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Researchers use DNA markers to differentiate harmless species from deadly bacteria

The virulent pathogen that causes the disease tularemia, or "rabbit fever," was weaponized during past world wars and is considered a potential bioweapon.

20 Dec 2016

OGT introduces three new Cytocell Aquarius FISH probes

Oxford Gene Technology (OGT), The Molecular Genetics Company,has expanded its range of Cytocell Aquarius®fluorescence in situ hybridisation (FISH) probes for pathology.

16 Dec 2016

Healthy dietary patterns may improve longevity in patients with chronic kidney disease

A diet that emphasizes healthy foods rather than individual nutrients may help patients with chronic kidney disease live longer.

8 Dec 2016

Study estimates seafood consumption by coastal Indigenous people

Coastal Indigenous people eat on average 15 times more seafood per person than non-Indigenous people in the same country, according to new research from the University of British Columbia.

2 Dec 2016

Newborns with low levels of vitamin D may more likely develop multiple sclerosis in later life

Babies born with low levels of vitamin D may be more likely to develop multiple sclerosis (MS) later in life than babies with higher levels of vitamin D, according to a study published in the November 30, 2016, online issue of Neurology, the medical journal of the American Academy of Neurology.

30 Nov 2016

Study shows cost-effective email messages can help improve calcium intake in Canadians

UBC researchers have demonstrated that simple, cost-effective email messages can help improve the health habits of Canadians.

29 Nov 2016

Vitamin D supplements do not prevent disease in the majority, says study

Current evidence does not support that vitamin D supplementation does anything to help prevent disease among the majority of people, according to a new study published in the British Medical Journal (BMJ).

24 Nov 2016

HSCI researchers use color tagging system to track development of blood stem cells

Harvard Stem Cell Institute (HSCI) researchers have used a colorful, cell-labeling technique to track the development of the blood system and trace the lineage of adult blood cells travelling through the vast networks of veins, arteries, and capillaries back to their parent stem cell in the marrow.

23 Nov 2016

Study finds no link between shape and mobility of bacteria

The shape of bacteria does not influence how well they can move -- this is the surprising finding of new research which could have major implications for the future of the scientific and medical industries.

23 Nov 2016

New color-coding tool sheds light on blood disorders, cancers by tracking clonal stem cells

A new color-coding tool is enabling scientists to better track live blood stem cells over time, a key part of understanding how blood disorders and cancers like leukemia arise, report researchers in Boston Children's Hospital's Stem Cell Research Program.

22 Nov 2016

Experts characterize racial and ethnic differences in food allergies among U.S. children

Allergy and immunology experts at Rush University Medical Center, Cincinnati Children's Hospital Medical Center and Ann & Robert H. Lurie Children's Hospital of Chicago have conducted the first study designed to assess and characterize the racial and ethnic difference in food allergies among children in the U.S.

22 Nov 2016

Simple probiotics can decrease stress-related behavior and anxiety

Probiotics, or beneficial live bacteria that are introduced into the body, have become increasingly popular as a way to improve health and well-being.

21 Nov 2016

Researchers propose zebrafish as model to predict effects of EDCs

Water is vital for our survival. However, water quality is always a concern for public health authorities as it may contain diverse environmental pollutants, including endocrine disrupting chemicals (EDCs).

18 Nov 2016

Length of telomeres may reveal if vitamin D and omega-3 supplements improve heart health, longevity

The length of your telomeres appears to be a window into your heart health and longevity, and scientists are measuring them to see if vitamin D and omega-3 supplements really improve both.

14 Nov 2016

York University researchers find new way to quickly trap and kill E. coli in water

Paper strips laced with sugar could be the sweetest solution so far, literally, to kill E. coli in contaminated water.

14 Nov 2016

Research shows corticotrophs in the brain can influence avoidance behavior after onset of stress

German Resilience Center presents new findings on the resistance to stress. A person exposed to stress can usually rapidly adapt the own behavior to the specific situation.

14 Nov 2016

Women with higher vitamin D levels have better long-term outcomes after breast cancer diagnosis

Women with higher vitamin D levels in their blood following a breast cancer diagnosis had significantly better long-term outcomes, according to new research from Kaiser Permanente and Roswell Park Cancer Institute.

11 Nov 2016

New study highlights health impacts of proposed hydroelectric development on local communities

In a new study, Harvard University researchers find over 90 percent of potential new Canadian hydroelectric projects are likely to increase concentrations of the neurotoxin methylmercury in food webs near indigenous communities.

9 Nov 2016

Study supports idea that humans have heightened visual awareness of snakes

Some studies have suggested that the visual systems of humans and other primates are finely tuned to identify dangerous creatures such as snakes and spiders. This is understandable because, among our ancestors, those who were more able to see and avoid these animals would have been more likely to pass on their genes to the next generation.

8 Nov 2016

Seafood mislabeling leads people to eat more sustainably, study finds

With seafood, what you see is not always what you get. It's no secret that mislabeling is rampant around the world. Recent studies estimate up to 30 percent of seafood served in restaurants and sold in supermarkets is actually something other than what is listed on the menu or label.

8 Nov 2016

Fish News and Research

Researchers use DNA markers to differentiate harmless species from deadly bacteria

OGT introduces three new Cytocell Aquarius FISH probes

Healthy dietary patterns may improve longevity in patients with chronic kidney disease

Study estimates seafood consumption by coastal Indigenous people

Newborns with low levels of vitamin D may more likely develop multiple sclerosis in later life

Study shows cost-effective email messages can help improve calcium intake in Canadians

Vitamin D supplements do not prevent disease in the majority, says study

HSCI researchers use color tagging system to track development of blood stem cells

Study finds no link between shape and mobility of bacteria

New color-coding tool sheds light on blood disorders, cancers by tracking clonal stem cells

Experts characterize racial and ethnic differences in food allergies among U.S. children

Simple probiotics can decrease stress-related behavior and anxiety

Researchers propose zebrafish as model to predict effects of EDCs

Length of telomeres may reveal if vitamin D and omega-3 supplements improve heart health, longevity

York University researchers find new way to quickly trap and kill E. coli in water

Research shows corticotrophs in the brain can influence avoidance behavior after onset of stress

Women with higher vitamin D levels have better long-term outcomes after breast cancer diagnosis

New study highlights health impacts of proposed hydroelectric development on local communities

Study supports idea that humans have heightened visual awareness of snakes

Seafood mislabeling leads people to eat more sustainably, study finds

Event guide: 4th Extra-Hepatic Lipid-Based Nanoparticles Delivery Summit eBook

Improving healthcare sustainability through carbon data

Managing vibration in IVF laboratories

A New Approach to Preventing Bladder Cancer Recurrence

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