Nutrition News and Research

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Breakthrough in the understanding of the spread of cholera

Cholera is an acute intestinal infection caused by the bacterium Vibrio cholera and is spread by contaminated water and food. Scientists from the University of Haifa and Technion, the Israel Institute of Technology in Haifa, Israel, have reported in Environmental Microbiology, an important breakthrough in our understanding of the continental and intercontinental distribution of cholera.

3 Apr 2005

New trial for treatment of liver disease

The Nonalcoholic Steatohepatitis (NASH) Clinical Research Network is launching its first two clinical trials for the study of NASH, a liver disease that resembles alcoholic liver disease but occurs in patients who drink little or no alcohol.

3 Apr 2005

$Why do black South Africans have a low hip fracture rate despite low calcium intake?$

Why do black South Africans have a low hip fracture rate despite low calcium intake?

After Nelson Mandela was released from prison February 11, 1990, all children born in the great Johannesburg area were enrolled in a 20-year longitudinal study. Officially known as “Birth to Twenty,” the study and its 3,273 youth, are colloquially referred to as “Mandela’s Children.” It’s the largest and longest running study of child and adolescent health and development in Africa, and one of the few large-scale longitudinal studies in the world.

3 Apr 2005

Too much iron could increase cancer risk

New U.S. research suggests that eating a lot of iron-rich foods may increase the risk of cancer. The research raises questions about fortifying foods with the mineral.

30 Mar 2005

280 million pound package to transform the quality of school meals

Britain's Education Secretary Ruth Kelly today set down that schools should spend at least 50p per child on food ingredients as she unveiled a £280 million package to transform the quality of school meals.

30 Mar 2005

Grapes inhibit cancer growth

Components in grapes, including some newly identified ones, work together to dramatically inhibit an enzyme crucial to the proliferation of cancer cells, say scientists at the University of Illinois at Urbana-Champaign.

29 Mar 2005

Massive weight loss conference hits Dallas

While massive weight loss surgery is increasingly becoming the treatment of choice for the morbidly obese, many patients are unaware that additional plastic surgery – body contouring – will likely be necessary to achieve their desired body shape.

29 Mar 2005

Vaccine prevents deadly pneumonia in African children

Global health leaders today presented new research showing that vaccinating infants against Streptococcus pneumoniae -- a bacterium that causes deadly pneumonia, meningitis and sepsis -- could substantially reduce death and serious illness among children in the developing world. If used widely, a pneumococcal conjugate vaccine could prevent hundreds of thousands of child deaths each year.

28 Mar 2005

Variation in the gene ENPP1 may predict risk for diabetes

A particular gene variant that could serve as a predictor for type 2 diabetes has been identified by researchers at UT Southwestern Medical Center.

28 Mar 2005

Docosahexaenoic acid may protect against the accumulation of a protein believed to be linked to Alzheimer's disease

Docosahexaenoic acid (DHA), an omega-3 fatty acid, may protect against the accumulation of a protein believed to be linked to Alzheimer's disease, according to the results of a new study published in the March 30, 2005 issue of The Journal of Neuroscience. The study used Martek DHA, which is produced from microalgae.

23 Mar 2005

Tummy size an indicator of potential diabetes

A study by Youfa Wang, PhD, MD, assistant professor with the Centre for Human Nutrition at the Johns Hopkins Bloomberg School of Public Health, published in the current issue of the American Journal of Clinical Nutrition, has found that the size of a man's waist is a better predictor of his risk of developing type 2 diabetes than his body mass index (BMI).

22 Mar 2005

Schiavo case - Judge refuses to allow feeding tube to be reinserted

A request from the parents of Florida woman Terri Schiavo to reinsert her feeding tube has been rejected by a federal judge; this is a blow to attempts by the US Congress and the White House to prolong her life. Bob and Mary Schindler, Schiavo's parents, immediately appealed to the 11th US Circuit Court of Appeals in Atlanta as their daughter went for a fourth day without nutrition or hydration.

22 Mar 2005

Waist size is better predictor of diabetes 2 risk than BMI

This finding, published in the March 2005 issue of the American Journal of Clinical Nutrition, is based on data collected from 27,270 men tracked over 13 years who participated in the Harvard Health Professionals Follow-Up Study.

21 Mar 2005

Rapid rise in obesity may reverse life expectancy trend

It's been assumed that U.S. life expectancy would rise indefinitely, but a new data analysis, published as a special report in the March 17 New England Journal of Medicine, suggests that this trend is about to reverse itself -- due to the rapid rise in obesity, especially among children.

21 Mar 2005

Salt back in the limelight

Gill Fine, Director of Consumer Choice and Dietary Health at the Food Standards Agency says consumers over the last five years are demanding more reliable and practical information on all aspects of nutrition and food and health following the trend towards healthier eating.

17 Mar 2005

Questions about validity of HOPE TOO vitamin E study

A study published in the March 16 issue of Journal of the American Medical Association (JAMA) suggesting that a "daily-dose" of vitamin E (400 international units) among high-risk (chronically ill) cardiovascular patient populations is associated with a greater risk of heart failure is being challenged by leading health researchers around the country who claim the study lacks the adequate research and controlled sampling audience to justify this conclusion.

16 Mar 2005

Sleep deprivation also has impact on national health

Work-related sleeping disorders have proliferated rapidly in recent years with increases in occupational stress and abnormal working hours.

16 Mar 2005

Its not just the Americans - Europeans are getting fat too!

The United States is now being challenged in the obesity stakes by at least seven European countries. All across Europe, the proportion of overweight or obese men is higher than in the United States, experts said Tuesday in a major analysis of expanding girth on the European continent.

15 Mar 2005

Fasting every other day, while cutting few calories, may reduce cancer risk

New research at the University of California, Berkeley, raises such a possibility. It shows that healthy mice given only 5 percent fewer calories than mice allowed to eat freely experienced a significant reduction in cell proliferation in several tissues, considered an indicator for cancer risk.

15 Mar 2005

Beneficial effects of Alpha-Linolenic acid in walnuts

The recently-announced USDA dietary guidelines stress the need for consumers to be more aware of the benefits of polyunsaturated essential omega-3 fatty acids in order to achieve a healthy diet. Many people look to fish, such as salmon, for omega-3s, but plant sources such as walnuts are also specifically noted in the USDA recommendations.

15 Mar 2005