic therapy for PKD.

11 Dec 2023

Nutrients News and Research

Your unique microbiome may be used to improve and personalize your future medical experience

Boosting egg production in fruit flies through gut bugs

Basal spot junctions: A new player in epithelial adhesion and hippo signaling

How fasting makes the brain and gut work together for weight loss

How a malaria drug may hold the key to ending malnutrition's cycle of devastation

Dietary shifts to less processed foods significantly lower triglycerides in women

New mechanism that regulates dietary lipid processing by the intestine revealed

Cinnamon extract shows promise in reducing obesity by inhibiting fat cell growth and boosting fat breakdown

Decoding the genome of world's biggest bacteria

Protective bacterial communities consume the nutrients to starve out pathogens

Food deserts and budget constraints hinder healthy choices for SNAP recipients

U.S. adults get a third of daily added sugar from snacking, research shows

Daily tree nut consumption reduces the risk of metabolic syndrome in young adults

Dietary and lifestyle interventions for reducing cardiometabolic risk in PCOS

Study finds cannabis exposure during pregnancy associated with increased risk of unhealthy outcomes

Insects in your soup? Research shows growing interest in eco-friendly, protein-rich food sources

Coffee and caffeine boost metabolism and enhance exercise performance, study finds

Study reveals new mechanism by which rotavirus induces diarrhea

Study finds tree nuts as snack alternative boost metabolic health in young adults

Ketogenic diet proved to be effective at controlling polycystic kidney disease

Achieving and maintaining ISO/IEC 27001 and BS 10012 certifications

Expanding research and clinical options for children with cancer

Examining how pain could play a direct protective role in the gut

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