Tea News and Research

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Green tea slows down plaque formation in Huntington's disease

Green tea can apparently inhibit the formation of the lethal protein aggregates that are a characteristic feature of Huntington's disease (HD).

13 Sep 2006

Antioxidants may protect against Rocky Mountain spotted fever and other tick-borne illness

For hikers, campers and others who enjoy the outdoors, summer can bring concerns about tick bites and related illnesses such as Rocky Mountain spotted fever.

9 Aug 2006

Oxy-Q may help prevent colon cancer

A pilot clinical trial demonstrates that Oxy-Q, a proprietary pill by Farr Laboratories, LLC that combines the active components of turmeric and onions, reduces both the size and number of precancerous colon polyps.

8 Aug 2006

Curry compound may prevent colon cancer

According to the results of a small study compounds found in curry and onions may help prevent colon cancer in those at risk.

3 Aug 2006

Chemicals in curry and onions may help prevent colon cancer

A small but informative clinical trial by Johns Hopkins investigators shows that a pill combining chemicals found in turmeric, a spice used in curries, and onions reduces both the size and number of precancerous lesions in the human intestinal tract.

1 Aug 2006

The facts on dieting

Only 'circumstantial' evidence supporting poor diet and lack of exercise as the main causes of obesity.

17 Jul 2006

Pomegranate juice helps fight prostate cancer

Drinking an eight ounce glass of pomegranate juice daily increased by nearly four times the period during which PSA levels in men treated for prostate cancer remained stable, a three-year UCLA study has found.

4 Jul 2006

When it comes to honesty the eyes have it!

According to researchers in the UK people behave in a more honest fashion when they think they are being watched.

28 Jun 2006

Coffee may help prevent cirrhosis of the liver

Researchers in the U.S. suggest that drinking coffee may help protect against alcohol-related cirrhosis of the liver.

12 Jun 2006

Evidence is strong that green tea lowers the risk for a number of chronic diseases

There is a lower incidence of cardiovascular disease and cancer in Asia where people smoke heavily, which may be accounted for by high consumption of tea, particularly green tea, according to a review article published by a Yale School of Medicine researcher.

6 Jun 2006

Wake-up call - the cost of caffeine in pregnancy

The link between the caffeine intake of expectant mothers and low birth-weight babies is being explored in a groundbreaking study which will, for the first time, link caffeine intake with individual variations in metabolism - or breakdown - of caffeine.

17 May 2006

Researchers test secret herb to stop hot flushes associated with breast cancer

Researchers at the University of Manchester are testing a secret herb in a bid to stop the severe hot flushes that besiege breast cancer patients on hormone treatment.

From The University of Manchester 3 May 2006

Regular consumption of either black or green tea may reduce risk of Alzheimer's

Tea may be more than a trendy coffee alternative, according to researchers at the Douglas Hospital Research Centre (DHRC).

4 Apr 2006

Skin cancer facts

Up to two-thirds of all cancers may be prevented through dietary and lifestyle changes. In the case of skin cancer, this could not be more true.

4 Apr 2006

Cancer chemical scare over soft drinks

Tens of thousands of bottles of soft drinks were removed from shop shelves yesterday after concerns that they could contain a potentially cancer-causing chemical.

3 Apr 2006

Components found in red wine can help prevent periodontal diseases

Periodontitis is a progressive infectious disease affecting the gums and bone that surround and support teeth, often causing tooth movement and leading to permanent tooth loss.

13 Mar 2006

Diet puts pregnant women at risk

MUMS-to-be are risking their health and that of their babies by not eating enough of the right foods.

7 Mar 2006

Anti-inflammatory effect of beer

Scientists at Innsbruck Medical University have succeeded in demonstrating the anti-inflammatory effect of beer extracts.

6 Mar 2006

Ethnicity the most important personal characteristic in predicting complementary medicine use

A survey of older adults in rural North Carolina shows that they widely use complementary medicine therapies, but tend to focus on folk or home remedies, such as taking a daily "tonic" of vinegar or using Epsom salts.

1 Mar 2006

Eating and drinking Cocoa helps you live longer

According to Dutch researchers, men by eating or drinking cocoa lowered their risk of dying from heart disease by 50 percent compared to those who did not eat cocoa, and also lowered their blood pressure.

28 Feb 2006