A calorimeter is a device used to measure the heat or energy produced during chemical reactions or other processes. The most common types are the differential scanning calorimeter, the isothermal microcalorimeter, the titration calorimeter, and the accelerated rate calorimeter. Applications include drug design in the pharmaceutical industry, quality control in the chemical industry, and metabolic rate examination in biological studies. Calorimeteres generally cost in the region of USD$15,000 to $40,000.

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