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Higher intake of plant-based foods could help reduce the risk of cognitive decline due to aging

Higher intake of plant-based foods could help reduce the risk of cognitive decline due to aging

Polyphenol-rich diet improves the intestinal permeability in older adults

Polyphenol-rich diet improves the intestinal permeability in older adults

Study sheds light on the beneficial effects of peanut consumption in young and healthy people

Study sheds light on the beneficial effects of peanut consumption in young and healthy people

Nitrogen-doped fluorescent carbon dots for detecting iodide ion, curcumin in biological and food samples

Nitrogen-doped fluorescent carbon dots for detecting iodide ion, curcumin in biological and food samples

Strawberries could improve cardiometabolic risk factors in at-risk adults

Strawberries could improve cardiometabolic risk factors in at-risk adults

Natural products show promise against COVID-19 via iron chelation

Natural products show promise against COVID-19 via iron chelation

Could a green tea compound combat SARS-CoV-2?

Could a green tea compound combat SARS-CoV-2?

Could a flavonoid found in common fruit and vegetables combat COVID-19?

Could a flavonoid found in common fruit and vegetables combat COVID-19?

Maternal pomegranate juice intake may reduce risk of brain injury in IUGR infants

Maternal pomegranate juice intake may reduce risk of brain injury in IUGR infants

Study demonstrates the novel agonistic effect of curcumin on lipid transcription

Study demonstrates the novel agonistic effect of curcumin on lipid transcription

Green Mediterranean diet reduces non-alcoholic fatty liver disease, show randomized trials

Green Mediterranean diet reduces non-alcoholic fatty liver disease, show randomized trials

New probiotic coffee and tea drinks are packed with gut-friendly live probiotics

New probiotic coffee and tea drinks are packed with gut-friendly live probiotics

Pomegranate extract could inhibit the virus that causes COVID-19

Pomegranate extract could inhibit the virus that causes COVID-19

Dried plum diet prevents spinal cord injury‐related bone loss

Dried plum diet prevents spinal cord injury‐related bone loss

Polyphenolic compound offers new therapeutic option for chronic inflammatory disorders

Polyphenolic compound offers new therapeutic option for chronic inflammatory disorders

Does olive oil lose its health benefits when heated?

Does olive oil lose its health benefits when heated?

New method to detect phenols in smoked food samples using vitamin B4

New method to detect phenols in smoked food samples using vitamin B4

A high flavonol intake could lower the risk for Alzheimer’s dementia

A high flavonol intake could lower the risk for Alzheimer’s dementia

Sensitive Analysis of Sugars with HPLC-Electrochemical Detection

Sensitive Analysis of Sugars with HPLC-Electrochemical Detection

Insect leaf-wounding produces healthier organic fruit

Insect leaf-wounding produces healthier organic fruit